Budidaya Ikan Lele Dan Kangkung Dalam Galon Sebagai Upaya Pemberdayaan Masyarakat Di Padukuhan Duwet Ngawen

Harun Ar Rosyid (Bioteknologi, Fakultas Sains Dan Data, Universitas Raden Mas Said Surakarta)
Muhammad Faiz Aditya (Hukum Ekonomi Syariah, Fakultas Syariah, Universitas Raden Mas Said Surakarta)
Genia Azzahra Putri (Hukum Ekonomi Syariah, Fakultas Syariah, Universitas Raden Mas Said Surakarta)
Annisa Oktavia Rizqi Ramadhani (Perbankan Syariah, Fakultas Ekonomi Dan Bisnis Islam, Universitas Raden Mas Said Surakarta)
Intan Rima Sarofi (Menejemen Pendidikan Islam, Fakultas Ilmu Tarbiyah, Universitas Raden Mas Said Surakarta)

Jurnal Imiah Pengabdian Pada Masyarakat (JIPM)
Vol 4 No 1 (2026): Juli - September

The accumulation of single-use plastic gallon waste and open burning practices in Padukuhan Duwet, Ngawen, Klaten, pose serious environmental challenges alongside limited residential land and household food security needs. This community service program aimed to implement an integrated cultivation system based on recycled plastic gallons through the "Budikdamlon" innovation (catfish and kale cultivation in gallons), utilizing flannel capillary technology in a closed-loop system. The implementation method applied Participatory Action Research (PAR) involving 20 Family Welfare Movement (PKK) members as primary partners. Results showed that 20 used gallons were successfully transformed into independent food production units. Technical parameters demonstrated an optimal catfish survival rate of 95%, while kale was successfully harvested starting from days 21 to 25 without synthetic chemical fertilizers. Furthermore, post-harvest product diversification created new micro-entrepreneurship opportunities. Budikdamlon proved to be an effective, land-efficient, and circular economy-based empowerment model for rural areas.