An Idea Health Journal
Vol 6 No 03 (2026)

Faktor-Faktor Penentu Pertumbuhan pada Balita yang Mengalami Stunting Setelah Pemberian Makanan Olahan Berbasis Hewan dalam Makanan Pendamping sebagai Upaya Meningkatkan Kesehatan Masyarakat

Warsini Warsini (Panti Kosala Health Science Collage)
Budi Kristanto (Panti Kosala Health Science Collage)



Article Info

Publish Date
01 Jul 2026

Abstract

Background: Stunting is a persistent public health issue, linked to impaired growth in children, especially in developing countries. Insufficient protein intake is a primary factor limiting optimal growth in stunted toddlers. Early nutritional intervention with animal-based protein supplementation is considered a promising strategy to improve anthropometric outcomes. Methods: The study evaluated the impact of animal-based complementary feeding on anthropometric outcomes among stunted toddlers at Community Health Center Jayengan, Surakarta. A quasi-experimental, one-group pretest– posttest design was employed, enrolling 30 stunted toddlers through purposive sampling. The intervention involved administering animal-based processed complementary feeding (MP-ASI) for 30 days. Anthropometric parameters measured included body weight, height, and mid-upper arm circumference (MUAC). Data analysis utilized the Shapiro–Wilk test for normality and paired t-test, with statistical significance set at p < 0.05. Results: All anthropometric parameters showed significant improvement following the intervention. Mean body weight increased from 10.15 ± 1.20 kg to 10.85 ± 1.25 kg (p = 0.001). Mean height increased from 81.50 ± 2.80 cm to 82.90 ± 2.85 cm (p < 0.001). Mean MUAC increased from 14.80 ± 1.10 cm to 15.90 ± 1.15 cm (p = 0.002). Conclusion: Animal-based complementary feeding significantly enhances anthropometric outcomes among stunted toddlers, demonstrating a moderate effect size. This intervention represents a practical and scalable approach to support stunting reduction initiatives at the primary healthcare level.

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Journal Info

Abbrev

IHJ

Publisher

Subject

Dentistry Health Professions Medicine & Pharmacology Nursing Public Health

Description

a publication of scientific work in the field of health in a broad sense such as public health, nursing, midwifery, medicine, pharmacy, health psychology, nutrition, health technology, health analysis, health information systems, medical records, hospital management and so ...