THE EFFECT OF FINANCING SOURCES AND LIQUIDITY ON FIRM VALUE: (Case Study on Plantation and Food Crop Sub-Industry Companies Listed on the Indonesia Stock Exchange for the 2020-2024 Period)

Resa Rusmana Saputri (Universitas Negeri Gorontalo, Gorontalo Indonesia)
Herlina Rasjid (Universitas Negeri Gorontalo, Gorontalo Indonesia)
Meriyana Franssisca Dungga (Universitas Negeri Gorontalo, Gorontalo Indonesia)

Majapahit Journal of Islamic Finance dan Management
Vol. 6 No. 2 (2026): Islamic Finance and Management

This study aims to analyze the effect of financing sources and liquidity on firm value, with a case study on plantation and food crop sub-industry companies listed on the Indonesia Stock Exchange (IDX) for the 2020-2024 period. The research method employs a quantitative approach using secondary data obtained from annual financial reports. The population includes all plantation and food crop companies listed on the IDX. The sample was selected using a purposive sampling method, resulting in 14 companies with 70 observational units (5 years x 14 companies). Data analysis was performed using the Statistical Product and Service Solution (SPSS) method. The results indicate that both financing sources, proxied by the Long-term Debt to Equity Ratio (LTDER), and liquidity, proxied by the Current Ratio (CR), have a positive and significant effect on firm value, as measured by the Price to Book Value (PBV). Simultaneously, both variables also significantly influence firm value.