JURNAL LENTERA BISNIS
Vol. 15 No. 3 (2026): JURNAL LENTERA BISNIS, SEPTEMBER 2026

PENGARUH PENGETAHUAN KEWIRAUSAHAAN DAN INOVASI PRODUK TERHADAP KEUNGGULAN BERSAING

Muhammad Dafiq (Universitas Garut)
Rahyuniati Setiawan (Universitas Garut)
Mohammad Soni (Universitas Garut)



Article Info

Publish Date
15 Sep 2026

Abstract

The cuanki industry in Kampung Cuanki Sukanegla, Garut, faces product homogeneity, price wars, imitation risk, and innovation fatigue due to relatively similar products. This study aims to examine the influence of entrepreneurial knowledge and product innovation on competitive advantage among cuanki business actors in Kampung Cuanki Sukanegla, Garut, using an explanatory quantitative approach. The sample was determined through saturated sampling of the entire population of 62 business owners, with data collected via a Likert questionnaire and analyzed using SEM-PLS with the assistance of SmartPLS. The results show that product innovation has a positive and significant effect on competitive advantage, while entrepreneurial knowledge has a positive but not significant effect. The R-Square value of 0.615 indicates that both variables are able to explain 61.5% of the variation in competitive advantage. These findings indicate that product innovation is more dominant in shaping competitive advantage, so business actors are advised to prioritize strengthening product innovation without neglecting the improvement of entrepreneurial knowledge as a foundation for long-term business management.

Copyrights © 2026






Journal Info

Abbrev

jrlab

Publisher

Subject

Economics, Econometrics & Finance Social Sciences

Description

Jurnal Lentera Bisnis (ISSN 2252-9993, e-ISSN 2598-618X) ini merupakan jurnal ilmiah berkala yang terbit berdasarkan kaidah jurnal ilmiah ditujukan untuk mempublikasikan karya ilmiah hasil penelitian, pengembangan dan studi pustaka di bidang ilmu administrasi bisnis meliputi peminatan ilmu bisnis. ...