Journal of Halal Lifestyle and Sustainability
Vol. 1 No. 2 (2025): Desember

Study of Diet Variations According to Patient Nutrition Needs on SF Hospital Nutrition Instalation.

Budiandari, Rahmah Utami (Unknown)
WDP, Al Machfud (Unknown)
Alqibtiyah, Mariah (Unknown)

Article Info

Publish Date
09 Feb 2026

Abstract

This article aims to determine the composition and diet variation according to patients nutritional needs at SF Hospital.  The methodology used was observation, interviews with nutrition staff, literature review, and qualitative data analysis. This article shows that different menus served every day,  tailored to the nutritional needs of consumers. The diet menu is tailored to each patient's energy needs to optimize the recovery process. Dietary food choices are also based on the patient's age, daily activity level, gender, and medical history

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Journal Info
Journal of Halal Lifestyle and Sustainability
Website

Abbrev

jhls

Publisher

Universitas Muhammadiyah Sidoarjo

Subject

Economics, Econometrics & Finance

Description

Halal Lifestyle Concept and implementation of the halal lifestyle across various cultures and traditions. Consumption of halal products, including food, beverages, cosmetics, and pharmaceuticals. Islamic finance and banking practices in supporting the halal lifestyle. Halal tourism and its role in ...