Jurnal Agrotropika
Vol. 25 No. 1 (2026): Jurnal Agrotropika Vol 25 No 1, Mei 2026

HASIL DAN VIGOR AWAL BENIH KEDELAI (Glycine max [L.] Merrill) YANG DIPANEN DARI PERTANAMAN TUNGGAL DAN GANDA DENGAN KETELA POHON

Eko Pramono (Fakultas Pertanian, Universitas Lampung, Bandar Lampung, Indonesia)
Muhammad Syamsoel Hadi (Fakultas Pertanian, Universitas Lampung, Bandar Lampung, Indonesia)
Tumiar Katarina B. Manik (Fakultas Pertanian, Universitas Lampung, Bandar Lampung, Indonesia)
Fadila Ramadhani (Fakultas Pertanian, Universitas Lampung, Bandar Lampung, Indonesia)



Article Info

Publish Date
27 May 2026

Abstract

Limited planting land leads to the use of double-cropping systems for food crop production. This experiment aims to determine the yield and initial vigor of soybean seeds harvested from double planting of cassava-soybean with different cassava planting intensities. This experiment was conducted at the Vegetable Seed Management Unit, Sekincau Village, and the Seed and Plant Breeding Laboratory, Faculty of Agriculture, University of Lampung, from June 2022 to February 2023. Soybean variety Dega-1 and cassava clone Ketan were planted singly and double-planted with 4 compositions, namely 1) single soybean planting (p₁), and 2) double cassava-soybean planting with soybean planting intensities of 67% and cassava planting intensities of a) 67% (p₂), b) 78% (p₃), and 89% (p₄). Each treatment level was replicated five times in five blocks. Analysis of data variance using Minitab Ver. 17 and comparison of the mean values of treatments with Duncan's Multiple Range Test (DMRT) using Excel 2013. The intensity of cassava plants in double cropping with soybeans did not reduce soybean yield per plant or initial seed vigor, but reduced soybean seed yield per plot and increased the land equivalence value from 1.00 to 1.29-1.37.

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Journal Info

Abbrev

JAT

Publisher

Subject

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology

Description

Scientific article dealing with broad aspects of tropical agronomy including crop production, horticulture, plant pests and diseases, post-harvest, sustainable agriculture, soil science, climatology, ecology, biodiversity, and ...