The urban population experienced epidemiological changes affecting health, with hypertension being a major issue. This study identified risk factors for primary hypertension in the urban population of Ngawi Regency. It used quantitative research with a cross-sectional approach and proportional random sampling. The study involved 170 participants selected based on inclusion and exclusion criteria. Instruments included a sphygmomanometer to measure blood pressure, scales, a stature meter for BMI, a FAO questionnaire for physical activity, and a Food Frequency Questionnaire for dietary patterns. Questionnaire responses were processed using a screening website. The results showed that age, family history, dietary patterns, and BMI significantly influenced the incidence of primary hypertension, with p-values < 0.05. It was concluded that these four variables were significantly associated with the risk of primary hypertension in this urban population.
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