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Journal of Agribusiness and Community Empowerment (JACE)

JACE
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Published by Politeknik Pertanian Negeri Payakumbuh

ISSN : 26552965 EISSN : 26554526 DOI : -

Core Subject : Economy, Science, Agriculture, Social,

Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Social Sciences

JACE is scientific periodical publication on agribusiness and community empowerment issue as a media for information dissemination of research result for lecturers, researchers and practitioners.

Arjuna Subject : -

Articles 6 Documents

Search results for , issue "Vol. 4 No. 1 (2021): March" : 6 Documents clear

Analisis Komunikasi Petani Kelapa Sawit Pola Swadaya di Kecamatan Bagan Sinembah Kabupaten Rokan Hilir Nina Kirana; Roza Yulida; Yulia Andriani
Journal of Agribusiness and Community Empowerment (JACE) Vol. 4 No. 1 (2021): March
Publisher : Politeknik Pertanian Negeri Payakumbuh

This research aims to determine the internal characteristics and external characteristics of the palm oil independent smallholder farmer and communication process (elements of communication) in Bagan Sinembah district, Rokan Hilir Regency. Bagan Sinembah district is a district in Rokan Hilir Regency, where the population of palm oil is cultivated. Therefore, it is necessary to analyze the characteristics of internal and external palm oil independent smallholder farmer as well as the process of communication using the survey method, selection of samples with purposive sampling methods and analysis tools Likert scale and Descriptive analysis. The results showed that the internal characteristics and external characteristics of oil palm farmers in Bagan Sinembah District, Rokan Hilir Regency are in high category (good). While the communication process in this research is seen from the elements of communication consist of extension, group chairman and management of KUD as communicator; The message is about oil palm cultivation techniques, market prices and so on which are summarized in the agribusiness system; Media used for face-to-face meetings (lectures and discussions); Farmers as communfishes; The effect of increasing knowledge, belief and behavioral change; The feedback gained is that the farmer understands with the information provided and applies the information in his venture; Physical environment namely the village hall, APKASINDO office and oil palm plantation land owned by the farmer.

Analisis Hubungan Karakteristik Individu dengan Jaringan Komunikasi Petani Karet Pola Swadaya di Desa Lubuk Terentang Ilham Kurniawan; Eri Sayamar; Roza Yulida
Journal of Agribusiness and Community Empowerment (JACE) Vol. 4 No. 1 (2021): March
Publisher : Politeknik Pertanian Negeri Payakumbuh

The purpose of this study is to describe the characteristics of individual rubber farmer self-help pattern in Lubuk Terentang Village and analyze the relationship between individual characteristics of farmers with communication networks in spreading farming information. Gunung Toar is a district famous for its rubber plantations which can be seen from the consistency of its farmers in producing and marketing their products through rubber auctions. most related to the communication network of farmers formed in the progress of rubber farming in the Lubuk Terentang Village. This research was conducted using snowball sampling to find the actors involved. Furthermore, the actors involved are measured by three communication network indicators namely local centrality, global centrality and togetherness. The next, individual characteristics are tested with Spearman Rank correlation. The results of this study describe the age of farmers in the category of capable and educated, have family dependents and experienced in difficult fields, land area and the level of moderate category of cosmopolitan. While the intensity of counseling, the accuracy of extension channels and the number of sources of information are in the high category. The characteristics of individual farmers who have a relationship with communication network indicators are age, education, family responsibilities, farming experience, land area, cosmopolitanism, intensity of counseling, accuracy of extension channels, and the number of sources of information.

Perbandingan Pendapatan Peternak Ayam Ras Pedaging (Broiler) Antara Sistem Kontrak dan Semi Kontrak di Kabupaten Kampar Chika Afri Mulya; Cepriadi Cepriadi; Ermi Tety
Journal of Agribusiness and Community Empowerment (JACE) Vol. 4 No. 1 (2021): March
Publisher : Politeknik Pertanian Negeri Payakumbuh

The purpose of this study is to determine the income of broiler chicken breeders in contract and semi-contract systems in Kampar Regency and analyze the comparison of broiler chicken breeder income between broiler systems and semi-contract systems in Kampar Regency. Broiler chicken business with a pattern of partnership has spread in entire of Indonesia, one of them is in Riau Province. The largest population of broiler chickens in Riau Province is in Kampar Regency. Commonly, there are two the broiler chicken farms partnership patterns in Kampar District,namely the contract system and and semi- contract system between the broiler farmer and poultry companies or poultry shop. The contract system is a binding agreements between the parties relating to the both of the input production’s price and the arvestings price, while the semi-contract are not bound in term of both of the input production’s price and the arvestings price. The objective of the study is analyzed comparison of broiler chicken farm income between contracts system and semi-contract system. The study conducted in Kampar Districtby using survey method for 40 broiler chicken farmer. The results of study shows that the average net income of the broiler farmer on the contract system is lower than the semi contrct system, which is IDR 13.910.273,61for compared to IDR 21.387.673,94. The semi contract broiler chicken farm business is more efficient (RCR=1.12) compared to the contract system (RCR=1.08).

Peran dan Tujuan Kelompok Tani dalam Sistem Integrasi Jagung dan Sapi di Kecamatan Tenayan Raya Kota Pekanbaru Linnia Sundary Lubis; Susy Edwina; Evy Maharani
Journal of Agribusiness and Community Empowerment (JACE) Vol. 4 No. 1 (2021): March
Publisher : Politeknik Pertanian Negeri Payakumbuh

The implementation of the corn and cattle integration system by farmer groups in Tenayan Raya District involves several integrations such as the division of tasks that is not running optimally, the cattle transportation system that is not implemented in a colony using development activities for the transportation of fuel that can be done properly.The research aims to determine the members perception of the role and objectives of the farmer group in the application of corn and cow integration system in Tenayan Raya district Pekanbarucity and analyzing the relationship between the role and purpose of the farmer group in the application of corn and cow integration system Tenayan Raya district Pekanbaru city. This research was conducted in Tenayan Raya district Pekanbaru city. The method use in this research is a survey method with a census sampling technique. Data analysis using quantitative descriptive and a scale to measure a persons perception, and the spearman rank correlation test to measure the relationship between research variables. The results showed that members ' perception of the role of farmer groups in the application of corn and cow integration systems included the category of good enough. Meanwhile, the members perception of Farmer's goals includes very less good category. The relationship between farmer role variables as production units with the goal of better business farmer groups is a strong direct correlation, while the correlation that occurs between farmer group role variables as learning class and rides Cooperation with the purpose of better farming and better living farming group has a weak correlation.

Analisis Nilai Tambah Produk Olahan Jagung Manis (Studi Kasus: Usaha F1 Aina Nagari Batu Hampa Kecamatan Akabiluru Kabupaten Lima Puluh Kota ) Elva Rahmi Fitri; Zednita Azriani; Syahyana Raesi
Journal of Agribusiness and Community Empowerment (JACE) Vol. 4 No. 1 (2021): March
Publisher : Politeknik Pertanian Negeri Payakumbuh

The aims of this research were to describe the processing of sweet corn, to analyze the value-added and distribution of value-added becomes peas,corn on the cob, donuts, grits, and bakwan on the business F1 Aina Batu Hampa. This study was conducted from March to April 2016. The study employed a case study method. The study used Hayami method in analyzing the value added. The results of this study showed that the value added generated by Aina F1 was high. It can be seen through the ratio of value added that is greater than 40 percent and varied among products where; 71.76 percents for corn peas, 58.65 percents for corn on the cob, 71.71percents for donuts, 74.40 percents for the grits, and 63,49 percents for bakwan. The product of Sweet corn that generate the highest value added is grits. The ratio of value added can be seen through the margin value distributed in production factors. The highest of portion of value-added received by the company and the smallest portion value-added received by the labor. The largest distribution margin is for the profit of the company. The company's biggest profits come from corn on the cob, followed by grits, peas, donuts, and bakwan. The largest distribution of other input contributions is bakwan, followed by donuts, peas, grits, and corn of the cob. The distribution of margins received by workers is the smallest part compared to the margins for other input contributions and company profits. The largest distribution is for bakwan , followed by donuts, peas, grits, and corn of the cob.

Keputusan Petani Mengadopsi Usahatani Padi Organik di Desa Pringkasap Cahyaningsih, Cahyaningsih; Suprehatin, Suprehatin
Journal of Agribusiness and Community Empowerment (JACE) Vol. 4 No. 1 (2021): March
Publisher : Politeknik Pertanian Negeri Payakumbuh

Organic farming is not the only potential solutions to overcome the problems of conventional farming systems by offering positive impacts on health and environment but also to fulfill the growing demand for healthier food. However, the growing demand for organic food was not responded simultaneously by an increase in the supply of organic food. This means that there is opportunity to increase participation of farmers to adopt organic rice farming systems. This study aims to analyze the adoption rate and factors affecting farmer adoption of organic rice farming system. This study used primary data of 32 organic and conventional farmers in Pringkasap Village Subang Regency. The respondents were chosen using census method for organic farmers and purposive sampling for conventional farmers.The data was analyzed used descriptive statistics and logistic regression. The results showed that the number of farmers adopted organic rice only 6.25 percents amongst the 265 rice farmers in Pringkasap Village. The results also showed that education, farmed land, farmer’s perception of the relative advantage of organic farming and number of family members are factors that significantly affect the adoption of organic rice farming in Pringkasap Village.

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Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name Indra Laksmana

Contact Email indra.puskom@gmail.com

Phone -

Journal Mail Official indra.puskom@gmail.com

Editorial Address -

Location Kab. lima puluh kota, Sumatera barat INDONESIA

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Contact Name
Indra Laksmana

Contact Email
indra.puskom@gmail.com

Phone
-

Journal Mail Official
indra.puskom@gmail.com

Editorial Address
-

Location
Kab. lima puluh kota,

Sumatera barat

INDONESIA