Jurnal Ekonomi Manajemen Sistem Informasi
Vol. 7 No. 3 (2026): Jurnal Ekonomi Manajemen Sistem Informasi (Januari - Februari 2026)

Post-Purchase Customer Experience in Fresh Food Online Delivery: A Multi-Generational Perspective of Generations X, Y, and Z

Tjhan Silviana Tanzil (Unknown)
Fitri Novika Widjaja (Unknown)
Adhika Putra Wicaksono (Unknown)



Article Info

Publish Date
16 Feb 2026

Abstract

Abstract: This research intends to understand the effect of delivery, product-in-hand, customer support, benefits, and packaging on customer satisfaction in online fresh food delivery among Generation X, Y, and Z and to explore the moderating role of corporate image. The Partial Least Square Structural Equation Modeling (PLS-SEM) model is used in this study's quantitative analysis of primary data from 390 respondents who use online applications for purchasing fresh food in Indonesia, selected using purposive sampling in the non-probability sampling category. The results for entire sample indicate that several variables such as benefits and packaging significantly affect customer satisfaction, whereas delivery, product-in-hand, and customer support are not significantly affecting customer satisfaction. Meanwhile, customer satisfaction has a significant effect on repurchase intention. However, corporate image does not significantly moderate the relationship between customer satisfaction and repurchase intention.

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Journal Info

Abbrev

JEMSI

Publisher

Subject

Economics, Econometrics & Finance

Description

Jurnal Ekonomi Manajemen Sistem Informasi (JEMSI), ISSN 2686-5238 (online) dan ISSN 2686-4916 (print), merupakan jurnal penelitian manajemen dan sistem informasi yang diterbitkan sejak tahun 2019 oleh Dinasti Publisher. Jurnal ini bertujuan untuk menyebarluaskan hasil penelitian kepada para ...