Regional Potential Optimization and Nutrition Awareness Enhancement through SEGANTING Program in Lebosari: Optimalisasi potensi daerah dan peningkatan sadar gizi melalui program SEGANTING di Lebosari

Ahmada Wildan Afifi
Ragil Satria Wicaksana
Andriani Mulyono
Aliefha Amelia
Fatma Kurnia Sari
Anggi Rian Al Miftah
Sella Ayu Pratiwi
Dian Alfianti
Ima Imroatul Aziziah
Rida Tiara Sari
Risma Widiyawati
Wa Ode Ummahatul Muminin
M. Yusril Arif

Dinamisia: Jurnal Pengabdian Kepada Masyarakat
Vol. 8 No. 4 (2024): Dinamisia: Jurnal Pengabdian Kepada Masyarakat

Stunting or a condition where an individual's height is lower than the majority of their peers due to nutritional issues, poses a significant challenge in the village of Lebosari. The relatively high stunting rates indicate a lack of nutritional awareness and suboptimal utilization of local resources. To address this issue the SEGANTING program has been implemented as a holistic solution. Involving the community in the Discovery, Dream, Design, and Destiny phases, the program includes food innovation, the Community Nutrition Corner, and the village's UMKM bazaar. Prior to the program's commencement, the pre-test results showed an average correct answer rate of 40.33. After the program's implementation, there was a 54% increase, with an average correct answer rate reaching 88.00 in the post-test. This reflects the significant contribution of the SEGANTING program in enhancing the understanding of the Lebosari community regarding nutritional awareness and stunting prevention through the optimization of the village's potential.