Holistics Journal
Vol. 18 No. 1 (2026): HOLISTICS JOURNAL: HOSPITALITY AND LINGUISTICS

Designing a Copywriting E-Booklet to Promote Palembang Culinary Tourism in 26 Ilir Area

Rizky Aliansyah (Aston Palembang Hotel Conference Center)
Koryati (Politeknik Negeri Sriwijaya)
Achmad Leofaragusta K.K. (Politeknik Negeri Sriwijaya)



Article Info

Publish Date
15 Jul 2026

Abstract

ABSTRACT: This research aims to design a culinary tourism e-booklet using the AIDA (Attention, Interest, Desire, Action) copywriting model to promote culinary tourism in 26 Ilir Area, Palembang. The main issue identified was the absence of practical and engaging digital media to help tourists easily discover recommended traditional foods in the area. The study applied the Research and Development (RnD) method using the ADDIE model, which included four stages: analysis, design, development, and implementation, while evaluation was not included due to the writers’ limitations. The data were collected through observations, documentation, and interviews with experts in the fields of copywriting, English language, and graphic design. The results showed that the integration of AIDA-based copywriting E-booklet by using analysis, design, development, and implementation stages as part of the ADDIE model was judged valid and feasible by expert validators after revision. The developed e-booklet was designed in a digital format, making it accessible across various devices and supporting the promotional efforts of the 26 Ilir Area. Keywords: AIDA model, culinary tourism, copywriting, e-booklet, 26 Ilir Area

Copyrights © 2026






Journal Info

Abbrev

holistic

Publisher

Subject

Humanities Languange, Linguistic, Communication & Media Social Sciences

Description

The aim of this journal is to disseminate the conceptual thoughts or ideas and research results that have been achieved in the area of hospitality and linguistics. Holistics, particularly focuses on the main problems in the development of the sciences of hospitality and linguistics areas as follows: ...