Exhibition and Seminar on Science and Creative Technology – Al Azhar Proceeding
Vol 3, No 1 (2025)

Inorganic Waste Management Strategy at Kebayoran Lama Market, Jakarta

Rizka Shafira (Universitas Al-Azhar Indonesia)
Dewi Elfidasari (Universitas Al-Azhar Indonesia)
Nunung Nurhasanah (Universitas Al-Azhar Indonesia)



Article Info

Publish Date
03 Dec 2025

Abstract

Research on inorganic waste management strategies at Pasar Jaya Area 11, Kebayoran Lama, Jakarta, revealed that 79% of inorganic waste (dominated by cans, cardboard, and plastic) is recyclable. However, utilization is hindered by suboptimal waste banks and insufficient 3R (Reduce, Reuse, Recycle) segregated waste facilities. A questionnaire survey of 150 respondents (75 merchants and 75 consumers) exposed regulatory knowledge gaps: only 16.7% of merchants comprehended national waste regulations (Law No. 18/2008 and Government Regulation No. 81/2012), while consumer awareness of DKI Jakarta's anti-littering regional regulation remained low (33.3%). Although 3R concepts were widely understood (merchants 100%; consumers 97.3%), implementation was constrained by inadequate infrastructure. Through mass balance analysis and strategy formulation using PROMETHEE software, priority strategies were identified: (1) Single-use plastic reduction (φ = +0.72) as the optimal solution offering high environmental impact and low cost, and (2) Economic incentives (e.g., retribution fee discounts for active recycling merchants) (φ = +0.65). Revitalizing waste banks with professional teams and adequate facilities is projected to increase waste reduction by up to 90%. Implementing these strategies requires deploying segregated waste bins, conducting waste management training, and fostering stakeholder synergy to advance circular economy principles and achieve 2030 SDGs (Goal 11: Sustainable Cities and Goal 12: Responsible Consumption and Production).

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Journal Info

Abbrev

EXC

Publisher

Subject

Biochemistry, Genetics & Molecular Biology Computer Science & IT Decision Sciences, Operations Research & Management Electrical & Electronics Engineering Industrial & Manufacturing Engineering

Description

Focus and Scopes: Food Technology: Halal and Thayyib Food, Food Innovation Nutrition: Community Nutrition, Food Security Biology: Bioconservation, Biotechnology, Informatics Engineering Data Science: Artificial Intelligence Electrical Engineering: Communiication System and Networks, Mechatronics, ...