JMM (Jurnal Masyarakat Mandiri)
Vol 9, No 3 (2025): Juni

DIVERSIFIKASI PRODUK MADU KELULUT: INOVASI DALAM PENGUATAN KELOMPOK USAHA PERHUTANAN SOSIAL BERBASIS KEBERLANJUTAN

Kalalinggi, Septaria Yolan (Unknown)
Bancin, John Budiman (Unknown)
Nafisah, Zahrotun (Unknown)
Haq, Muhammad Hasanul (Unknown)
Mahar, Alicia Christina (Unknown)



Article Info

Publish Date
04 Jun 2025

Abstract

Abstrak: Desa Bahu Palawa merupakan salah satu desa yang ada di Kalimantan Tengah yang tengah mengembangkan budidaya lebah kelulut sejak 2012, namun karena kurangnya inovasi produk, diperlukan diversifikasi untuk meningkatkan nilai tambah dan pendapatan dari madu yang dihasilkan. Kegiatan pengabdian kepada masyarakat ini bertujuan untuk meningkatkan pengetahuan dan keterampilan KUPS Desa Bahu Palawa dalam melakukan diversifikasi atas hasil budidaya madu kelulutnya menjadi beberapa produk turunan food and beverage seperti permen dan sirup serta produk kecantikan seperti masker kecantikan, lipbalm dan sabun madu. Melalui diversifikasi produk ini, KUPS Desa Bahu Palawa akan memiliki alternatif produk turunan yang dapat dijual ke marketplace dan toko. Lebih lanjut, kegiatan pengabdian kepada masyarakat ini diikuti oleh 20 orang KUPS Desa Bahu Palawa dengan metode pelaksanaan meliputi sosialisasi, pelatihan dan evaluasi kegiatan melalui penyebaran kuesioner hingga komunikasi via grup Whatsapp untuk memastikan keberlanjutan program. Berdasarkan hasil evaluasi kegiatan, sebanyak 66.7% peserta puas atas pemaparan materi terkait cara pembuatan produk turunan hasil diversifikasi madu kelulut dan 73.3% peserta merasa puas dengan adanya kegiatan diversifikasi madu kelulut ini.Abstract: Bahu Palawa is one of the villages in Central Kalimantan that has been developing kelulut bee cultivation since 2012, but due to the lack of product innovation, diversification is needed to increase tha added value and income of the honey produced. This community service activity aims to improve the skills of KUPS Desa Bahu Palawa in diversifying the cultivation of kelulut honey into several food and beverage derivative products such as candy and syrup, as well as beauty product such as beuaty masks, lipbalm and honey soap. Through this product diversification, KUPS Desa Bahu Palawa will have alternative derivative products that can be sold to marketplaces and shops. Futhermore, this community service activity was attended by 20 members of KUPS Desa Bahu Palawa with implementation methods including socialisation, training and evaluation of activities through distributing questionnaires to communication via Whatsapp group to ensure program sustainability. Based on the results of the activity evaluation, 66.7% of participants were satisfied with the material presentation related to how to make derivative products from the diversification of kelulut honey and 73.3% of participants were satisfied with the existence of this kelulut honey diversification activity.

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Journal Info

Abbrev

jmm

Publisher

Subject

Other

Description

JMM (Jurnal Masyarakat Mandiri) is a journal published by the Mathematics Education Departement of Education Faculty of Muhammadiyah University of Mataram. JMM (Jurnal Masyarakat Mandiri) aims to disseminate the results of conceptual thinking and ideas, especially the results of educational research ...