The textile industry has a complex supply chain and relies on various chemical substances that may affect the halal integrity of its products. However, there is currently no specific assessment framework for evaluating the implementation of the Halal Value Chain in the textile industry. This study aims to develop Halal Value Chain assessment indicators and determine their priorities using the Analytic Hierarchy Process (AHP). The research began with the identification of indicators through a literature review and relevant regulations, followed by a survey involving 22 textile companies in Indonesia. The identified indicators were then structured into an AHP hierarchy and weighted based on expert pairwise comparisons. The results identified eight key dimensions: Halal Chemicals, Halal Procurement, Halal Manufacturing, Halal Warehousing, Halal Logistics, Halal Traceability, Halal Product Assurance System (SJPH), and Continuous Improvement, comprising a total of 27 sub-indicators. The proposed assessment model provides a structured and weighted instrument for evaluating Halal Value Chain implementation and can serve as a practical reference for textile companies and relevant stakeholders in strengthening halal management practices within the Indonesian textile industry.
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