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R 108 Fakultas Peternakan Universitas Jenderal Soedirman, Jl. dr. Soeparno Utara No 60, Grendeng, Purwokerto Utara 53123 phone (0281) 638792 email: redaksijap@gmail.com - animalproduction@unsoed.ac.id
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Animal Production : Indonesian Journal of Animal Production
Published by Universitas Jenderal Soedirman
ISSN : 14112027     EISSN : 25415875     DOI : https://doi.org/10.20884/1.jap.2021.23.2.10
Core Subject : Health, Science, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Environmental Science Veterinary
Animal Production is a peer-reviewed journal published by the Faculty of Animal Science, Jenderal Soedirman University in association with the Animal Scientist Society of Indonesia. The journal was established in 1999 and available online since May 4, 2011. Animal Production was initially published twice a year, then three times a year starting in 2005. The journal coverage focused on small scale livestock farming and technologies which includes the recent science development in animal production, including all aspects of nutrition, breeding, reproduction, post-harvest processing and socio-economics. All articles are available online. Full text available in pdf format and can be downloaded for free. Starting Vol 22 No 1 the papers have been and will be published in our new website (http://animalproduction.id), as the continuation of our previous but still active website (http://animalproduction.net).
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Hewan dan Zoologi
Articles 7 Documents
 1 
Search results for , issue " Vol 5, No 2 (2003): May" : 7 Documents clear
Isolation and Identification of the Chitinolytic Bacteria from Rumen Ecosystem Rahayu, Sri; Suhartati, FM; Rimbawanto, EA; Iriyanti, Ning
ANIMAL PRODUCTION Vol 5, No 2 (2003): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

Rumen is an interesting ecosystem for microbial exploration and their products. Isolation of the chitinolytic bacteria from the rumen ecosystem found 109 colonies that produced clear zone, 84 colonies (86%) anaerobic and 17 colonies (14%) aerobic. Clear zone appeared in the third and fourth days incubation. Four potential isolates were chosen for identification purposes. Results showed that the bacteria were sticky, gram-positive, motile, endospore-forming, mesophilic and aerobic. It was supposed to Bacillus spp. the optimal pH and temperature to produce chitinase from isolate 18 are pH 6.0 and temperature of 35-40ºC. Divalent cations Mg, Ca, Zn, and Mn increase chitinase activity, while Cu and Co inhibit enzyme activity. When isolate 18 was grown on shrimp waste meal, it showed aptimal activity on the fifth days incubation. (Animal Production 5(2): 73-78 (2003) Key Words : Isolation, Identification, Chitinolytic Bacteria, Rumen
Fat and Cholesterol Content of Breast and Thigh Meat of Local Fowls Ismoyowati, Ismoyowati; Widiyastuti, Titin
ANIMAL PRODUCTION Vol 5, No 2 (2003): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

The research was carried out to evaluate the influence of breed on fat and cholesterol content of breast and thigh meat of local fowls.  Tree breeds of local fowl consist of six male kampong chickens, Tegal ducks and muscovy ducks were applied.  An experimental method was used in this research.  Nested design was used.  The breeds of local fowl were as treatment, the part of carcass was as sub treatment and sample was as replication.  The result of the experiment showed that the part of carcass (breast and thigh) influenced meat fat and cholesterol content.  Breast meat had higher fat and cholesterol content than thigh meat.  Meat fat content had positive correlation with meat cholesterol. (Animal Production 5(2): 79-82 (2003) Key Words: Kampung Chicken, Duck, Muscovy, Breast, Thigh, Meat Fat and Meat Cholesterol
Factor Endowment of Dairy and Non-Dairy Farmers in Banyumas Region Setianto, NA; Zeller, Manfred; King, JM
ANIMAL PRODUCTION Vol 5, No 2 (2003): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

Penelitian ini dilakukan untuk mengetahui kondisi factor pendukung usaha oleh peternak sapi perah pada tiga tipe rumah tangga petani-peternak, yakni petani-peternak yang memiliki skala usaha sapi perah yang kecil, yang lebih besar, dan yang tidak memiliki sapi perah. Pengumpulan data menggunakan metode survey pada delapan desa terpilih, kemudian 80 responden dipilih secara acak sebagai sample yang berasal dari kedelapan desa tersebut. Data yang terkumpul dianalisis menggunakan analitis deskriptif. Hasil penelitian menunjukkan bahwa nilai paddy-land ratio lebih tinggi pada petani-peternak sapi perah. Meskipun jumlah pemilikan lahan sama, namun petani yang tidak memiliki sapi perah memiliki lahan padi yang lebih luas. Peternak yang memiliki sapi perah lebih banyak, menggunakan tenaga kerja keluarga yang lebih banyak pula. (Animal Production 5(2): 57-62 (2003) Kata Kunci : Sapi Perah, Faktor Pendukung, Peternakan Rakyat, Banyumas
Estrous Synchronization in Peranakan Etawah Goat Using CIDR-G Semiadi, G; Sutama, I Ketut; Syaefudin, Y
ANIMAL PRODUCTION Vol 5, No 2 (2003): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

A study on the effectiveness on estrous synchronization using CIDR-G in peranakan etawah (PE) goat was conducted. Twenty-eight multiporous PE goats were randomly allocated to two groups (A & B) and CIDR was inserted for 16 days. In group A CIDR was replaced at day eight and in group B CIDR was stayed intake until day 16. Estrous sign was detected using castrated teaser 20 hours post CIDR withdrawal and evaluated every four hours until the estrous sign was disappeared. At the same time of estrous detection, blood sample for progesterone assay, from five selected goats in each group was collected into heparins vacuum blood tube, collected via jugulars vein. From this study it was shown no significant differences in initial time of estrous sign between the groups (38.33 vs. 33.22 hours post CIDR withdrawal). Similarly there was no significant difference in the length of estrous between the groups (54.22 vs. 48.65 hours). The lowest mean progesterone hormone concentration (<0.50 ng/ml) occurred 78 hours post CIDR withdrawal. From this study it was concluded that using CIDR-G in PE goat is effective and no replacement is needed between the synchronization periods. (Animal Production 5(2): 83-86 (2003) Key Words : Etawah Goat, Synchronization, Estrous, CIDR
Effects of Feed Restriction and Exercise on Glucose Tolerance in Sheep Yuwono, P; Teleni, E; Haryoko, Ida
ANIMAL PRODUCTION Vol 5, No 2 (2003): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

Penelitian ini bertujuan untuk mengetahui kecepatan penggunaan glukosa dalam darah pada ternak domba yang diberi pakan terbatas dan berjalan diatas treadmill. Delapan belas ekor domba merino kastrasi berumur 8-9 bulan dikelompokkan berdasarkan bobot badan yang selanjutnya secara random dialokasikan ke dalam tiga perlakuan. Selama Periode I (45 hari) domba dalam Perlakuan I mengalami pembatasan pakan dan jalan di atas treadmill selama 2,5 jam sehari. Domba dalam Perlakuan II mengalami pembatasan pakan tetapi tidak berjalan (not-exercise). Domba dalam Perlakuan III diberi pakan ad libitum dan tidak berjalan di atas treadmill. Selama Periode II semua ternak diberi pakan ad libitum dan tidak berjalan di atas treadmill. Analisis ragam menunjukkan bahwa exercise meningkatkan kecepatan penggunaan glukosa darah pada ternak yang mengalami pembatasan pakan. Namun demikian pembatasan pakan baik disertai dengan exercise maupun tidak, menurunkan toleransi terhadap glukosa. Pemberian pakan kembali secara ad libitum menormalkan toleransi terhadap glukosa. Disimpulkan bahwa pembatasan pakan dapat menurunkan kecepatan penggunaan glukosa dalam darah sehingga kadar glukosa darah tidak terus mengalami penurunan dan homeostasis dipertahankan. (Animal Production 5(2): 63-68 (2003) Kata Kunci : Domba, Pembatasan Pakan, Glukosa, Homeostasis
Reproduction Performance of Local Cock (Gallus domesticus) Primary Organ with Gonadotrophin Hormone Induction Tagama, T Rahman
ANIMAL PRODUCTION Vol 5, No 2 (2003): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

A research was conducted to know the effect of gonadohrophin hormone induction to reproduction performance of local chicken (Gallus domesticus). The materials used for this research were 24 heads of local chicken, with average aged of 8 months, and weight ranged from 1.9 to 2.0 kg. This research using Pregnant Mare’s Serum Gonadotrophin (PMSG) hormone. Laboratory experiments with 4 groups of treatment were employed in this research; each group was repeated 6 times (6 heads), with hormone dose level as treatment. The group PO treated by 0 IU. hormone PMSG (control); P1 by 20 IU.; P2 by 40 IU.; and P3 by 60 IU. Completely randomized design was applied as the basic design. Furthermore, to observe  difference within variables, analysis of variance and Duncan Multiple Range Test (DMRT) were performed. Result showed that there was a significantly different (P<0.01) between the treatment of groups P0, P1, P2, and P3 on testes relative weight, testes volume, and total gamete cells. The average of testes relative weight for each treatment groups respectively were as follows: P0 = 0.73%; P1 = 0.76%; P2 = 1.01%; and P3 = 1.05%. The average of testes volume respectively were as follows: P0 = 0.68 ml; P1 = 0.69 ml; P2 = 0.93 ml; and P3 = 1.03 ml. The average of total gamete cells respectively was as follow: P0 = 31.50 cells; P1 = 30.29 cells: P2 = 51.52 cells; and P3 = 75.48 cells. (Animal Production 5(2): 87-92 (2003) Key Words : PMSG, Testes Relative Weight, Testes Volume, Leydig Cells
Comparative Study on Fat and Cholesterol Contents of Shredded Beef and Bufallo Meat Munadi, Munadi; Santoso, Djoko; Ningsih, D; Haryoko, I
ANIMAL PRODUCTION Vol 5, No 2 (2003): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

Penelitian ini bertujuan untuk membandingkan kandungan lemak dan kolesterol abon daging sapi dan kerbau antar umur ternak. Sampel daging diambil pada bagian paha belakang (rump) dari sapi jantan, kerbau jantan dan kerbau betina yang dipotong di RPH Pemalang. Ternak dibedakan atas umur muda dan tua dengan 4 (empat) kali ulangan. Peubah yang diamati adalah kandungan lemak dan kolesterol. Data yang terkumpul dianalisis ragam dengan pola tersarang (Nested Classification), sebagai grup adalah jenis ternak (sapi jantan, kerbau jantan dan kerbau betina). Sub grup adalah antar umur dalam jenis ternak (muda dan tua). Anlisis ragam menunjukkan kandungan lemak antar jenis ternak menunjukkan perbedaan nyata (P<0,05) sedangkan antar umur ternak menunjukkan perbedaan sangat nyata (P<0,01). Pada kandungan kolesterol, menunjukkan antar jenis ternak tidak berbeda nyata. Hasil penelitian dapat disimpulkan bahwa kandungan lemak dan kolesterol abon daging sapi dan kerbau tidak menunjukkan perbedaan sehingga daging kerbau dapat digunakan sebagai alternatif penyediaan abon daging. (Animal Production 5(2): 69-72 (2003) Kata Kunci : Lemak, Kolesterol, Sapi, Kerbau

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