Journal of Green Chemical and Environmental Engineering
Vol. 1 No. 2 (2025): Journal of Green Chemical and Environmental Engineering

The Effect of Impurities on Nickel Content In Ore Samples Using Oven and Roasted Preparation Methods

Aqilah Az zahirah (Unknown)
Oktaviana, A. Eka Nur Afni (Unknown)



Article Info

Publish Date
30 Jun 2025

Abstract

This research was conducted using two sample drying methods: the oven method and the roasting method. Elemental analysis was carried out using the X-Ray Fluorescence (XRF) Epsilon 4 instrument. The study investigated the influence of impurity metals on nickel (Ni) content, particularly the presence of silica (SiO₂) and magnesium oxide (MgO). The results showed that silica (SiO₂) plays a significant role in affecting nickel content. The higher the silica content, the lower the detected nickel content. This is supported by negative correlation coefficients of -0.9725 for the oven method and -0.9090 for the roasting method. The coefficients of determination were 94.58% and 82.62%, respectively, indicating a strong relationship between silica and nickel content. In addition, the relationship between MgO and Ni also showed a negative trend. An increase in MgO content was followed by a decrease in Ni content. The correlation coefficients were -0.9678 for the oven method and -0.9651 for the roasting method, with coefficients of determination of 93.66% and 93.13%. These results confirm a very strong influence of MgO on Ni content. A t-test was conducted to determine whether there was a significant difference between the two drying methods in nickel content measurement. The calculated t-value was 0.013, while the critical t-value was 2.18. Since the calculated value is lower, the null hypothesis (H₀) is accepted, indicating no significant difference between the oven and roasting methods

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Journal Info

Abbrev

jgcee

Publisher

Subject

Chemical Engineering, Chemistry & Bioengineering Chemistry Engineering Environmental Science Materials Science & Nanotechnology

Description

Aim and Scope : ✅ Green Chemical Processes ✅ Renewable Energy Technologies ✅ Waste Management and Valorization ✅ Pollution Control and Mitigation ✅ Sustainable Materials ✅ Sustainable Process ✅ Food Chemistry ✅ Environmental Risk Assessment ✅ ...