Business, Entrepreneurship, and Management Journal
Vol. 5 No. 1 (2026)

MARKETING STRATEGIES IN IMPROVING THE PERFORMANCE OF CULINARY MSMES: A SYSTEMATIC LITERATURE REVIEW

Liva Maulidya (Universitas Mulia)
Rusni Azhary Safitri (Universitas Mulia)
Putri Amelia (Universitas Mulia)
Elda Riska (Universitas Mulia)



Article Info

Publish Date
30 Jun 2026

Abstract

Abstract This study examines the role of marketing strategies in improving the performance of culinary MSMEs using a Systematic Literature Review approach. Scientific publications from 2020–2025 were collected through Publish or Perish and Google Scholar and analyzed using bibliometric methods and TF-IDF–based text mining. The findings indicate that marketing strategies, particularly digital marketing, marketing innovation, and market orientation, significantly enhance MSME competitiveness and performance. However, research linking marketing strategies to long-term business sustainability remains limited. This study provides a conceptual foundation for developing adaptive and sustainable marketing strategies for culinary MSMEs. Keywords: Marketing Strategy, Culinary MSMEs, MSME Performance, Digital Marketing, Systematic Literature Review

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Journal Info

Abbrev

bemj

Publisher

Subject

Economics, Econometrics & Finance

Description

BEMJ (Business, Entrepreneurship, and Management Journal) is a collection of journals, articles, ideas, concepts, theories, and research results from various fields related to management. BEMJ welcomes papers with the above aims and scopes. This academic journal is published by the Faculty of ...