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JURNAL ILMIAH PETERNAKAN TERPADU

JIPT
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Published by Universitas Lampung

ISSN : 23031956 EISSN : 26140497 DOI : -

Core Subject : Science, Education,

Earth & Planetary Sciences Other

JURNAL ILMIAH PETERNAKAN TERPADU (JIPT) is a double blind peer-reviewed open-access journal with an editorial board made up of experts in this field. JIPT is a scientific journal covering various aspects of animal husbandry science published since 2012. JIPT is published three times a year in March, July and November by the Department of Animal Husbandry, Faculty of Agriculture, University of Lampung, Indonesia.

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Articles 17 Documents

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Search results for , issue "Vol 2, No 1 (2014)" : 17 Documents clear

PENGARUH PEMBERIAN KUNYIT DAN TEMULAWAK MELALUI AIR MINUM TERHADAP RESPON FISIOLOGIS BROILER Bomy .; Syahrio Tantalo; Siswanto .
JURNAL ILMIAH PETERNAKAN TERPADU Vol 2, No 1 (2014)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

This study aimed to determine the effect of the use of turmeric and ginger in the drink water onphysiological responses broiler and determine the best treatment of the physiological responsesbroiler. The experiment was conducted in February -- March 2013 in the experimental cagesowned by PT. Rama Jaya Lampung is located in the village of Fajar Baru II, Jati Agung District,South Lampung Regency. Chickens used were as many as 180 Cobb broiler strain tail. Thisresearch was conducted using Completely Randomized Design with three treatments and sixreplications. The treatment given in this research is T0 : normal drink water; T1 : turmeric boiledwater 10 g/600 ml, and T2 : ginger boiled water 10 g/600 ml. Physiological responses samplingperformed 10 % of the number of experimental units. Then the data were analyzed using a rangeof 5% significance level and atau1% (Steel and Torrie, 1993). Variables measured wererespiratory rate, heart rate, and rectal temperature. Based on the results of this study thatadministration of turmeric and ginger on broiler aged 16 and 24 days did not significantly affectrespiratory rate, heart rate, and rectal temperature.

ANALISIS KANDUNGAN SERAT KASAR PADA TANAMAN KIAMBANG (Salvinia molesta) DENGAN METODE VAN SOEST DI WADUK BATUTEGI TANGGAMUS LAMPUNG Aryani Ys, Aulia Luthfiana; Widodo, Yusuf; ., Erwanto
JURNAL ILMIAH PETERNAKAN TERPADU Vol 2, No 1 (2014)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Kiambang (Salvinia molesta) is the weed in Batutegi Dam which its existence andcomposition have potential to be animal feed stuff. Information of crude fiber content, especiallyNDF and lignin of Kiambang in Batutegi Dam is still unknown. This study aimed to: (1)determine the difference of crude fiber content, namely are NDF and lignin in the whole plant,young leaves, young root, old leaves, and old root, (2) determine the highest and the lowest crudefiber content of Kiambang whole plant, young leaves, young root, old leaves, and old root. Thisstudy was held in April â€“ June 2012, located in Batutegi Dam Tanggamus District and Laboratoryof Animal Research Office Ciawi Bogor West Java. This study used descriftive methods with fivetreatments (namely were whole plant, young leaves, young root, old leaves, and old root) and tworeplications. The study result of analysis van soest showed that the highest NDF content was in thepart of Kiambang whole plant, 77.56%, and the lowest contents were in the old root and trunk, asmuch as 68.40%. The highest lignin contents were in the Kiambang old root and trunk, 25.38%,and the lowest content was in the young leaves, 16.62%.

PENGARUH IMBANGAN HIJAUAN BERBANDING KONSENTRAT TERHADAP KECERNAAN BAHAN KERING, KECERNAAN BAHAN ORGANIK DAN KECERNAAN PROTEIN PADA KAMBING PE JANTAN DI LINGKUNGAN PANAS Rama Dony FPA; Farida Fathul; Erwanto .
JURNAL ILMIAH PETERNAKAN TERPADU Vol 2, No 1 (2014)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

This research aims to find out the influence of equilibration forage comparing concentrates to drydigestibility, organic digestibility and protein digestibility on male PE goat in the heatenvironment. Goats that were used as the sample were 3 male PE goast with body weight range(20.5 to 26.7 kg). This research used draft Longitude Cage Latin (RBSL), consisted of threetreatments (three periods), R1: 85% forage: 15% concentrate, R2: 70% forage: concentrate 30%,and R3: 55% forage: concentrate 45% . The water during the research is given by ad libitum. Theresults showed that: the equilibration forage comparing concentrates was not significant (P> 0.05)on dry digestibility, organic digestibility and protein digestibility.

SELEKSI CALON INDUK BERDASARKAN NILAI PEMULIAAN BOBOT SAPIH KAMBING KACANG DI KECAMATAN NATAR, KABUPATEN LAMPUNG SELATAN Fahrudi Hamid; Idalina Harris; Didik Rudiono
JURNAL ILMIAH PETERNAKAN TERPADU Vol 2, No 1 (2014)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Breeding Value is an evaluation of the quality of animal genetics for a certain character which isgiven relatively based on its position in population. This study aimed to determine the value ofheritability and repeatability of weaning weight of Kacang goats, to determine the weaning weightand the breeding value of each individual mather do, and to determine the individual mather dowhich had the highest breeding value of weaning weight. This study used survey method to obtainthe subject matters, which comprised 30 female parentstock which had recording of litter age,pedigree of males, and kids of female samples which had recording of birth weight, type of birth,type of maintenance, and weaning weight of the first and the second birth.The result of this study showed that the average of corrected weaning weight was 9,574±0,97 kg;the heritability value of weaning weight was 0,011±0,000; the repeatability of weaning weight was0,061; the average of breeding value of weaning weight was 9,613±0,02. Based on the result ofthis study, it was known that 19 (51%) of 30 female parentstock of Kacang goats had breedingvalue over the average, and 5 female parentstock with the highest breeding value of weaningweight were prioritized, they were female parentstock with codes D1 with breeding value was9,673; N1 was 9,633; H1 was 9,629; I1 was 9,629; S1 was 9,628 in the study location.

RESPON KECEPATAN TIMBULNYA ESTRUS DAN LAMA ESTRUS PADA BERBAGAI PARITAS SAPI BALI SETELAH DUA KALI PEMBERIAN PROSTAGLANDIN F2α (PGF2α) Ulvi Fitri Handayani; Madi Hartono; Siswanto .
JURNAL ILMIAH PETERNAKAN TERPADU Vol 2, No 1 (2014)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

This research aims to response of onset estrus and estrus duration at various parity Bali cattle aftertwice injection of prostaglandin F2α (PGF2α). This research has been done in the Sukoharjo 2,Pringsewu District. The material is used as much as 12 cows, and the average weight rangeaverage cow is 285 kg. Methods of research used Completely Randomized Design (CRD) withthree treatments, they are (P0), (P1) and (P2). Each other treatment was repeated four times, theyare 4 Bali cattle parity 0 or heifers, 4 Bali cattle 1 or cow that has begat 1 times, and 4 Bali cattleparity 2 or cows that have been lambing 2 times. Hormone’s name is prostaglandin F2α (Juramate®) at a dose of 2 ml / tail. The results showed that there were highly significant differences(P<0.01) in the treatment of P0 and P1 to P2, but no effect between P0 and P1 to speed the onsetof estrus, and the differences were highly significant (P <0.01) between treatment on P0, P1, andP2 to the long estrus. The average respon of onset estrus for each successive treatments are P0 =44.15 hours; P1 = 48.89 hours; P2 = 22.33 hours. The average of estrus duration areRespectively : P0 = 12.94 hours; P1 = 20.85 hours; P2 = 16.63 hours.

RESPON FISIOLOGIS AYAM JANTAN TIPE MEDIUM DI KANDANG PANGGUNG DENGAN KEPADATAN BERBEDA Tri Yunike; Sri Suharyati; Khaira Nova
JURNAL ILMIAH PETERNAKAN TERPADU Vol 2, No 1 (2014)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

This study was conducted from February to March 2011, in the chicken coop belonging to PT.Rama Jaya Lampung in the village of Jati Baru, Tanjung Bintang subdistrict , South Lampungregency. The chicken is a rooster who used a medium type strain MB 502. This study used acompletely randomized design (CRD), consisting of three treatments, with as many replicationssix times, namely R1: 16 tail cage density m-2, R2: 19 tail cage density m-2, and R3: density tailenclosure 22 m-2. The resulting data were analyzed with analysis of variance ,at the 5%significance level.Data obtained from the results of this study indicate that the density of the cage 16, 19, and 22 tailm-2 had no significant effect (P>0,05) on respiratory rate, rectal temperature and the temperature ofthe medium shank type rooster. The average value of respiratory frequency rooster different typesof medium density is the density of the tail enclosure 16 m-2 (R1) of 52,67 beats/min, the tail cagedensity 19 m-2 (R2) of 52,60 times/min, and cage density tail 22 m-2 (R3) of 53,80 beats/min, theaverage value of rectal temperature rooster type of medium in a different cage density is thedensity of the tail enclosure 16 m-2 (R1) of 39,85ºC, the tail cage density 19 m-2 (R2) of 39,85ºC,and the density of the tail enclosure 22 m-2 (R3) of 39,86ºC, and the average value of thetemperature of the medium shank type rooster coop at different densities, namely the tail cagedensity 16 m-2 (R1) of 37,69ºC, the density tail enclosure 19 m-2 (R2) of 37,67ºC, and the tail cagedensity 22 m-2 (R3) at 37,67ºC.

PENGARUH BOBOT TELUR TERHADAP FERTILITAS, SUSUT TETAS, DAYA TETAS, DAN BOBOT TETAS TELUR KALKUN Febri Ahyodi; Khaira Nova; Tintin Kurtini
JURNAL ILMIAH PETERNAKAN TERPADU Vol 2, No 1 (2014)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Breeding is an effort to produce poultry breeds. To increase the qualified turkey breeds, itneeds to do firm selection to the turkey hatched eggs before hatching. The egg weight is the factorwhich influence the qualified turkey breeds. This study aimed to determine the comparison of eggweight on the fertility, weight loss, hatchability, and hatched weight of turkeys. This study washeld during a month on 1 March – 5 April 2013, located in Sukoharjo 1 Village, SukoharjoDistrict, Pringsewu Regency. The eggs used in this study were 30 turkey eggs for each treatment.The treatments consisted of egg weight T1 (70,00--74,99 g) and T2 (75,00--80,00 g). The eggstaken from 10 cages of turkey mother, three eggs from each cage. Data obtained from this studywas analyzed by using T-student Test with significant value. The result of this study showed thatthe comparison of turkey eggs weight of 70,00--74,99 g and 75,00--80,00 g were not significantlydifferent (P>0,05) on the fertility, weight loss, and hatchability. However, those weights weresignificantly different (P<0,05) on the hatched weight of turkeys.

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