Jurnal Kesehatan Masyarakat
Vol 14, No 2 (2018)

Analysis Effect of Nutrition Intake on Lung Function of Active Smoker and Non Smoker

Indraswari, Putu Ika Indah (Unknown)
Lorensia, Amelia (Unknown)
Suryadinata, Rivan Virlando (Unknown)



Article Info

Publish Date
05 Nov 2018

Abstract

Smoking is major cause of respiratory disorders and the data report in 2012 shows in Indonesia there are 384.058 cases of disesase caused by cigarettes. Nicotine and other substance in cigarette smokes are known that will affect nutritional intake and lung function of active smokers. This study observed healthy adult males aged 18-40 who were divided into two groups of active smokers with minimal 2 years exposure to filter type cigarettes and nonsmoker in 2018. Purpose of this study are to analyze the influence of smoking on nutrition intake and lung function and compared the results with nonsmoker groups. Data from 63 respondents in each group showed significant differences in nutrition intake and lung function (%FVC dan %FEV1) (p=0,001) in both groups. Results of this study showed an average caloric intake of 1787,37 calories and decreased the value of %FVC and %FEV1 respectively 90,48% and 96,83% of respondents in the active smokers group. Results of correlation test showed there is a significant relationship between nutritional intake on lung function.

Copyrights © 2018






Journal Info

Abbrev

kemas

Publisher

Subject

Public Health

Description

KEMAS Journal: Research Study in Public Health publishes the article based on research or equivalent to research results in public health or other disciplines related to public health that has not been loaded/published by other media. The journal contains articles about epidemiology and ...