Introduction: This study explores the impact of nutritional intake on the growth and development of children, particularly in terms of brain development during the toddler phase. The objective was to establish a link between nutritional intake and children's development. Methods: This research employs a quantitative approach, utilizing an analytical survey design with a crosssectional methodology. The research tools consisted of a developmental pre-screening questionnaire and a Food Frequency Questionnaire (FFQ). The sample included 74 children aged 1 to 3 years, who were attendees of the Bulukunyi Health Center in Takalar Regency. The data analysis was conducted using the Chi Square test, with statistical significance set at p < 0.05. Results: The study unveiled noteworthy correlations between protein intake (p = 0.013), vitamin A (p = 0.019), and vitamin C (p = 0.011) and the growth and development of children. Conclusion: This research establishes a positive connection between protein intake, as well as the intake of vitamin C and vitamin A, and the development of children during the toddler phase.
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