NUSANTARA: Jurnal Pengabdian Kepada Masyarakat
Vol. 5 No. 2 (2025): Mei: NUSANTARA Jurnal Pengabdian Kepada Masyarakat

Pembuatan Keripik Pisang Lumer dalam Pengembangan Usaha Mikro dengan Pemanfaatan Sumber Daya Di Desa Sri Menanti

Sukawati Sukawati (Unknown)
Moh Habibul Mujtaba (Unknown)
Rosa Kamelia Sari (Unknown)
Siti Afifah (Unknown)
Sindi Rosadi (Unknown)

Article Info

Publish Date
14 May 2025

Abstract

Sri Menanti Village has significant potential in the agricultural sector, particularly in banana production. However, the economic value of bananas is often underutilized due to limited innovation in processing. This study aims to develop micro-enterprises through the production of an innovative product called keripik pisang lumer (melt-in-the-mouth banana chips). The method used is a participatory approach involving local communities in training, production, and marketing. The results show that utilizing local resources can increase product value and open up new business opportunities. Keripik pisang lumer has become a popular snack alternative with strong potential for both local and regional markets

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Journal Info
NUSANTARA: Jurnal Pengabdian Kepada Masyarakat
Website

Abbrev

nusantara

Publisher

Pusat Riset dan Inovasi Nasional

Subject

Social Sciences

Description

NUSANTARA: Jurnal Pengabdian Kepada Masyarakat, adalah jurnal yang menerbitkan artikel-artikel penelitian sebagai hasil pengabdian masyarakat. Focus dan Scope pada bidang pendidikan, Hukum, Ekonomi, Humaniora, Teknik, Pertanian, Komunikasi, Kesehatan, dan Rekayasa. Jurnal NUSANTARA terbit 1 tahun 4 ...