Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science
Vol 1, No 1 (2013)

KINERJA USAHA AGROINDUSTRI KELANTING DI DESA KARANG ANYAR KECAMATAN GEDONGTATAAN KABUPATEN PESAWARAN

Imelda Castarica Sagala (Unknown)
Muhammad Irfan Affandi (Unknown)
Muhammad Ibnu (Unknown)

Article Info

Publish Date
08 Jan 2013

Abstract

This study aims to analyze the performance and value added of kelanting agroindustry. Kelanting is kind ofsnack made from cassava. Karang Anyar Village Gedongtataan District of Pesawaran Regency was chosenas a research site. The respondents consisted of 25 actors in agroindustry of kelanting. Data collection wasconducted from July to August 2012. Methods of data analysis for (1) performance are reported netloss/profit, productivity, and capacity, and (2) value added is Hayami method. The results showed that: (1)Performance of kelanting agroindustry was good based on the R/C ratio of 1.24 (R/C > 1), the productivitywas 16.07 kg per HOK (>7.2 kg/HOK), and the capacity was 0.92 (>0.5). (2) Value added of kelanting wasRp1,184.02 per kilogram of cassava or 34.57 percent.

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Journal Info
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science
Website

Abbrev

JIA

Publisher

Universitas Lampung

Subject

Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Social Sciences

Description

Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science is published by the Department of Agribusiness, Faculty of Agriculture, University of Lampung, in collaboration with PERHEPI, the Indonesian Agricultural Economist Association. The first printed Journal was published in 2013 and the online ...