IJHCS
Vol. 3 No. 8 (2021): IJHCS

Negoscalpic Properties of Cutting Object

Rajabovich, Barakaev Nusratilla (Unknown)
ugli, Amonov Mahmud Idris (Unknown)
Adizmurodovich, Sohibov Ibodullo (Unknown)



Article Info

Publish Date
20 Oct 2021

Abstract

The article covers the properties of capillary-porous multiphase food half-finished products processed by the method of sliding cutting, as well as research of cutting objects using various rheological models.

Copyrights © 2021






Journal Info

Abbrev

IJHCS

Publisher

Subject

Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Neuroscience

Description

The International Journal of Human Computing Studies (IJHCS) publishes original research over the whole spectrum of work relevant to the theory and practice of modern interactive systems of the contemporary world. IJHCS accepts papers in forms of original research articles, review articles, book ...