Dinasti International Journal of Management Science
Vol. 6 No. 3 (2025): Dinasti International Journal of Management Science (January - February 2025)

The Relationship Between Service Quality, Brand Image, Price Fairness, Customer Satisfaction, and Customer Loyalty at Ren Coffee and Eatery Coffee Shop

Syaefulloh, Syaefulloh (Unknown)



Article Info

Publish Date
19 Jan 2025

Abstract

Any business around the world depends on customers, therefore it is important to treat customers well. With the current very tight competitive situation, the coffee shop business continues to provide superior service quality and a very good brand image that is perceived by customers to gain customer satisfaction and customer loyalty. This research aims to determine the relationship between service quality, brand image, price fairness, customer satisfaction and customer loyalty. This research uses casual associative analysis which analyses the statistical relationship between one variable and another variable and uses the Partial Least Square Structural Equating Modelling (PLS-SEM) analysis method. The results of this research both show that service quality has a positive effect on brand image and customer satisfaction but has a negative effect on customer loyalty. Brand image has a positive effect on customer satisfaction and customer loyalty. Price fairness has a positive effect on customer satisfaction and customer satisfaction has a positive effect on customer loyalty. Based on the research results, it was found that service quality must continue to be improved because it can influence brand image and a stronger brand image can influence customer loyalty and customer satisfaction.

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Journal Info

Abbrev

DIJMS

Publisher

Subject

Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Industrial & Manufacturing Engineering Other

Description

This research was carried out on Build Operate Transfer investment in Business cooperation model to metering system development project by examinated those criterias by technology preparedness level (TKT) evaluation method, Innovation preparedness level and political, social economic, technology, ...