JAIM (Jurnal Abdi Masyarakat)
Vol. 9 No. 2 (2026): Jurnal Abdi Masyarakat Mei 2026

PENDAMPINGAN PENGUATAN INTERNALISASI USAHA UNTUK MENINGKATKAN DAYA SAING PRODUK MAKANAN TRADISIONAL DAERAH BOJONEGORO PADA USAHA SERABI KETAN

Hartiningsih Astuti (Universitas Bojonegoro)
Joko Hadi Susilo (Universitas Bojonegoro)
Albert Prana Adiguna (Universitas Bojonegoro)
Dimas Surya Atmaja (Universitas Bojonegoro)



Article Info

Publish Date
20 Jul 2026

Abstract

This community service program aims to strengthen the capacity and competitiveness of Serabi Ketan MSMEs in Trucuk District, Bojonegoro Regency through an integrated strategy that includes strengthening business identity, improving product quality and standardization, administrative arrangement, and brand digitalization. The program is designed to address the main problems of partners, namely weak branding, inconsistent quality, minimal business records, and the lack of utilization of digital technology. The activity stages include identifying needs, preparing interventions, intensive mentoring, and monitoring and evaluation to maintain sustainability. The results achieved are increased managerial capacity, a stronger brand identity, more standardized products, orderly administration, and a more optimal digital presence. This impact opens up opportunities for market expansion, increased competitiveness, and long-term business sustainability.

Copyrights © 2026






Journal Info

Abbrev

jaim

Publisher

Subject

Humanities Economics, Econometrics & Finance Public Health Social Sciences Other

Description

Jaim merupakan jurnal abdi masyarakat yang diterbitkan oleh LP3M Universitas Kadiri, yang bertujuan sebagai sarana publikasi dalam memberikan informasi hasil kegiatan pengabdian masyarakat di bidang ekonomi, sosial politik, teknik, hukum, pertanian, dan kesehatan dalam memberdayakan ...