Jurnal Bioindustri
Jurnal Bioindustri merupakan publikasi ilmiah yang diterbitkan oleh Fakultas Bioindustri Universitas Trilogi, Jakarta sebagai media penyebarluasan dan pertukaran informasi hasil penelitian atau ulasan ilmiah di bidang agroekoteknologi (budidaya pertanian, pemuliaan dan genetika, dan pascapanen), agribisnis (ekonomi pertanian, sosial ekonomi, kebijakan pertanian, pemasaran produk pertanian, penyuluhan dan supply chain) dan teknologi pangan (kimia pangan, biokimia pangan, rekayasa proses pangan dan mikrbiologi pangan).
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PENGARUH FOSFIN (PH3) TERHADAP MORTALITAS HAMA GUDANG Sitophilus oryzae L. PADA KOMODITAS GANDUM
Sarah Zulfiyah Febrianti;
Suharto Suharto
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: VOL. 2 NO. 1 (2019)
Publisher : Universitas Trilogi
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DOI: 10.31326/jbio.v2i1.235
ABSTRACTWheat (Triticum spp.) is one of the commodities cereals are consumed by people in Indonesia. Indonesia climate conditions that are less in accordance with the growth and development of wheat crops affect food security of Indonesia. The imports of wheat Indonesia tend to increase from over the years. In the process, Sitophilus oryzae Linnaeus which is major insect pest of grain so that it causes damage and decrease of quality of grain. Therefore, effective control measures of this insect pest by quarantine officers are important. Phosphine solid formulations are expected to control pests S. oryzae effectively. The objectives of this study were to determine the dosage and exposure time which will were effectively kill S. oryzae on wheat commodities. S. oryzae on wheat was exposed to phosphine at 3 dosage (0.5 gr/m3, 1 gr/m3, and 1.5 gr/m3) and exposure times (6, 12, 18 and 24 hours). Moreover, mortality test of adult insect and adult insect of F1 offspring. Results showed that application of phosphine at dosage of 0.5 gr/m3, 1 gr/m3 and 1.5 gr/m3 with exposure time 18 and 24 hours completely killed 100% mortality adult insect of S. oryzae on wheat commodities. Dosage 1.5 gr/m3 with exposure time 24 hours show the average adult insect of F1 offspring as much as one tail. Keywords: Sitophilus oryzae L., Phosphine (PH3), Wheat
PENGENDALIAN PENYAKIT LAYU BAKTERI (RALSTONIA SOLANACEARUM) PADA TANAMAN TOMAT DENGAN PENYAMBUNGAN BATANG BAWAH TAHAN
Annisatul Choiriyah;
Suhartiningsih Dwi Nurcahyanti
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: VOL. 2 NO. 1 (2019)
Publisher : Universitas Trilogi
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DOI: 10.31326/jbio.v2i1.480
Tomato plant is one of horticultural commodities that plays an important role in agricultural of Indonesia. The production of tomato is constrained by bacterial wilt (R. solanacearum). The development of the disease will increase rapidly in rainy season. This causes the production of tomato decreases for about 30-60%. The alternative effort to control the bacterial wilt (R. solanacearum) done by grafting the commercial tomato plants that are susceptible to noncommercial tomato that have natural resistance to the infection of this pathogen. Suseptible tomato Betavila F1 variety is used for scion. As resistant rootstocks are Rewako F1 and Mawar variety. The grafting done through splice grafting. The experimental design used was Complete Randomized Design with 5 treatments of 4 repetitions with each unit consisted of 5 plants. The observed parameters were incubation period, incidence of disease, severity of disease, infection rate and plant growt. The results of observation data were analyzed by using variance. The grafting treatment between Rewako F1 + Betavia F1 varieties became the best result to inhibit the bacterial wilt of R. solanacearum incubation period 14 Day After Inculation (DAI), incidence of disease 28,00%, infection rate 0,00500 unit/day and necrosis in stem 5,50%. The grafting treatment was not able to increase the component of plant growth. Keywords: Grafting, Tomato, Bacterial wilt disease
PENGARUH PUPUK VERMIKOMPOS TERHADAP PERTUMBUHAN DAN HASIL BEBERAPA VARIETAS JAGUNG (Zea mays. L)
Novi Nurlailah;
Hidayat Bambang Setyawan
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: VOL. 2 NO. 1 (2019)
Publisher : Universitas Trilogi
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DOI: 10.31326/jbio.v2i1.485
Maize (Zea mays. L) is a source of carbohydrates as food, feed ingredients for livestock and industrial raw materials and bioethanol raw materials. To optimize the productivity of local maize, fertilization can be done. The use of organic fertilizers is very good for maintaining soil health, one of them is vermicompost. The application of vermicompost fertilizer is the right solution in this problem because composting of organic waste with the help of earthworms (Lumbricus sp.) contains high nutrients. The needs of adequate nutrient and growing environment will maximize the genetic potential of a variety. This research was conducted with the aim to determine the effect of vermicompost fertilizer on growth and yield of several maize varieties (Zea mays L). This study used a grooved plot design (Strip Plot) with 3 replications. The vertical path consists of 4 doses of fertilizer, namely P0 = 0 ton /ha, P1 = 4.5 tons/ha, P2 = 9 tons/ha, and P3 = 13.5 ton/ha. Horizontal path consists of 4 varieties, namely V1 = Dampit local variety, V2 = Arjuno superior variety, V3 = Karangploso local variety and V4 = Madura local variety (V4). Results of this study shows that fertilizer dose is 13.5 tons/ha (P3) and themaizeDampit localvariety (V1) showed good results on the growth and yield of maize crops. The results of P3V1 in maize plants were 2.66 kg of maize per bed and 1.15 kg of maize per bed. Keywords: Maize, Varieties, Vermicompost.
APLIKASI BAKTERI PELARUT FOSFAT DAN ROCK PHOSPHATE TERHADAP KARAKTERISTIK FISIOLOGI TANAMAN TOMAT (Solanum lycopersicum L.)
Sherly Meirdania Lestari;
R. Soedradjad;
Sigit Soeparjono;
Tri Candra Setiawati
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: VOL. 2 NO. 1 (2019)
Publisher : Universitas Trilogi
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DOI: 10.31326/jbio.v2i1.178
Phosphorus (P) is one of the essential nutrients that functions is metabolism in plant. Based on these functions, it indicates that nutrient P has an important role for plant growth and production. However, its availability in soil is very low, which is less than 0.01% of the total P. Therefore, the availability of P nutrients in the soil needs to be increased by increasing the activity of soil microorganisms through the use of phosphate solubilization bacteria. This research is aimed to show the changes in the physiological characteristics of tomato plants through the application of phosphate solubilization bacteria and rock phosphate. Experiment using factorial randomized block design (RBD) which consisted of 2 factors with 2 consultation levels on the first factor (phosphate solubilization bacteria) and 4 levels on the second factor (rock phosphate), and it consist of 8 combinationed of phosphate solubilization bacteria and rock phosphate with 3 replicated. The results showed that the combination treatment of phosphate solubilization bacteria and rock phosphate affected the physiological characteristics of tomato plants, especially on the variables of stomata density, leaf chlorophyll, plant height, plant dry weight, fruit weight and plant P-tissue content in the vegetative final phase. The recommendation of an efficient fertilizer combination to improve physiological characteristics and high yields is use the phosphate solubilization bacteria and rock phosphate 0.69 grams Keywords: phosphate solubilization bacteria, physiological characteristic, rock phosphate
PENGARUH KONSENTRASI DAN WAKTU APLIKASI CaCl2 TERHADAP FISIKOKIMIA BUAH TOMAT (Lycopersicum esculentum Mill.)
Lina Asri Wulandari;
Tri Agus Siswoyo;
Kacung Hariyono
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: VOL. 2 NO. 1 (2019)
Publisher : Universitas Trilogi
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DOI: 10.31326/jbio.v2i1.481
Tomato was classified as a climacteric fruit with a fast ripening period andthen followed by the increase of fruit softening. The inhibition of fruit softening was needed to maintain the quality and shelf life of the fruit. One of the way to inhibit the tomatoes softening was calcium application. However, the best concentration and timing of calcium application for tomato was still limited. The aimed of research was to determine the best combination of concentration and time of application of calcium chloride (CaCl2) to the physicochemical of tomato. Experiment was arranged in factorial completely randomized design (CRD) with two factors and three replications. First factor was concentration of CaCl2 which consisted of 5 levels (0 M; 0.3 M; 0.6 M; 0.9 M; 1.2 M), while the second factor was application time of CaCl2 (pre- and post-harvesting). The results showed that there was no interaction between concentration and application time of CaCl2 to the physicochemical of tomatoes. Treatment of CaCl2 1.2 M could increased fruit calcium content, inhibited weight loss and fruit softness, increased total titrated acid content, and inhibited the degradation of vitamin C. The application time of CaCl2 in pre- and post-harvest was not significantly different in term of physicochemical properties. Keywords: fruit softness, quality, weight loss, shelf life, vitamin C
ANALISIS ORGANOLEPTIK DAN KADAR SERAT NORI ANALOG DAUN KOLESOM (Talinum Triangulare (Jacq.) Willd)
Hermawan Seftiono;
Desi Puspitasari
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: VOL. 2 NO. 1 (2019)
Publisher : Universitas Trilogi
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DOI: 10.31326/jbio.v2i1.494
Nori is a food product from seaweed in the form of sheet. Seaweed is usually consumed as snacks or used as a coating material for sushi products. The purpose of this study was to determine the best formulation of nori analogue made from water leaf through hedonic test and analyze the fiber content in nori analogue. The reason of using water leaf as an analogue raw material is beacuse it contains flavonoid compounds, phenolic acids, and anthocyanins that have function as antioxidants. Making nori analogue is being done by utilizing water leaf and hydrocolloids in the form of corn starch, potato starch, or sago as thickener, which is then added by glycerin and lecithin. After the gelatine is formed, the dough of the edible film is dried. The two final formulation, namely F4 and F6, are picked out of nine formulations through the hedonic test. The composition of F4 is 85 g of water leaf components and 15 g of corn starch, meanwhile the composition of F6 is 85 g of water leaf components and 15 g of sago. Water leaf plays a big role in donating dietary fiber content to nori analogue. Total fiber content from nori analogue for formulation F4 was 7.05% and F6 was 7.99%, meanwhile the highest crude fiber content was obtained from formulation F4 by 3.26% and F6 by 3.11%. Keywords: food fiber, gelatinization, hedonic test, hydrocolloid
KAJIAN JENIS FUNGISIDA DAN INTERVAL APLIKASI TERHADAP PERKEMBANGAN PENYAKIT ANTRAKNOSA PADA KEDELAI
Chafif Jauhari;
Abdul Majid
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: VOL. 2 NO. 1 (2019)
Publisher : Universitas Trilogi
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DOI: 10.31326/jbio.v2i1.477
Soybean is an important commodity after rice and corn. The attack of plant pest organisms in cultivation decreased soybean productivity. Anthracnose is a disease that can reduce soybean production to 95%. The use of excessive synthetic chemical fungicides causes resistance to plant disturbing organisms and leaves chemical residues. The solution to overcome this problem is pay attention using types of fungicide active ingredients and span application time. This study aims to determine the effect of several types of fungicides and span application time on the development of anthracnose and yields. This research was carried out from February to April 2018 on Agroteknopark Jubung land of Jember University. This study used a Factorial Randomized Group Design model with 9 combinations of treatments and 4 replications. The first factor of the type of fungicide consisted of three levels, namely Triadimefon, T. harzianum and betel leaf. The second factor is the span application time of 3.5 and 7 days. The research data were analyzed using variance analysis, if there were significant differences Duncan's Multiple Range Test (DMRT) test was carried out at the level of 5%. Observation parameters included the disease incidence, diseases severity, rate of infection, and weight of pods. The results of the study showed that the combination treatment of PT3 (vegetable fungicide with betel leaves with span application time of 7 days) was the most efficient than the other treatments and gave the results of the rate of disease infection (0.84 units per day).Keywords: anthracnose, fungicide, infection rate, soybeans
STRATEGI PENGEMBANGAN USAHA PRODUKSI OLAHAN IKAN SIDAT (Anguilla bicolor) PT. JAWA SUISAN INDAH, SUKABUMI
Rismah Rismah;
Muhamad Karim;
Yodfiatfinda Yodfiatfinda
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: VOL. 2 NO. 1 (2019)
Publisher : Universitas Trilogi
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DOI: 10.31326/jbio.v2i1.482
PT. Java Suisan Indah is an agribusiness company engaged in eel farming where the products are purposed to export market. The company is still facing difficulties in fulfilling the quality stock of eel raw materials, due to high mortality in the cultivation stage and availability of eel seeds as well. The goals of this study are (i) to identifies internal and external factors that influence the business development system of PT. JSI and, (ii) to formulating the alternative strategies in order to prioritize business development that can be applied at PT. JSI. The sampling method uses a purposive sampling technique where respondents act as expert adjustments. The results of this study are concluded; (i) PT JSI must maintain prices and improve the quality of eel processed products by prioritizing distinctive flavors accompanied by diverse product variants to increase international consumer loyalty to PT JSI's products. This strategy based on QSPM analysis obtained a STAS value of 6.862 ; (ii) intensifying and promoting processed eel products through social media for the domestic market to expand sales and be widely known to the public. This strategy based on QSPM analysis obtained a STAS value of 6.514. And (iii) applied a plasma core-core partnership model between PT JSI as the core and eel farmers as plasma. This partnership process is carried out to meet and increase the need for a stock of raw materials to produce eel forceps. This strategy based on QSPM analysis obtained a STAS value of 6.426.
PEMANFAATAN DAUN KIPAHIT (Tithonia diversifolia) SEBAGAI ALTERNATIF PENGENDALIAN HAMA KEONG MAS (Pomacea canaliculata L.) PADA TANAMAN PADI.
Tri Bagus Wicaksono;
Saifuddin Hasjim;
Nanang Tri Haryadi
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: VOL. 2 NO. 1 (2019)
Publisher : Universitas Trilogi
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DOI: 10.31326/jbio.v2i1.505
Golden snail (Pomacea canaliculata L.) is one of the main pests that attack young paddy plants. Golden snail pest attack on paddy plants has the potential to reduce yields and even crop failure. Kipahit plants (T. diversifolia) have the potential as bio molluscides because they contain toxic compounds against golden snails. The purpose of this research was to study the effect of bio molluscicide concentration of kipahit leaf extract (T.diversifolia) on mortality of golden snails at two phases of age and damage intensity of paddy plants. The. The research was conducted in December 2017 until May 2018. The research was carried out in Lampeji Village, Mumbulsari District, Jember Regency. The researh used a Completely Randomized Design (CRD) with 6 concentrations of kipahit leaf extract, tested on 2 different age phases of golden snail and 3 times repeated. The variables observed were golden snail mortality, crop damage intensity (DI), Lethal Concentration 50 (LC50) and Lethal Time 50 (LT50). The data obtained were then analyzed by probit analysis and Duncan test with a confidence level of 95%. The results showed that the concentration of 60 g/L was the most efficient and effective concentration in controlling golden snails at various age phases as well as suppressing the intensity of damage to paddy plants. Keywords: golden snail, kipahit leaves (T. diversifolia), molluscicide, mortality
Cover Volume 2 Edisi 1
Jbio Jbio
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: VOL. 2 NO. 1 (2019)
Publisher : Universitas Trilogi
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DOI: 10.31326/jbio.v2i1.478