Jurnal Ekonomi dan Bisnis
Vol. 2 No. 11 (2024): November

ANALISIS FAKTOR-FAKTOR YANG MENENTUKAN ELASTISITAS PERMINTAAN AYAM POTONG DI KOTA TIMIKA

Hariyanto Hariyanto (Unknown)
SISKA SISKA (Unknown)
Antje Tuasela (Unknown)



Article Info

Publish Date
17 Oct 2024

Abstract

This study aims to determine the factors that determine the elasticity of demand for broiler chicken in Timika City. The research method used is a descriptive method. In this study, the data collection technique used is a questionnaire. To determine the factors that determine the elasticity of demand for broiler chicken in Timika City, the analysis instrument used is Confirmatory Factor Analysis (CFA). The results of this study indicate that out of 5 factors, there are only 3 most dominant factors. These factors are the taste or taste factor of the community with a correlation value of -0.762, the price factor of the goods themselves with a correlation value of 0.721 and the estimated price factor in the future with a correlation value of 0.535.

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Journal Info

Abbrev

home

Publisher

Subject

Economics, Econometrics & Finance

Description

Jurnal Ekonomi dan Bisnis adalah jurnal yang menerbitkan hasil penelitian, baik kajian teori maupun lapangan, baik secara umum maupun secara khusus yang berkaitan dengan bidang ekonomi dan ...