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INDONESIA
Journal of Sustainable Tourism and Entrepreneurship
Published by Goodwood Publishing
ISSN : -     EISSN : 27146480     DOI : https://doi.org/10.35912/joste.v1i2
The scopes of the journal include, but are not limited to, the following fields: Innovation in Tourism and Business •Theoretical underpinnings of innovation management •Innovation marketing strategies •Globalization, innovation and changes •The use of digital technology in tourism and business •Innovation and co-creation of visitor experience •Social media in tourism and business •Innovative human resources management •Business model innovation in tourism and hospitality •Creative tourism Sustainability in Tourism and Business •Urban Tourism •Rural Tourism •Over Tourism •Responsible tourism and business •Design for sustainability in Tourism and Business •Innovation and sustainable destination development •Sustainable entrepreneurship in tourism and business •Economic impacts of tourism and business •Problems in tourism development •The impacts of tourism on environment •Crisis and disaster management for tourism Entrepreneurship in Tourism and Business •Entrepreneurship and its ecosystem •Innovation, entrepreneurship and culture •Diversity in tourism and hospitality entrepreneurship •Social entrepreneurship / community enterprise •Entrepreneurship and small family business •Emerging markets for tourism and business •Entrepreneurial personality and motivations •Online consumer behavior in tourism and business
Articles 15 Documents
Search results for , issue "Vol. 1 No. 3 (2020): March" : 15 Documents clear
Sacred groves as potential ecotourism sites at Tolon and Diare in Northern Region, Ghana Benjamin Makimilua Tiimub; Richard Amankwah Kuffour; Richard Wonnsibe Tiimob; Cletus Ankrah Kuuyeni; Ernestina Laatman Tiimob; Elisha Nyannube Tiimob
Journal of Sustainable Tourism and Entrepreneurship Vol. 1 No. 3 (2020): March
Publisher : Goodwood Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35912/joste.v1i3.244

Abstract

Purpose: Relic plant communities commonly referred as “sacred groves” in Ghana and comparatively anywhere are ecologically, genetically important resources indigenously protected as “abodes of gods or ancestral habitats” through traditional or religious beliefs and taboos. This study mainly evaluated the potentials of sacred groves for development as tourist sites at Tolon and Diare in the Northern Region of Ghana. Research methodology: Data was collected using semi structured interview questionnaire aided by vegetation survey, observational field walk through the Jaagbo and Tindangung Sacred Groves to screen natural features of the destinations and determine its potential for ecotourism. Findings: Potential areas for visitor amateurism such as the wonderful baobab tree, crocodile pond, misty stone bird sanctuary, were identified in both groves. About 220 different species of plants were identified in the entire groves. The study further discovered that with effective management measures in place, the ecotourism potentials of these sacred groves will optimize if developed to attract visitors and generate income for sustainable socio-economic development of the adjoining communities in northern Ghana. Limitations: Although the target population was above 200 people, relatively small sample size (? 36%), could be chosen since the opinion leaders considered the groves as sacred and were less prepared to divulge information about them. Islam and Christianity rather counteracted certain beliefs of the traditional people who adopted local measures to enhance sustainability of these sites for ecotourism functions. Contribution: The study advocates the adoption of bylaws to promote sustainable management of the sacred groves for sustainable benefits. Keywords: Jaagbo, Tindangung, Sacred grove, Crocodile pond, Bird sanctuary, Traditional bylaws, Land use plan
Evaluating tourism potentials for site development tourism along River Ethiope, Abraka, Nigeria O. D. Awaritefe; Danny Ochuko Ejemeyovwi
Journal of Sustainable Tourism and Entrepreneurship Vol. 1 No. 3 (2020): March
Publisher : Goodwood Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35912/joste.v1i2.255

Abstract

Purpose: The empirical research study evaluated environmental potentials of site locations for Tourism development along River Ethiope, Abraka Delta State, Nigeria, Four(4)sites’ 40 environmental features were considered important in the tourism sites evaluation. The primary data sources used include oral interview and administration of questionnaires. Research methodology: These are physical, biological and human components of tourism destinations, evaluated for each of the 4sites, and compared. Each of the 40 factors was measured using appropriate instruments like measuring tape and floater (for velocity). Students t test was undertaken to compare the evaluations of the two groups of professional and non-professional assessors. With a calculated value of 0.143, and table value of 0.283, with df2:3 at 0.05 level, the difference in site ranking between the first and second evaluation was not considered significant. High confidence or reliability can therefore be placed on the tourism site evaluation results obtained at the 0.05 significance level. The use of nominal or interval scales was to estimate variables, which were not subject to direct measurements in interval scale. Three groups of sites emerged from the preliminary survey of those selected: Natural or undeveloped sites, relate. Results: Result obtained showed that undeveloped and natural sites emerged most highly rated in environmental potentials for tourism site development compared to underdeveloped or highly developed sites. Limitation: The area lies within tropical equatorial rain forest vegetation which is an impenetrable ticket of under growth with trees and climbers. Moreover, dangerous reptiles especially (snakes and crocodile) as well as insect (Mosquitos and tsetse fly) are present and harmful to man in the environment. Contribution: The study concludes and suggests natural sites be accord priority in tourism site development along River Ethiope and invariably other related natural area worldwide for maximum patronage implications based on advocated research methodology. Keywords: Tourism, Site, Evaluation, Development, River Ethiope, Abraka
The effectiveness Village-Owned Enterprises (BUMDes) Sehati in Nekmese Village Amarasi Sub-District, South Kupang Regency Yopy E. Haekase; Nursalam Nursalam; Hendrik Toda
Journal of Sustainable Tourism and Entrepreneurship Vol. 1 No. 3 (2020): March
Publisher : Goodwood Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35912/joste.v1i3.277

Abstract

Purpose: The purpose of this study is to measure and analyze the effectiveness of Sehati Village-Owned Enterprises (BUMDes) in Nekmese Village, South Amarasi District, Kupang Regency. Research Methodology: This study used descriptive research with a qualitative approach that used the effectiveness measurement criteria of Chambell J.P (1989). Results: The findings in this study are that BUMDes has been effective with several successes, namely program success, target success, satisfaction with the program and the achievement of. Limitations: This research only reviewed the effectiveness of BUMDes Sehati in Nekmese village, Kupang Regency. Contribution: This research becomes scientific information for public administration science. Keywords: Effectiveness, BUMDes
Saving and loan business management strategy of Satu Hati Village-Owned Enterprises (BUMDes) Fransiskus Seran Nuak; William Djani; Petrus Kase Kase
Journal of Sustainable Tourism and Entrepreneurship Vol. 1 No. 3 (2020): March
Publisher : Goodwood Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35912/joste.v1i2.290

Abstract

Purpose: The purpose of this study is to analyze saving and loan business management strategy in Satu Hati Village-Owned Enterprises (BUMDes) In Naimana Village, Central Malaka Sub-District, Malaka District. Research methodology: This research used a descriptive research method with a qualitative approach. This research used purposive sampling technique. Results: The results of this study found that communication and cooperation are not good enough, there are no binding rules, and recording and bookkeeping are not in accordance with the borrower's deposit. Limitations: This research only analyzes Management Strategies for Savings and Loans at Satu Hati Village-Owned Enterprises (BUMDes) in Naimana Village, Central Malaka Sub-District, Malaka Regency. Contribution: This research becomes information for the development of Satu Hati Village-Owned Enterprises (BUMDes) so that this BUMDes can continue to grow. Keywords: Environmental observation, Management strategy, Savings and loans business, Strategy formulation, Village-Owned Enterprises (BUMDes)
International culinary influence on street food: an observatory study Siti Nurhayati Khairatun
Journal of Sustainable Tourism and Entrepreneurship Vol. 1 No. 3 (2020): March
Publisher : Goodwood Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35912/joste.v1i3.304

Abstract

Purpose: This paper presents a street food profiling of one of the most popular tourist attractions in Melaka, Jonker Street. The main objective of this study is to develop a street food profile of Jonker Street in determining whether local or international culinary influence represents the food sold there. Research methodology: An on-site observation was conducted to investigate the types of food sold and the range of prices offered. A descriptive analysis was completed to characterize street food. Results: The findings indicated that most of the food sold here represents international and trendy flavor rather than local. Limitations: This study was self-funded and conducted on the Jonker Street location only. Due to that, no generalization can be derived from the data. Contribution: This study also provides a baseline reference for the tourism players in outlining strategies toward sustainable tourism relating to local culinary offerings. Keywords: Culinary tourism, Street food, Observatory study
Sacred groves as potential ecotourism sites at Tolon and Diare in Northern Region, Ghana Tiimub, Benjamin Makimilua; Kuffour, Richard Amankwah; Tiimob, Richard Wonnsibe; Kuuyeni, Cletus Ankrah; Tiimob, Ernestina Laatman; Tiimob, Elisha Nyannube
Journal of Sustainable Tourism and Entrepreneurship Vol. 1 No. 3 (2020): March
Publisher : Goodwood Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35912/joste.v1i3.244

Abstract

Purpose: Relic plant communities commonly referred as “sacred groves” in Ghana and comparatively anywhere are ecologically, genetically important resources indigenously protected as “abodes of gods or ancestral habitats” through traditional or religious beliefs and taboos. This study mainly evaluated the potentials of sacred groves for development as tourist sites at Tolon and Diare in the Northern Region of Ghana. Research methodology: Data was collected using semi structured interview questionnaire aided by vegetation survey, observational field walk through the Jaagbo and Tindangung Sacred Groves to screen natural features of the destinations and determine its potential for ecotourism. Findings: Potential areas for visitor amateurism such as the wonderful baobab tree, crocodile pond, misty stone bird sanctuary, were identified in both groves. About 220 different species of plants were identified in the entire groves. The study further discovered that with effective management measures in place, the ecotourism potentials of these sacred groves will optimize if developed to attract visitors and generate income for sustainable socio-economic development of the adjoining communities in northern Ghana. Limitations: Although the target population was above 200 people, relatively small sample size (? 36%), could be chosen since the opinion leaders considered the groves as sacred and were less prepared to divulge information about them. Islam and Christianity rather counteracted certain beliefs of the traditional people who adopted local measures to enhance sustainability of these sites for ecotourism functions. Contribution: The study advocates the adoption of bylaws to promote sustainable management of the sacred groves for sustainable benefits. Keywords: Jaagbo, Tindangung, Sacred grove, Crocodile pond, Bird sanctuary, Traditional bylaws, Land use plan
Evaluating tourism potentials for site development tourism along River Ethiope, Abraka, Nigeria Awaritefe, O. D.; Ejemeyovwi, Danny Ochuko
Journal of Sustainable Tourism and Entrepreneurship Vol. 1 No. 3 (2020): March
Publisher : Goodwood Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35912/joste.v1i2.255

Abstract

Purpose: The empirical research study evaluated environmental potentials of site locations for Tourism development along River Ethiope, Abraka Delta State, Nigeria, Four(4)sites’ 40 environmental features were considered important in the tourism sites evaluation. The primary data sources used include oral interview and administration of questionnaires. Research methodology: These are physical, biological and human components of tourism destinations, evaluated for each of the 4sites, and compared. Each of the 40 factors was measured using appropriate instruments like measuring tape and floater (for velocity). Students t test was undertaken to compare the evaluations of the two groups of professional and non-professional assessors. With a calculated value of 0.143, and table value of 0.283, with df2:3 at 0.05 level, the difference in site ranking between the first and second evaluation was not considered significant. High confidence or reliability can therefore be placed on the tourism site evaluation results obtained at the 0.05 significance level. The use of nominal or interval scales was to estimate variables, which were not subject to direct measurements in interval scale. Three groups of sites emerged from the preliminary survey of those selected: Natural or undeveloped sites, relate. Results: Result obtained showed that undeveloped and natural sites emerged most highly rated in environmental potentials for tourism site development compared to underdeveloped or highly developed sites. Limitation: The area lies within tropical equatorial rain forest vegetation which is an impenetrable ticket of under growth with trees and climbers. Moreover, dangerous reptiles especially (snakes and crocodile) as well as insect (Mosquitos and tsetse fly) are present and harmful to man in the environment. Contribution: The study concludes and suggests natural sites be accord priority in tourism site development along River Ethiope and invariably other related natural area worldwide for maximum patronage implications based on advocated research methodology. Keywords: Tourism, Site, Evaluation, Development, River Ethiope, Abraka
The effectiveness Village-Owned Enterprises (BUMDes) Sehati in Nekmese Village Amarasi Sub-District, South Kupang Regency Haekase, Yopy E.; Nursalam, Nursalam; Toda, Hendrik
Journal of Sustainable Tourism and Entrepreneurship Vol. 1 No. 3 (2020): March
Publisher : Goodwood Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35912/joste.v1i3.277

Abstract

Purpose: The purpose of this study is to measure and analyze the effectiveness of Sehati Village-Owned Enterprises (BUMDes) in Nekmese Village, South Amarasi District, Kupang Regency. Research Methodology: This study used descriptive research with a qualitative approach that used the effectiveness measurement criteria of Chambell J.P (1989). Results: The findings in this study are that BUMDes has been effective with several successes, namely program success, target success, satisfaction with the program and the achievement of. Limitations: This research only reviewed the effectiveness of BUMDes Sehati in Nekmese village, Kupang Regency. Contribution: This research becomes scientific information for public administration science. Keywords: Effectiveness, BUMDes
Saving and loan business management strategy of Satu Hati Village-Owned Enterprises (BUMDes) Nuak, Fransiskus Seran; Djani, William; Kase, Petrus Kase
Journal of Sustainable Tourism and Entrepreneurship Vol. 1 No. 3 (2020): March
Publisher : Goodwood Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35912/joste.v1i2.290

Abstract

Purpose: The purpose of this study is to analyze saving and loan business management strategy in Satu Hati Village-Owned Enterprises (BUMDes) In Naimana Village, Central Malaka Sub-District, Malaka District. Research methodology: This research used a descriptive research method with a qualitative approach. This research used purposive sampling technique. Results: The results of this study found that communication and cooperation are not good enough, there are no binding rules, and recording and bookkeeping are not in accordance with the borrower's deposit. Limitations: This research only analyzes Management Strategies for Savings and Loans at Satu Hati Village-Owned Enterprises (BUMDes) in Naimana Village, Central Malaka Sub-District, Malaka Regency. Contribution: This research becomes information for the development of Satu Hati Village-Owned Enterprises (BUMDes) so that this BUMDes can continue to grow. Keywords: Environmental observation, Management strategy, Savings and loans business, Strategy formulation, Village-Owned Enterprises (BUMDes)
International culinary influence on street food: an observatory study Khairatun, Siti Nurhayati
Journal of Sustainable Tourism and Entrepreneurship Vol. 1 No. 3 (2020): March
Publisher : Goodwood Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35912/joste.v1i3.304

Abstract

Purpose: This paper presents a street food profiling of one of the most popular tourist attractions in Melaka, Jonker Street. The main objective of this study is to develop a street food profile of Jonker Street in determining whether local or international culinary influence represents the food sold there. Research methodology: An on-site observation was conducted to investigate the types of food sold and the range of prices offered. A descriptive analysis was completed to characterize street food. Results: The findings indicated that most of the food sold here represents international and trendy flavor rather than local. Limitations: This study was self-funded and conducted on the Jonker Street location only. Due to that, no generalization can be derived from the data. Contribution: This study also provides a baseline reference for the tourism players in outlining strategies toward sustainable tourism relating to local culinary offerings. Keywords: Culinary tourism, Street food, Observatory study

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