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Linlin Parlinah
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INDONESIA
Paspalum: Jurnal Ilmiah Pertanian
ISSN : 20885113     EISSN : 25980327     DOI : -
Core Subject : Agriculture,
Lingkup naskah PASPALUM : Jurnal Ilimiah Pertanian mencakup bidang ilmu pertanian yang meliputi Agroteknologi dan Agibisnis.
Arjuna Subject : -
Articles 14 Documents
Search results for , issue "Vol 10, No 1 (2022)" : 14 Documents clear
Pengembangan Lokasi Agroindustri Buah-Buahan Di Kabupaten Indramayu Jawa Barat Juri Juswadi; Pandu Sumarna
Paspalum: Jurnal Ilmiah Pertanian Vol 10, No 1 (2022)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v10i1.365

Abstract

The aim this research is to plan the location development of fruit agroindustry in Indramayu Regency. The Identification of the fruit agroindustry location is based on the cost efficiency of fruit supplies transportation as raw materials, which are produced by 31 sub-districts. In this development plan, Indramayu district is divided into four regions based on the closesness of the location and the production of mango, banana, papaya, guava, watermelon, and sapodilla. The determination of the agro-industry location is based on the center of gravity method. Research data on fruit production is taken from the Central Bureau of Statistics of Indramayu Regency. The location data of each district was obtained from google maps. The results of data analysis show that the mango agroindustry location development is located at Terusan-Sindang village in Region I, Arjasari-Patrol village  in Region II, Tanjung Kerta-Kroya village in Region III and Tambi Lor-Sliyeg village in Region IV. The development of banana argoindustry location is located in Bojangsari-Indramayu village in Region I, Bongas-Bongas village in Region II, Gantar-Gantar village in Region III and Cangkingan-Kedokanbunder village in Region IV. The Development of Papaya agroindustry location is found in Karanganyar-Indramayu village in Region I, Kertamulya-Bongas village in Region II, Kroya-Kroya village in Region III and Pilangsari-Jatibarang village in Region IV. The guava agroindustry location development is found in Karangmalang- Indramayu village in Region I, Cipaat-Bongas village in Region II, Mekarjati-Haurgeulis village in Region III and Bulak-Jatibarang village in Region IV. The development of watermelon agrioindustry location is situated in Karanganyar-Indramayu village in Region I, Jatimunggul-Terisi village in Region III and Jayalaksana- Kedokanbunder village in Region IV. The development of sapodilla agroindustry location is in Karangmalang- Indramayu village in Region I, Lempuyang-Anjatan village in Region II, Sumbon-Kroya village in Region III and Tambi Lor-Sliyeg village in Region IV.
The Determinants of Working Children in Urban and Rural Indonesia in 2019 Achmad T. Nugraha; Priyo M. Waskito; Ahmadriswan Nasution; Gunawan Prayitno
Paspalum: Jurnal Ilmiah Pertanian Vol 10, No 1 (2022)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v10i1.374

Abstract

This study aims to examine the determinants of working children based on individual and environmental factors in urban and rural areas. The study draws on secondary data from various sources, including the March 2019 National Socio-Economic Survey (Susenas), the Indonesia Poverty Profile 2019, the Indonesian Education Statistics 2019, and the Indonesian Child Profile 2020. A multilevel binary logistic regression model was used as the analytical method. According to the study's findings, children have a greater proclivity to work in rural areas than in urban areas. The study's findings also show that children who smoke have a higher proclivity in both urban and rural areas. Further research indicates that individual factors, such as household size as measured by the number of household members, have a more significant influence on the determinants of children working in urban areas. Meanwhile, environmental factors significantly influence the determinants of children working in rural areas, precisely the percentage of children working in the informal sector and the school participation rate of 13-15 years old. The findings show that the determinants of working children in urban and rural areas are similar on an individual level but differ on an environmental level. Based on these findings, the government and related parties must encourage the reduction of smoking behavior in children in urban and rural areas to reduce the number of working children. Accelerating the decline in working children, particularly in rural areas, can increase school participation through improved educational quality and facilities.
Pengaruh Sistem Produksi Dan Peran Penyuluh Pertanian Terhadap Keberhasilan Usahatani Jamur Tiram Putih (Pleurotus ostreatus) Amar Romidin Sumarga; Euis Dasipah; Karyana KS
Paspalum: Jurnal Ilmiah Pertanian Vol 10, No 1 (2022)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v10i1.379

Abstract

This study aims to find out the relationship between the Production System And Role of Agricultural Extensionists on the Success of White Oyster Mushroom Farming (Pleurotus Ostreatus).    The analysis unit is farmers of White Oyster Mushroom Farming. The technique of determining respondents was carried out in a census of 60 units. Analysis techniques are used pearson correlation and path analysis. The results of the study obtained by the production system in the business activities of white oyster mushrooms inCugenangSubdistrict are characterized at the level of application of white oyster mushroom cultivation technology consisting of dimensions: from the process of providing raw materials; production process; harvesting and post-harvest handling; Distribution and warehousing obtained a rate of achievement of 78.87 % good criteria. The role of PPL is related to the business activities of white oyster mushrooms inCugenangSubdistrict which consists of dimensions: Advisors; Technicians; Liaison; Organizer;  and innovators obtained a level of achievement of 77.01 % good criteria. The success of the white oyster mushroom farming business inCugenangSubdistrict consisting of dimensions: productivity; product quality; continuity ; and farming efficient . Obtained a level of achievement of 77.50 % good criteria. There is a strong relationship between the role of PPL and the production system in the white oyster mushroom farming business inCugenangSubdistrict, indicated by the correlation coefficient r = 0.93.  The better the role of PPL, the better the production system.    The production system and the role of PPL have a positive effect on the success of white oyster mushroom farming inCugenangSubdistrict.  Production System contribution was obtained 81,23 % and contribution of PPL Role 12.60 %.
Pengaruh Dosis Amelioran dan Umur Panen terhadap Hasil Benih G1 Kentang (Solanum tuberosum L.) Varietas Medians Yuliany Puspitasari; Linlin Parlinah; R. Budiasih; Noertjahyani Noertjahyani
Paspalum: Jurnal Ilmiah Pertanian Vol 10, No 1 (2022)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v10i1.366

Abstract

The purpose of this study was to study the effect of amelioran dose and harvest age on the yield of G1 potato varieties of Medians. This research was conducted in the experimental garden of the Faculty of Agriculture, University of Winaya Mukti, on Inceptisol soil with an altitude of 850 meters above sea level. The experiment was carried out from February to June 2021. The experimental design used was a Randomized Block Design consisting of nine combinations of amelioran treatments and harvest age, namely A (Amelioran 0 tons ha-1 + harvest age 90 days), B (Amelioran 0 tons ha-1 + harvest age 100 days), C (Amelioran 0 tons ha-1 + harvest age 110 days), D (Amelioran 10 tons ha-1 + harvest age 90 days), E (Amelioran 10 tons ha-1 + harvest age 100 days), F (Amelioran 10 tons ha-1 + harvest age 110 days), G (Amelioran 20 tons ha-1 + harvest age 90 days), H (Amelioran 20 tons ha-1 + harvest age 100 days), and I (Amelioran 20 tons ha-1 + harvest age 110 days) each treatment was repeated three times. The results of the experiment showed that the ameliorant dose and harvest age had an effect on the number of tubers, the weight of the tubers planted, and the G1 potato seed class. Dosage of ameliorant 10-20 tons ha-1 and harvest age of 90-110 days gave better yields of potato G1 seeds.

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