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ZIRAA'AH MAJALAH ILMIAH PERTANIAN
Published by Universitas Islam Kalimantan Muhammad Arsyad Al Banjari
ISSN : 14121468     EISSN : 23553545     DOI : https://dx.doi.org/10.31602/zmip.v45i1
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Jurnal ini Fokus pada Hasil Penelitian yang Orisinil dan Ruang Lingkup jurnal pada Bidang : 1. Agronomy 2. Agrotechnology 3. Agribisnis 4. Animal Production 5. Animal Feed and Nutrition 6. Social and Economic agriculture 7. Forestry 8.Fisheries and Marine Technology 8. Food Technogy and Industry 9. Food Science
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 15 Documents
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Search results for , issue "Vol 47, No 2 (2022)" : 15 Documents clear
KARAKTERISTIK DIMENSI BERAS LOKAL PROPINSI SUMATERA UTARA DAN KAJIAN KERENTANANNYA TERHADAP Sitophilus oryzae (Coleoptera: Curculionidae) Hamzah Fansury Nasution; Hendrival Hendrival; Muhammad Muaz Munauwar; Hafifah Hafifiah; Muhammad Yusuf Nurdin
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 47, No 2 (2022)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v47i2.7245

Abstract

The rice weevil, Sitophilus oryzae L. (Coleoptera: Curculionidae) is a major pest and causes damage to rice in storage. This study aimed to study the dimensional characters and determine the susceptibility of rice from germplasm paddy local in Dairi Regency, North Sumatra Province, against S. oryzae during storage. The types of local rice are Sibatubara, Siramos, Sijarum, Siangkat, Si100 hari, Sibosur, Sirukun, Sicantik, and Sigabe. Evaluation susceptibility of rice used the method without choice. The results showed that local rice in Dairi Regency, North Sumatra Province, was grouped into rice long–very long and medium-sized and had different levels of susceptibility against S. oryzae. Rice of Sibatubara, Sijarum, Siramos, and Sicantik was classified as susceptible, while rice Sijarum, Si100 hari, Sirukun, and Siangkat classified as moderate-susceptible. Rice Sigabe were classified moderate against S. oryzae during storage. The susceptibility of rice was influenced by the large number of F1 and short median development time. The damage of higher causes rice classified as susceptible and moderate-susceptible. Dimensions of rice are a source susceptibility rice against S. oryzae.
KOMPOSISI PROKSIMAT HIJAUAN PAKAN YANG DIBUDIDAYAKAN DI SENTRA PERTANIAN TERPADU PT. ARUTMIN INDONESIA SITE ASAM-ASAM Wenni Meika Lestari; Bunga Putri Febrina; Dwi Sandri; Endang Wawan
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 47, No 2 (2022)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v47i2.6306

Abstract

This study was aimed to identify the chemical composition of forages cultivated in the Centre of Integrated Farming of PT. Arutmin site Asam-asam including Indigofera, Odot, Gamal, Azolla, and Singkong. Dry Matter (DM), Organic Matter (OM), Crude Fibre (CF), Crude Protein (CP), and Ether Extract (EE). Each sample was analyzed in The Laboratory of Analysis, Politeknik Negeri Tanah Laut. Analysis of the parameters were carried out using the descriptive method. Proximate analysis showed that indigofera, odot, gamal, azolla and singkong contained 97,3%; 96,1%; 98,2%; 94,6%; 92,6% of DM, 87,9%; 82,4%; 91,3%; 79,2%; 86,7% of OM, 16,0%; 31,5%; 21%; 25,7%; 28,3% of CF, 16,0%; 20,2%; 15,8%; 21,1%; 19,5%; 22,7% of CP, and 1,5%; 3,2%; 2,7%; 5,5%; 2,3% of EE respectively. In conclusion, the chemical composition of the forages cultivated in the Centre of Integrated Farming varies from one plant to another.    
PENGARUH JENIS PORASI TERHADAP PERTUMBUHAN DAN HASIL UBI JALAR (Ipomoea batatas L.) Rudi Priyadi; Maman Suryaman; Yola Rismanyanti; Ade Hilman Juhaeni
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 47, No 2 (2022)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v47i2.7071

Abstract

The maturation of livestock manure can be accelerated by fermenting it first by making it into fermented organic fertilizer, fermented organic matter takes a relatively short time and produces organic compounds that are easily available and can be absorbed directly by plants. This study aims to determine which type of fermented organic fertilizer has the best effect on the growth and yield of sweet potato plants. The study used RBD with 5 treatments: control, chicken fermented organic fertilizer 10 t ha-1, goat fermented organic fertilizer 10 t ha-1, cow fermented organic fertilizer 10 t ha-1, and mixed fermented organic fertilizer 10 t ha-1 with 5 replications. Data were analyzed using variance and followed by Duncan's multiple distance test at a 5% significance level. The results showed that the type of fermented organic fertilizer had a significant effect on stem length at 12 WAP, the number of tubers per plant, tuber weight per plant, and tuber weight per plot, but had no significant effect on leaf number and leaf area. The effect of the type of chicken fermented organic fertilizer 10 t ha-1 produces stem length,  number of tubers per plant, tuber weight per plant, and tuber weight per plot. 
UJI EFEKTIFITAS BOLU KUKUS JUS BUNGA TELANG Amelia Nirmalawaty; Anak Agung Putu Sri Mahayani
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 47, No 2 (2022)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v47i2.6358

Abstract

The aim of the research was to determine the effect of adding butterfly pea flower juice to changes in its physical and chemical properties. A completely randomized design with 3 levels of butterfly pea flower juice (3, 6, and 9%) and control treatment was chosen as the experimental method. The hedonic test (taste, aroma, and color) showed the panelists' preference level which was not significantly different in taste and aroma but the addition of 6 and 9% butterfly pea flower juice resulted in a blue color favored by the panelists. The addition of butterfly pea flower juice significantly affected the dough's swellability, texture, moisture content, and fiber content. After the effectiveness test, the addition of 6% telang flower juice is the recommended treatment from the results of this research
EFEKTIVITAS PENERAPAN SONIC BLOOM DAN TANAMAN REFUGIA DALAM MENINGKATKAN PERTUMBUHAN DAN HASIL SAWI HIJAU (Brassica juncea L.) Imam Hartono Bangun; Asritanarni Munar; Wan Arfiani Barus; Dedi Kurniawan
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 47, No 2 (2022)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v47i2.7317

Abstract

The study was to examine the application of sonic bloom and refugia plants to increase growth and yield of mustard greens (Brassica juncea L.). This study used a Factorial Time Series Randomized Block Design (FTSRBD) with 3 replications. The application factor of refugia plants (R) are 3 levels: R0 = control, R1 = Ocimum basilicum, and R2 = Zinnia elegans with different locations consisting of (S0) = no sound, (S1) = heavy metal music with a frequency of 21 -14000 Hz and (S2) = classical music sound with a frequency of 21-13500 Hz. Data analysis was continued according to Duncan's Multiple Range Test (DMRT) at a 5% confidence level.  The results showed that the application of sonic bloom with classical music influenced plant growth and yield through parameters of plant height, number of leaves, leaf area, number of chlorophyll and number of stomata. Refugia plants with the type of plant O. basilicum affect the growth and yield of plants through the number of leaves parameter. The application of sonic bloom with rock music affects the growth and yield of plants through parameters of pest attack intensity. The interaction of sonic bloom application and refugia plants did not have a significant effect on the observed parameters measured.

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