Kenanga : Journal of Biological sciences and Applied Biology
Vol. 4 No. 1 (2024): April 2024

IDENTIFIKASI BORAKS DAN FORMALIN PADA MIE BASAH DAN BAKSO YANG BEREDAR DI SEKITAR ACEH BESAR DAN BANDA ACEH

Reni Silvia Nasution (Unknown)
Ayi Zuhra (Unknown)

Article Info

Publish Date
30 Apr 2024

Abstract

Wet noodles and meatballs are popular foods frequently consumed by the community around Aceh Besar and Banda Aceh. However, concerns regarding the use of hazardous substances such as borax and formalin in these food products are a major concern. This study aims to identify the borax and formalin content in wet noodles and meatballs circulating around Aceh Besar and Banda Aceh. The method in this research is a qualitative method using a test kit. The research results showed that the five wet noodle samples and three meatball samples were negative for using borax and formalin.

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Journal Info
Kenanga : Journal of Biological sciences and Applied Biology
Website

Abbrev

kenanga

Publisher

Universitas Islam Negeri Ar-Raniry Banda Aceh

Subject

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Environmental Science Immunology & microbiology

Description

KENANGA Journal of Biological Sciences and Applied Biology is a peer-reviewed open access journal that publishes study results (original research articles and review articles). This journal covers all areas of biological science research and applied biology research such as Botany Zoology ...