Health and Technology Journal (HTECHJ)
Vol. 3 No. 2 (2025): April 2025

The Effect of Moringa Leaf Fortification on Improving the Nutritional Status of Stunting Toddlers in Coastal Areas

Ayu Dewi Nastiti (Faculty of Nursing, Universitas Jember, Indonesia)
R.A. Helda Puspitasari (Faculty of Nursing, Universitas Jember, Indonesia)
Dwining Handayani (Faculty of Nursing, Universitas Jember, Indonesia)
Ferdi Rahmad Irwansyah (Faculty of Nursing, Universitas Jember, Indonesia)



Article Info

Publish Date
19 Apr 2025

Abstract

Stunting is still a serious problem in many developing countries, including Indonesia. The government has taken various steps to address this condition, one of which is through the Supplementary Feeding Program (PMT). Baby food products containing moringa leaves are considered to be able to help in dealing with stunting. This study aims to evaluate the effectiveness of implementing a healthy diet with moringa leaf fortification in handling stunted toddlers. The research method used was a quasi-experiment involving 50 toddlers divided into two groups: 25 in the treatment group and 25 in the control group. The study showed increased height in toddlers given moringa leaf-based food through fortification. On average, toddler height increased by 2.9 cm after the intervention. The results of the paired sample t-test statistical test showed a significance value of 0.003 (<0.05), indicating that moringa leaf fortification effectively improved the nutritional status of stunted toddlers. These findings suggest that moringa fortification could be a viable, sustainable approach to combat stunting in resource-limited settings. However, further research through randomized controlled trials and longitudinal studies is recommended to validate these outcomes and explore broader applications in public health nutrition programs.

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Journal Info

Abbrev

htechj

Publisher

Subject

Dentistry Health Professions Medicine & Pharmacology Nursing Public Health

Description

Health and Technology Journal (HTECHJ) is peer-reviewed and open access international journal which published by KHD Production, to accommodate researchers and health practitioners publishing their scientific articles. NHSJ accepts original papers, review articles, short communications, case reports ...