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MEDIA PETERNAKAN - Journal of Animal Science and Technology
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Articles 10 Documents
Search results for , issue "Vol. 38 No. 1 (2015): Media Peternakan" : 10 Documents clear
The Genetic Variability of Prolactin and Signal Transducers and Activators of Transcription 5A (STAT5A) Genes in Bali Cattle Komang Alit Paramitasari; Cece Sumantri; . Jakaria
Media Peternakan Vol. 38 No. 1 (2015): Media Peternakan
Publisher : Faculty of Animal Science, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (798.455 KB) | DOI: 10.5398/medpet.2015.38.1.1

Abstract

The aim of this study was to identify the genetic variability of PRL and STAT5A genes in Bali cattle from Bali, West Nusa Tenggara (NTB), and South Sulawesi (SS) using PCR-RFLP method. A total of 262 Bali cattle were identified using RsaI (PRL) and AvaI (STAT5A) restriction enzymes. PRL gene exon 3, PRL gene exon 4, and STAT5A gene exon 7 amplifications resulted fragments with the lengths of 156 bp, 294 bp, 215 bp, respectively. Genotyping of PRL gene both at exon 3 and 4 produced three genotypes in Bali population and two genotypes in NTB and SS population. For the PRL gene, frequencies of A allele (exon 3) and G allele (exon 4) were dominant to the B allele (exon 3) and A allele (exon 4) across all populations. The results showed that STAT5A|AvaI loci had monomorphic C allele.  Heterozygosity values were found low at both exons 3 and 4 of PRL gene in all population. Sequence analysis results of PRL gene both for exons 3 and 4 showed that there was a mutation between adenine (A) and guanine (G) bases in the RsaI recognized site, whereas in STAT5A gene we can confirm the existence of AvaI restriction site (C|CCGAG).Key words: bali cattle, genetic polymorphism, PCR-RFLP, prolactin gene, STAT5A gene
Xylanase Activity of Streptomyces violascences BF 3.10 on Xylan Corncobs and its Xylooligosaccharide Production Wida Salupi; . Yopi; A. Meryandini
Media Peternakan Vol. 38 No. 1 (2015): Media Peternakan
Publisher : Faculty of Animal Science, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (737.778 KB) | DOI: 10.5398/medpet.2015.38.1.27

Abstract

Corn is one of the important carbohydrate sources in Indonesia that is mainly used for food and industrial materials. In addition, the byproducts of corn, such as corncobs, have been reported as xylan-containing materials that can be utilized as substrate in xylooligosaccharides (XOS) production. XOS are natural prebiotic fibers that can enhance the performance of animal’s digestive system. The main objective of this study was to exploit xylan from corncobs to produce XOS. The research consisted of extraction and production of xylan from corncobs and the synthesis of XOS from corncob-produced xylan. The corncob and Streptomyces violascens BF 3.10 xylanase is a collection of PPSHB IPB Laboratory. Corncobs xylan extracted by using alkaline method and reducting sugar was analyzed by dinitrosalicylic acid method. The xylan extraction from corncobs could produce 7.93% (w/w) of xylan. The activity of S. violascens BF 3.10 xylanase on the substrate of concorb-produced xylan was 6.4 U/mL at the optimum temperature of 60 °C in 50 mM phosphate buffer with pH 5.5. The thin layer chromatography analysis indicated that 1% (w/v) corn-cob xylan could produce XOS with degree of polymerization (DP) 3.92.  XOS, with DP ranging from 2-4, could be used as a livestock feed mixture to stimulate the growth of normal microbes in the gastrointestinal tract of livestock.Key words: corncobs, Streptomyces violascens BF 3.10, xylan, xylanase
Genetic Diversity of Bali Cattle Based on Microsatellite Marker in Indonesian Breeding Centre Wike andre Septian; . Jakaria; Cece Sumantri
Media Peternakan Vol. 38 No. 1 (2015): Media Peternakan
Publisher : Faculty of Animal Science, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1463.008 KB) | DOI: 10.5398/medpet.2015.38.1.12

Abstract

Genetics characterization in livestock based on microsatellite has been widely implemented including for Bali cattle in three different breeding centres in Indonesia. This study aimed to determine diversity of Bali cattle microsatellites in three breeding centers namely BPTU Bali cattle in Bali, BPT-HMT Serading Sumbawa in West Nusa Tenggara, and Village Breeding Center in South Sulawesi. The number of animals used in this study was 95 head of cattle consisted of 32 heads from BPTU Bali Province, 32 heads from BPT-HMT Serading Sumbawa, and 31 heads from Village Barru Breeding Center Barru distric. Microsatellite loci used to determine the diversity was the locus SPS115, INRA037, MM12, and ETH185 based on flourescently labeled fragment method. Data analysis of microsatellite in Bali cattle at three different locations was performed by using POPGEN 1.2, Cervus, and POPTREE2 programs. The results showed that microsatellite diversity in Bali cattle detected 32 alleles from three different locations, and there were specific alleles at each location. Average values of observed heterozygosity (Ho) and expected heterozygosity (He) were 0.418 and 0.604 respectively, while the average value of polymorphism informative content (PIC) was 0.579. The Hardy-Weinberg equilibrium in general suggested that the loci used in the Bali cattle in three populations were in equilibrium, except INRA037 and ETH185. The genetic diversity between populations of Bali cattle was 0.033 (3%), while the inbreeding coefficient index in all populations was 0.296 (29.6 %). Bali cattle phylogeny tree with three populations showed that the populations of Bali cattle in BPTU Bali and VBC Barru had close genetic distance compared to the population of Bali cattle in BPT-HMT Serading Sumbawa. The results of this study provide information that the characteristics of Bali cattle breeding centers in three locations are different, so we need a directed breeding program in each population.Key words: Bali cattle, genetics diversity, microsatellite
Utilization of Leucaena leucocephala in Traditional Fattening Program of Bali Cattle in Amarasi Mona Lastri Lani; Luki Abdullah; Rudi Priyanto
Media Peternakan Vol. 38 No. 1 (2015): Media Peternakan
Publisher : Faculty of Animal Science, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (383.299 KB) | DOI: 10.5398/medpet.2015.38.1.64

Abstract

This field study was aimed to evaluate the availability and the utility of forage on Bali cattle in Amarasi system in dry land area such as Kupang. Amarasi system is a fattening production system (paronisasi), which traditionally utilizes Leucaena leucocephala forage in dry season of Amarasi region. This field study was conducted during the period of July to December 2013 in Oesena and Merbaun Villages. The method used in this research was field survey. This type of survey was used to identify the forage availability and utility for Bali cattle; including determining the level of feed intake, measuring carrying capacity of both observe villages, and recording body weight of cattle. Cluster random sampling was applied in this study to determine sample used in the research, those were two villages with different altitudes, namely Oesena Village and Merbaun Village. Data were analyzed descriptively to describe the related existing conditions in the field. T-test was conducted to determine leucaena consumption and Bali cattle body weight in both villages. The results showed that during observation period, availability of leucaena forage for cattle was low based on dry matter intake 3.60 and 3.58 kg/head/day, which led to low consumption of cattle. Nevertheless, the use of leucaena in this system increased average body weight gain of Bali cattle up to 0.77 kg/day, due to high crude protein consumption. The conclusion of this study was the availability of leucaena as Bali cattle feed did not meet the cattle needs, but the use of leucaena increased the average of Bali cattle body weight gain.Key words: amarasi system, Bali cattle, Leucaena leucocephala, paronisasi
Digestibility, Milk Production, and Udder Health of Etawah Goats Fed with Fermented Coffee Husk Irma Badarina; D. Evvyernie; T. Toharmat; E.N. Herliyana; L.K. Darusman
Media Peternakan Vol. 38 No. 1 (2015): Media Peternakan
Publisher : Faculty of Animal Science, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (341.681 KB) | DOI: 10.5398/medpet.2015.38.1.42

Abstract

This study was carried out to assess  the utilization of  coffee husk fermented by Pleurotus ostreatus as feed supplement by measuring the digestibility, milk production and udder health of Etawah goats suffered from subclinical mastitis (+1). There were three experimental diets consisted of T0 (control diet/basal diet without fermented coffee husk), T1 (basal diet with 6% fermented coffee husk) and T2 (basal diet with 6% fermented coffee husk soaked in crude palm oil for an hour before using). Basal diet consisted of napier grass (60%) and concentrate (40%). The results showed that supplementation of lactating Etawah does with fermented coffee husk did not affect the palatability of the diets, but increased the protein and crude fiber consumption (P<0.05). There was no significant effect on nutrient digestibility and milk production while milk composition (protein, fat, total solid) increased in supplemented groups (P<0.05). The persistency of milk production and the somatic cells count were not different.  There was an improvement of somatic cells count on supplemented groups. In conclusion, fermented coffee husk could be used as feed supplement without any negative effects on digestibility and milk production. The positive effects to udder health could be expected from including fermented coffee husk in diets.Key words:  coffee husk, Etawah goat, fermented, performance, supplement
Addition of Purified Tannin Sources and Polyethylene Glycol Treatment on Methane Emission and Rumen Fermentation in Vitro Anuraga Jayanegara; H.P.S. Makkar; K. Becker
Media Peternakan Vol. 38 No. 1 (2015): Media Peternakan
Publisher : Faculty of Animal Science, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (633.247 KB) | DOI: 10.5398/medpet.2015.38.1.57

Abstract

The objectives of this experiment were (1) to observe the effects of purified tannins and polyethy-lene glycol (PEG) on in vitro rumen fermentation and methanogenesis, and (2) to assess the accuracy of volatile fatty acid (VFA) profiles in predicting methane emission. Hydrolysable and condensed tannins were extracted and purified from chestnut, sumach, mimosa and quebracho. Hay and concentrate mixture (70:30 w/w, 380 mg) was incubated in Hohenheim glass syringe containing 10 mL rumen liquor + 20 mL buffer. The purified tannins were injected into the syringes at a concentration of 1.0 mg/mL each, either without or with PEG 6,000 addition in three replicates. Results revealed that a decrease of methane emission (20%-27%) was observed when the purified tannins were added into basal diet as compared to control (P<0.05), and PEG addition increased methane emission (P<0.05). All purified tannins decreased total gas and total VFA production (P<0.05). The H2 recovery of the treatments ranged from 86.7% to 95.3%. Estimation of methane emission by using VFA profiles revealed an accurate result with a very low root mean square prediction error (1.75%). It is concluded that tannins mitigate methane emission while PEG neutralize such effect, and VFA profiles are accurate predictors of the emission.Key words: tannin, polyethylene glycol, methane, rumen, stoichiometry
Blood Malondialdehyde, Reproductive, and Lactation Performances of Ewes Fed High PUFA Rations Supplemented with Different Antioxidant Sources Dilla Mareistia Fassah; Lilis Khotijah; Afton Atabany; Ridha Rianti Mahyardiani; Ridha Puspadini; Afi Yulian Putra
Media Peternakan Vol. 38 No. 1 (2015): Media Peternakan
Publisher : Faculty of Animal Science, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (383.45 KB) | DOI: 10.5398/medpet.2015.38.1.48

Abstract

The aims of this study were to evaluate the effect of vitamin E (vit E) and black tea extract (BTE) as antioxidant sources in high poly-unsaturated fatty acid (PUFA) rations on blood malondialdehyde (MDA) concentrations and the performance of reproduction and lactation of Garut ewes. Twelve ewes on late pregnancy periods were divided into completely randomized design (CRD) with 3 treatments and 4 replicates. The treatments were control: basal diet without antioxidant, vit E: basal diet supplemented with vit E, and BTE: basal diet supplemented with BTE. The results showed that vit E and BTE supplementation did not affect blood MDA concentration of ewes on late pregnancy, lactation periods, and weaning periods. Antioxidant sources supplementation had no effect on ewe’s nutrient intake, pre-lambing live weight change (LWC), and post-lambing average daily gain (ADG). Vit E supplementation had decreased the milk production, but both of antioxidant sources give positive effect on the milk composition. Nevertheless, the supplementation of vit E and BTE increased the twin type of birth. The vit E supplementation resulted higher lambing rate than BTE, although it had the highest mortality rate of twin lamb. BTE also had better lamb weaning weight than vit E. BTE and vit E gave similar results in ewes productivity on lactation period. In conclusion, this study confirmed that BTE was more effective used as antioxidant source than vit E to prevent the oxidative reaction of PUFA. Vit E supplementation on high PUFA ration reduced ewes milk production but it had similar reproduction performance with BTE.Key words: antioxidant, black tea extract, ewes, lactation, reproduction, vitamin E
Utilization of Bioslurry on Maize Hydroponic Fodder as a Corn Silage Supplement on Nutrient Digestibility and Milk Production of Dairy Cows Heru Dwi Nugroho; Idat Galih Permana; . Despal
Media Peternakan Vol. 38 No. 1 (2015): Media Peternakan
Publisher : Faculty of Animal Science, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (323.144 KB) | DOI: 10.5398/medpet.2015.38.1.70

Abstract

The research was conducted to study the effect of addition of 7% DM maize hydroponic fodder (MHF) in corn silage on digestibility and milk production of dairy cows. The experiment used a completely randomized block design with two treatments, and four replications. The treatments were dairy cows fed with grass (Pennisetum purpureum), corn silage, and concentrate (R0), and dairy cows fed with grass (P. purpureum), corn silage, concentrate, and MHF (R1). This research used eight dairy cows with initial average milk production of 13.01±2.96 L/d. MHF was produced in a hydroponic system using bioslurry as a fertilizer enriched with mineral fertilizer. Variables observed were chemical composition of bioslurry, nutrient content of ration, daily dry matter intake, nutrient digestibility, Total Digestible Nutrient (TDN), and Digestible Energy (DE). Data were analyzed with ANOVA, except for milk production using ANCOVA. Supplementation of MHF resulted a higher total dry matter intake on R1 than R0 (P<0.05), 12.99±0.063 kg/head/d, and 11.98±0.295 kg/head/d, respectively. The digestibility of nutrients were not affected by the addition of MHF. Energy consumption in R1 was also higher than R0 (P<0.05), 49.95±0.36 Mkal/kg, and 46.11±0.54 Mkal/kg, respectively. Supplementation of MHF also increased nitrogen consumption, R1 was higher than R0 (P<0.05), 318.3±2.3 g/head/d, and 295.9±3.5 g/head/d, respectively, and could maintain the persistency of milk production at the end of lactation. It can be concluded that supplementation of MHF in corn silage can increase dry matter intake, energy consumption, and nitrogen consumption, also can maintain nutrient digestibility and maintain persistency of milk production during late lactation of dairy cows.Key words: bioslurry, dairy cow, greenhouse fodder, nutrient digestibility
Purification of Egg White Lysozyme from Indonesian Kampung Chicken and Ducks Zakiah Wulandari; Dedi Fardiaz; Cahyo Budiman; Tuti Suryati; Dian Herawati
Media Peternakan Vol. 38 No. 1 (2015): Media Peternakan
Publisher : Faculty of Animal Science, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (829.373 KB) | DOI: 10.5398/medpet.2015.38.1.18

Abstract

Egg white lysozyme (EWL) has considerably a wide functional protein exhibiting antibacterial activity mainly against Gram-positive bacteria. The EWL is widely applied in food industry and is considerably safe. Despite its high potency, EWL of Indonesian poultry has never been studied and exploited. This study was aimed to purify EWL from two Indonesian poultry: kampung chicken and Cihateup duck, and compared to egg of commercial laying hens. The eggs in this study were obtained from field laboratory of Faculty of Animal Science, Bogor Agricultural University (IPB) and classified in AA quality based on the interior quality. First attempt to purify the EWL was performed by using ethanol precipitation yielding purified EWL which was still contaminated by other proteins, hence designated as partially purified EWL. Final concentrations of partially purified EWL of kampung chicken, commercial laying hens, and Cihateup duck were about 5800, 5400, and 5500 μg/mL, respectively. To confirm whether the use of ethanol in the purification affecting EWL antibacterial activities, the activities were examined against Staphylococcus aureus. It demonstrated that the partially purified EWL exhibited ability to inhibit S. aureus at 6 and 26 h suggesting that the method was feasible as it did not interfere EWL antibacterial activities. Yet, based on SDS-Page, purity was the issue in ethanol precipitation method. Further attempt using ion exchange chromatography at pH 10 successfully purified lysozyme as indicated by a single band corresponding to lysozyme size (~14 kD) free from bands of other proteins. Altogether, a single step of ion exchange chromatography is sufficient and promising to isolate EWL from Indonesian poultry for various industrial purposes.Key words: Indonesian poultry, lysozyme, egg, kampung chicken, Cihateup duck
The Use of Local Mineral Formulas as a Feed Block Supplement for Beef Cattle Fed on Wild Forages Khalil Khalil; M. N. Lestari; P. Sardilla; . Hermon
Media Peternakan Vol. 38 No. 1 (2015): Media Peternakan
Publisher : Faculty of Animal Science, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (494.053 KB) | DOI: 10.5398/medpet.2015.38.1.34

Abstract

The present research was carried out to study the diversity of mineral contents of wild forages and to evaluate the beneficial effect of mineral feed supplement formulated by using locally available materials on the performances of beef cattle. The present research was initiated by analyzing mineral contents of wild forages grown around Limau Manis campus areas. Forage samples were collected at 9 sampling areas scattered at plantation, conservation and idle lands. Samples were then analyzed for macro minerals of Ca, P, Mg, K, Na, and S and micro minerals of Co, Cu, Fe, Mn, Se, and Zn. Feeding trial was then conducted to evaluate the beneficial effect of supplementation of local mineral formulas (LMF) produced by using locally available materials on the performances of cattle. Feeding trial was conducted for 6 weeks by using 9 Simmentals cross bred heifers. The trial consisted of 3 treatments, i.e., P1: only grass without supplementation, P2: grass + LMF and P3: grass + mineral premix enriched LMF. Variables measured were: body weight, feed intake, FCR, feed cost and net return. Results showed that the highest macro mineral content of wild forages was Na of about 13.05±2.22 g/kg, varied from 4.1 to 23.8 g/kg, followed by K (11.09±1.43 g/kg) and Ca (6.10±1.09 g/kg DM). Three minerals of Mg, P, and S were found in relatively small concentrations of 1.34±0.30, 0.83±0.23, and 0.17±0.01 g/kg, respectively. Fe, Mn, Cu and Zn were found in relatively high concentrations. The highest concentration of micro minerals was Fe of about 613.8±128.9 mg/kg, followed by Mn of 143.9±23.3 mg/kg, while Zn and Cu were found in relatively small amount of about 31.3±5.5 and 13.2±2.5 mg/kg, respectively. Heifers supplemented with LMF (P2) and mineral premix enriched LMF (P3) showed higher body weight gain, lower FCR and net return than those cattle fed only grass (P1). The most profitable feeding strategy was by supplementation of heifers with mineral premix enriched LMF.Key words: wild forage quality, local mineral formula, ruminant mineral nutrition

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