Midwinerslion : Jurnal Kesehatan STIKes Buleleng
Vol 11 No 2 (2026): MIDWINERSLION Jurnal Kesehatan STIKes Buleleng

Hubungan Pola Makan dengan Kejadian Preeklampsia pada Ibu Hqmil

Zahrotul Illiyin (Universitas Gresik)
Lilis Fatmawati (Universitas Gresik)
Khalifatus Zuhriyah Alfianti (Universitas Gresik)



Article Info

Publish Date
30 Sep 2026

Abstract

Introduction: Preeclampsia is complications marked pregnancy with height pressure blood ≥140/90 mmHg and appear on age pregnancy ≥20 weeks . Preeclampsia caused by by Lots factor Wrong the only one pattern Eat . Poor eating habits such as consuming foods high in sodium can increase blood pressure, which can trigger preeclampsia . This happens because consuming foods high in sodium can cause fluid retention and increase blood pressure, which can worsen preeclampsia. Method: This research uses a quantitative method with a cross-sectional approach. Result: The results of this study indicate a significant association between dietary patterns and the incidence of preeclampsia in pregnant women. Based on statistical tests using the Fisher exact test , the p-value was 0.015 < 0.05, indicating an association between dietary patterns and the incidence of preeclampsia. Conclusion: Part big pregnant women including in category pattern Eat not enough okay , mom pregnant with pattern Eat not enough Good tend experience preeclampsia heavy compared to pregnant women with pattern Eat good . Result test statistics show that there is significant relationship between pattern Eat with incident preeclampsia on pregnant women Keywords: Pattern eat, Pregnant women, Preeclampsia

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Journal Info

Abbrev

Midwinerslion

Publisher

Subject

Health Professions Medicine & Pharmacology Nursing Public Health

Description

MIDWINERSLION Journal is a national scientific journal published by STIKes Buleleng (P-ISSN: 2528-6420 and E-ISSN: 2685-7901) and is a peer-reviewed and open-access journal. It publishes original research, review articles, short communications, case reports. The following are the research areas that ...