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Kab. sumbawa,
Nusa tenggara barat
INDONESIA
Jurnal TAMBORA
Published by Universitas Teknologi Sumbawa
ISSN : 2527970X     EISSN : 2621542X     DOI : https://doi.org/10.36761/suffix
Core Subject : Economy, Science, Agriculture, Engineering,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Economics, Econometrics & Finance Industrial & Manufacturing Engineering
Arjuna Subject : -
Articles 3 Documents
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Search results for , issue "Vol. 6 No. 1 (2022): EDISI 15" : 3 Documents clear
EVALUASI TINGKAT KESEHATAN BANK SYARIAH DENGAN INOVASI METODE KOMBINASI CAMELS DAN RGEC (STUDI PADA BANK NTB SYARIAH TAHUN 2018-2020) Linda Mayasari1 Mayasari; Muhammad Hilmy Alfaruqi; Sudrajat Martadinata
Jurnal TAMBORA Vol. 6 No. 1 (2022): EDISI 15
Publisher : Wakil Rektor 3, Direktorat Pengabdian kepada Masyarakat dan Publikasi, Universitas Teknologi Sumbawa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36761/jt.v6i1.1548

Abstract

The growth of Islamic banking in Indonesia continues to increase every year. The increase can be seen from the growth of Third Party Funds (TPF), increasingly open market penetration, Islamic banking literacy has also expanded, and the total assets of both Sharia Commercial Banks (BUS) and Sharia Business Units (UUS) continue to grow every year Amidst growing inclusivity (openness) of the sharia banking industry, increasingly adding alternatives to the public to have banking services and products that are in accordance with social and economic preferences. It is very important for the Islamic banking industry to maintain operational soundness in accordance with regulatory provisions, in this case Bank Indonesia and the Financial Services Authority (OJK), in addition to balancing profitability and capable and evaluative lending. The bank soundness assessment method continues to develop, there are two methods used in this research, the first method is CAMELS (Capital-Assets quality Management-Earning-Liquidity-Sensitivity to market risk) in accordance with BI regulation No.6/10/PBI/2004. The second method is the RGEC (Risk Profile, Good Corporate Governance, Earning, and Capital) method. This research is a type of descriptive research with a quantitative approach. The object of this research is the financial statements for three periods, namely 2018 to 2020. The data collection technique in this study is by reviewing the financial statements released by audits from public accountants and company records or documents. The research location is at Bank NTB Syariah. This study aims to determine the soundness of Bank NTB Syariah with the innovative combination method of CAMELS and RGEC.
SEAFEEDTM: INOVASI PAKAN FUNGSIONAL UNTUK TERNAK RUMINANSIA BERBASIS SELADA LAUT LOKAL SUMBAWA Ulva lactuca (Linnaeus) YANG DIFORTIFIKASI DENGAN PROBIOTIK, PREBIOTIK DAN POSTBIOTIK Ali Budhi Kusuma; Imam Munandar; Husni; Leggina Rezzy Vanggy
Jurnal TAMBORA Vol. 6 No. 1 (2022): EDISI 15
Publisher : Wakil Rektor 3, Direktorat Pengabdian kepada Masyarakat dan Publikasi, Universitas Teknologi Sumbawa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36761/jt.v6i1.1549

Abstract

Sumbawa Island is included in the Thousand Cow Village program because it has a high potential of cattle reaching more than 738,000 heads in 2020. However, the limited number of quality cattle feed producers in Sumbawa causes local farmers to rely heavily on expensive commercial feed. Alternative uses of forage and fresh grass are also commonly used, but they have the potential to pose a serious threat to the health of the digestive tract of cattle and become the largest contributor to methane gas in the atmosphere. The “SeafeedTM” innovation, is a functional feed product for ruminant livestock made from local Sumbawa sea lettuce from the Ulva lactuca species, a species of green algae with high nutrition which is very abundant in the northern waters of Sumbawa Island and its potential has not been utilized optimally. The protein content which reaches 14% and soluble fiber >45% in Ulva lactuca sea lettuce makes this species a very prospective candidate to be used as a high-quality feed source. The ingredients used are sea celery (Ulva lactuca), bran, premix-porbiotic & prebotik, and molasses. A simple method of manufacture with a mixed composition, namely 10% sea cress, premix-probiotics & prebiotics, 30% molasses and 60% bran. Seafeed is an innovative ruminant feed made from local seaweed from Sumbawa which has complete nutritional content to support the growth of livestock. The content of probiotics, prebiotics, and postbiotics makes this product into the category of functional feed that functions to increase immunity in livestock. It is hoped that this product can be developed commercially to support the ability of farmers on Sumbawa Island to utilize local biological natural resources as feed ingredients so that dependence on commercial feed supplies can be reduced.
ANALISIS DAMPAK COVID-19 PADA SEKTOR PARIWISATA DI PULAU LOMBOK PROVINSI NUSA TENGGARA BARAT Harjito; Haryandi
Jurnal TAMBORA Vol. 6 No. 1 (2022): EDISI 15
Publisher : Wakil Rektor 3, Direktorat Pengabdian kepada Masyarakat dan Publikasi, Universitas Teknologi Sumbawa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36761/jt.v6i1.1550

Abstract

The Covid-19 pandemic that occurred in Indonesia starting in March 2020 affected the tourism sector of West Nusa Tenggara Province, especially Lombok Island where the business of transportation services, hotels, restaurants, and other businesses declined sharply due to travel restrictions and established protocols. The purpose of this study is to identify the impacts that occur on the tourism sector and identify the strategies of local governments and business actors in overcoming the spread of Covid and reducing its impact on the tourism sector. This study uses a qualitative descriptive method using observations, interviews, and secondary data. The results showed that the impact of the Covid-19 pandemic on the tourism sector of Lombok Island, West Nusa Tenggara was very significant in terms of foreign and domestic tourist arrivals which decreased drastically, hotel occupancy decreased to around 20% from the previous 47%, workforce reduction of 15,000 people, level of hospitality, and other business impacts. Efforts made by the government and tourism businesses to reduce the impact of the Covid-19 pandemic in the tourism sector include the promotion and marketing of tourism, the Gemilang I, II, and III Social Safety Net (JPS) programs involving IKM/MSMEs, logistics certainty and vaccinations. to reduce health risks due to Covid-19, and plan national and international events to attract tourists to return to Lombok Island, West Nusa Tenggara.

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