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Editorial Team Edit Edit Editorial Team Chief Editor drh. Yusrizal Akmal, M.Si Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim. Manager Editor Muliari, S.Kel, M.Si Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim. Journal Editor Rindhira Humairani, S.Pi, M.Si Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim. Irfannur, S.Kel, M.Si Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim. Guest Editor Nanda Rizki Purnama, S.Kel, M.SiProgram Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim. Copy Editor Rinaldi, S.Pi, M.SiProgram Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim. Editor Board Rinaldi, S.Pi., M.Si Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim. REVIEWER Prof. Dr Andi Iqbal Burhanuddin, S.T, M.Fis Fakultas Ilmu Kelautan dan Perikanan Universitas Hasanuddin Prof. drh. Ni Wayan Kurniani Karja, M.P, Ph.D Fakultas Kedokteran Hewan Institut Pertanian Bogor Dr. Suri Purnama Febri, S.Kel., M.Si Fakultas Pertanian Universitas Samudra Langsa Dr. Agung Setia Batubara, S.Pi Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Negeri Medan Dr. Halus Satriawan, S.P., M.Si Fakultas Pertanian Universitas Almuslim Dr. drh. Wenny Novita Sari, M.Si Fakultas Sains Pertanian dan Peternakan, Universitas Islam Kebangsaan Indonesia Ilham Zulfahmi, S.Kel., M.Si Fakultas Kelautan dan Perikanan Universitas Syiah Kuala
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INDONESIA
Arwana: Jurnal Ilmiah Program Studi Perairan
Published by Universitas Almuslim Bireuen Aceh
ISSN : 26570254     EISSN : 27973530     DOI : https://doi.org/10.1234/jipsbp
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Arwana: Jurnal Ilmiah Program Studi Perairan merupakan jurnal yang dikelola oleh program studi Akuakultur Fakultas Pertanian Universitas Almuslim Bireuen Aceh. Artikel yang diterbitkan dalam jurnal ini merupakan hasil penelitian dosen dan mahasiswa Program studi Akuakultur. Jurnal Arwana yaitu artikel dalam bentuk hasil penelitian, dan artikel konseptual yang mencakup ilmu perikanan, yaitu: Budidaya Perikanan, Sumber Daya Perikanan, Sosial Ekonomi Perikanan, Teknologi Perikanan dan Biologi Perikanan. Terbitan jurnal ini akan di terbitkan 2 kali dalam setahun, pada bulan Mei dan November setiap tahunnya. Setiap jurnal yang diterbitkan melalui proses double-blind review.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Perairan
Articles 130 Documents
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Penggunaan madu pada pakan terhadap perubahan nisbah kelamin ikan cupang (Betta sp) Mustaqim Mustaqim
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 4 No 2: November 2022
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v4i2.1573

Abstract

Pada Penelitian ini bertujuan untuk mengetahui pengaruh madu lebah terhadap perubahan jenis kelami jantan ikan cupang (Betta sp). Manfaat penelitian ini yaitu untuk mengetahui dosis madu yang sesuai untuk perubahan jenis kelamin jantan dan serta tingkat kelangsungan hidup larva ikan cupang. Penelitian dilakukan menggunakan rancangan acak lengkap (RAL) dengan 4 perlakuan dan tiga kali ulangan yaitu Perlakuan A : Kontrol ( Pakan Biasa), Perlakuan B : Dosis 5 ml madu yang dicampurkan ke dalam 100 gr pakan, Perlakuan C :  Dosis 7 ml madu yang dicampurkan ke dalam 100 gr pakan, Perlakuan D : Dosis 9 ml madu yang dicampurkan ke dalam 100 gr pakan, Perlakuan. Hasil penelitian menunjukkan bahwa pencampuran madu ke dalam pakan memberi pengaruh nyata terhadap persentase nisbah kelamin jantan dimana dosis terbaik terdapat pada perlakuan C : 7 ml madu yang dicampurkan ke dalam 100 gr pakan dengan persentase 75,05 %. Sedangkan nilai persentase terendah terdapat pada perlakuan A ( Kontrol) dengan jumlah persentase 30,05%. Tingkat kelansungan hidup ikan cupang dalam penelitian tidak berpengaruh antar semua perlakuan dimana tingkat kelangsungan hidup ikan masih berada di atas kisaran 50 %. Nilai kualitas saat penelitian tergolong masing dalam bata normal kehidupan ikan cupang.
Analisis distribusi ukuran butiran sedimen pada beberapa lahan mangrove di Aceh Besar Rossy Azhar
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 4 No 2: November 2022
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v4i2.1636

Abstract

Distribusi sedimentasi dapat terjadi akibat erosi sungai dan alih fungsi lahan mangrove. Beberapa kawasan yang memiliki lahan mangrove adalah Gampong Neuhen, Lamreh, dan Beureneut. Ketiga lokasi ini memiliki aliran sungai yang akan membawa sedimen terperangkap pada lahan mangrove. Tujuan dari penelitian ini untuk mengetahui pola distribusi sedimen serta kerapatan mangrove dengan parameter grafikal. Penelitian ini menggunakan metode purposive sampling, untuk pengambilan data sedimen menggunakan metode coring dengan dua substasiun yaitu dekat laut dan dekat darat yang masing-masing memiliki tiga plot. Untuk pengambilan data mangrove menggunakan metode transek kuadrat. Berdasarkan hasil analisis distribusi ukuran butir sedimen diperoleh persentase berat sedimen dengan dua fraksi yaitu pasir dan lumpur. Pada kawasan dekat laut dinominasi oleh sedimen kasar (pasir), pada kawasan darat dinominasi sedimen halus (lumpur atau lanau) akibat semakin melemahnya arus. Kerapatan mangrove juga berpengaruh terhadap distribusi sedimen, semakin tinggi kerapatan mangrove semakin halus ukuran butir sedimen. Nilai Mz berkisar 1,76 hingga 2,79, nilai sorting berkisar antara mederate hingga extemely poor. Nilai Sk tergolong negatif skewed, nilai kurtosis berkisar antara 0,66 hingga 2,72. Kerapatan mangrove didominasi jenis Rhizophora sp.
Kandungan logam berat pb pada air laut, sedimen dan tiram saccostrea glomerata di Pelabuhan Pasiran Sabang Asmaul Husna
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 4 No 2: November 2022
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v4i2.1637

Abstract

Penelitian ini bertujuan untuk mengetahui kandungan logam berat Pb pada air laut, sedimen dan tiram Saccostrea glomerata di perairan Pelabuhan Pasiran Sabang. Penelitian ini dilakukan di Pelabuhan Pasiran Kota Sabang pada bulan Januari 2015. Sampel di analisis menggunakan AAS (Atomic Absorpsion Spectrophotometer) di laboratorium BARISTAND (Badan Riset dan Standarisasi Industri Aceh). Diperoleh kadar Pb pada air laut, sedimen, tiram Saccostrea glomerata di Stasiun 1 berturut – turut adalah 7,724 mg/l; 68,89 mg/kg; <0,0001 mg/kg. Di Stasiun 2 nilainya berturut – turut adalah 4,935 mg/l; 86,17 mg/kg; <0,0001 mg/kg dan di Stasiun 3 nilainya berturut – turut adalah <0,0012 mg/l; 113,83 mg/kg; <0,0001 mg/kg. Hasil pengamatan menunjukkan bahwa cemaran logam Pb pada air laut di stasiun 1 dan 2 serta pada sedimen di stasiun 2 dan 3 telah melewati ambang batas yang ditetapkan oleh Menteri Negara Lingkungan Hidup Nomor 51 tahun 2004 serta RNO tahun 1981. Namun cemaran Pb pada tiram Saccostrea glomerata ditemukan belum melewati ambang batas yang ditentukan.
Pengaruh kemasan yang berbeda terhadap mutu terasi tutok seruway Aceh Tamiang Saffitriani Saffitriani
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 4 No 2: November 2022
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v4i2.1639

Abstract

Terasi seruway merupakan hasil olahan dari udang tangkapan para nelayan yang diproduksi oleh Desa kuala Pusong, Kecamatan Seruway, Kabupaten Aceh Taming secara tradisional. Terasi yang diproduksi secara tradisional masih banyak memiliki kendala dalam segi kualitas serta mutu. Seperti menjaga mutu terasi setelah diproduksi agar dapat bertahan dalam waktu jangka panjang serta aman dikonsumsi oleh konsumen. Tujuan dari penelitian ini adalah untuk menentukan umur simpan terasi seruway dan menentukan jenis kemasan serta suhu penyimpanan yang bagus dalam penyimpanan terasi dengan menggunakan 3 (tiga) jenis kemasan serta 4 (empat) suhu penyimpanan yang berbeda. Penentuan umur simpan terasi seruway menggunakan Metode Accelerated Shelf Life Test (ASLT) dan parameter yang diuji yaitu kadar air dan kadar abu dengan menggunakan uji SNI. Kemasan yang digunakan yaitu Aluminium Foil, High Density Polythylene, Polythylene Nylon. Sedangkan, suhu yang digunakan yaitu -180C (frezeer), 40C (pendinginan), 280C (suhu ruangan) dan 400C (inkubantor). Parameter tersebuat dianalisis mulai dari hari penyimpanan ke-10 sampai penyimpanan hari ke-40. Hasil penelitian menunjukkan bahwa terasi seruway dengan parameter kadar air yang dikemas dengan aluminium foil memiliki umur simpan pada suhu 400C (1,122 hari), selanjutnya parameter kadar abu pada suhu 400C (1,706 hari). Umur simpan parameter kadar air kemasan high density polythylene (HDPE) pada suhu 400C (0,971 hari) dan parameter kadar abu pada suhu -180C (1,058 hari). Dan untuk umur simpan parameter kadar air pada kemasan polythylene yang pada suhu 400C (1,049 hari), sedangkan untuk parameter kadar abunya pada suhu 280C (1,144 hari).
The effect of taro leaf flour Colocasia esculenta (L.) Schott on feed on the growth of bileh fish Rasbora maninjau Rafi Zahtul; Sartika Sartika; Lovi Maisari Sufi; Fazril Saputra
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 5 No 1: Mei 2023
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v5i1.1664

Abstract

The supply fish of bileh (Rasbora maninjau) so far comes from natural catch. The catch of bileh fish in their natural habitat can cause a decrease in the population of this fish so that cultivation efforts are carried out. Feed has become one of the most important factors in cultivation activities. If the feed given is in accordance with the nutritional needs of the fish, it will support the increase in the growth of the fish being cultured. For this reason, research was carried out on the use of natural raw materials for taro plants as additional nutrients in feed. The aim of this study was to analyze the effect of adding taro leaf flour Colocasia esculenta(L.) Schott to feed by observing the growth rate of bileh fish. The experimental design in this study used a completely randomized design with four different doses of feed with three replications. The research treatment was a control treatment, dose of 5%, dose of 10%, and dose of 15% of taro leaf meal. Parameters observed were weight gain, absolute length increase and water quality. The results showed that the addition of taro leaf flour to the feed gave the same response to the parameters of weight gain, absolute length gain, and feed conversion ratio. The use of taro leaf flour has not been able to increase the growth of bileh fish (Rasbora maninjau).
Phytochemical test of ketapang leaf (Terminalia catappa) with age variation and its application with EM4 on the growth of tilapia (Oreochromis niloticus) Miska Sanda Lembang; Syarifatul Jannah; Christine Dyta Nugraeni; M. Gandri Haryono
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 5 No 1: Mei 2023
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v5i1.1757

Abstract

Tilapia is a much-loved source of animal protein. The success of tilapia production is characterized by optimal fish growth. The process of growing tilapia has several problems including water quality. Fluctuating water quality causes fish to be easily stressed and susceptible to attack by pathogenic bacteria. Ketapang leaves have antibacterial properties because they contain metabolites. This research was conducted to determine the content of active compounds from variations in the age of ketapang leaves including young, old, and dry ages and their effect with EM4 on the growth and survival of tilapia (Oreochromis niloticus). This study used a completely randomized design (CRD) with 4 treatments and 3 replications. Phytochemical tests on three types of ketapang leaves showed that dried ketapang leaves contained more metabolites, namely alkaloids, flavonoids, tannins and phenols. Based on the statistic analysis (ANOVA) showed that variations in each control treatment, young, old, and dry ketapang leaves had a significant effect on the absolute length growth and growth rate (SGR), but had no significant effect on the absolute weight and survival (SR) of tilapia (Oreochromis niloticus). However, from the three age variations of ketapang leaves, it was found that dry ketapang leaves were the best species for growing tilapia.
Spawning potential ratio of comercially important spiny lobster in Donggala Waters Central Sulawesi Muh Saleh Nurdin; Salim Salim; Nur Hasanah; Aswad Eka Putra; Teuku Fadlon Haser; Akbar Marzuki Tahya; Novalina Serdiati; Kasim Mansyur; Madinawati Madinawati
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 5 No 1: Mei 2023
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v5i1.1765

Abstract

Currently, spiny lobster fishery in Indonesia ranks third as an export commodity from the crustacean subphylum after shrimp and blue swimming crab – mud crab. Most of the spiny lobster export needs still rely on wild population resulting in fishing pressure. To ensure the sustainability of spiny lobster stocks, information of the Spawning Potential Ratio (SPR) is needed. This study aims to analyze SPR of spiny lobsters of Panulirus femoristriga and P. versicolor species. The research was conducted in May − November 2022 in Donggala Regency waters. SPR analysis uses the Length-Based SPR method. The results showed that the stock status of P. femoristriga and P. versicolor had experienced growth overfishing and recruitment overfishing with estimated SPRs of 17 and 11%, respectively. Fishing regulations are needed to maintain a sustainable spiny lobster fishery through increased participation of stakeholders in the implementation, monitoring and evaluation of the regulations set by the government. In addition, it is necessary to reduce of efforts 27 − 33% from the current exploitation rate to E50 0.28.
Antibacterial effects of curcuma (Curcuma xanthorriza) on Vibrio alginolyticus in baramundi Eva Ayuzar; Rachmawati Rusydi; Muliani Muliani; Angelia Angelia; Dira Fajria
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 5 No 1: Mei 2023
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v5i1.1843

Abstract

This study aimed to determine the inhibitory power of the growth of Vibrio alginolyticus bacteria, phytochemicals, and the effectiveness of Curcuma rhizome extract against the prevention of Vibrio alginolyticus infection in white snapper. The research was conducted in January - July 2022 at Malikussaleh University. The research method consists of the preparation of curcuma extract, preparation of Vibrio alginolyticus bacteria, inhibition zone test, preparation of test biota, application of Curcuma extract through immersion in fish, challenge test of Vibrio alginolyticus, and fish rearing. The research design used was a Complete Randomized Design (RAL)-Non-Factorial. The study consisted of 2 stages, namely (1) antibacterial test of rhizome extract against Vibrio alginolyticus, with the treatment of aromatic ginger, Curcuma, zingiber rhizome extracts at doses of A (60%), B (80%), and C (100%), respectively.  The results showed that Curcuma rhizome extract is the best. The results of phytochemical tests showed that the Curcuma rhizome plant was positive for flavonoids, tannins, alkaloids, saponins, terpenoids, and phenolics, but negative for steroid compounds. So continued the Phase 2 study with the aim of testing the effectiveness of temulawak rhizome extract at doses: A (70%), B (80%), C (90%), and D (100%). The results of the phase 2 study showed that the most effective concentration in inhibiting the growth of Vibrio alginolyticus bacteria is temulawak rhizomes with a concentration of 100%. Rated survival rate 86.67%), duration of healing (24 hours 28 minutes), and percentage of recovery from white snapper (86.7%).
Inventory of ectoparasites and molecular identification of pathogenic bacteria on bonylip barb (Osteochilus vittatus) cultivated in Banyumas District Anandita Ekasanti; Hamdan Syakuri; Dewi Nugrayani; Emyliana Listiowati; Muhammad Nurhafid Nurhafid; Alvin Maulana
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 5 No 1: Mei 2023
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v5i1.1852

Abstract

The aims were to do an ectoparasite and pathogenic bacteria inventory of Bonylip barb reared in Banyumas district. Total of 118 fish were randomly taken from Singasari (30 individual), Pabuaran (30 individual), Beji (30 individual) and Jipang (28 individual) villages. This work observed ectoparasite species, prevalence, and intensity as well as pathogenic bacteria species. Ectoparasites were identified based on morphological characteristics observed microscopically and their prevalence and intensity were calculated. Bacterial pathogen was isolated from fish samples showing symptoms of bacterial disease and identified molecularly based on 16s rDNA sequence using BLAST dan phylogenetic analysis. Results showed Trichodina sp. and Monogeneans were found infected fish samples from all location with prevalence was 70-100%. Ichthyophthirius multifiliis was found from all location except Singasari village.  Some of fish samples showed fin necrosis and five bacterial isolates were obtained. 16s rDNA marked gene was successfully amplified and sequenced. Based on sequence analysis, five isolates could be clustered into two groups, the first was found only in Singasari village and the second was found in Singasari and Beji villages.  Similarity value of 16s rDNA gene sequence these two groups was 99,8%. Result of BLAST and phylogenetic analysis showed that the bacterial pathogens were identified as group of Aeromonas hydrophila complex.
Effectiveness of papaya seed (Carica papaya L) solution against fungal prevalence and hatching power of koi carp (Cyprinus carpio L) eggs Sarifudin Sarifudin; Nasmia Nasmia
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 5 No 1: Mei 2023
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v5i1.1862

Abstract

One of the causes of the low production of koi carp seeds is fungal attack during the egg-hatching period, so natural treatments need to be carried out, including the use of papaya seeds. Papaya seeds contain antifungal compounds in the form of tannins, flavonoids, saponins, and alkaloids. The purpose of this study was to determine the effective dose of papaya seed solution in reducing the prevalence of the fungus and increasing the hatchability of koi goldfish eggs. This study was designed using a completely randomized design, which consisted of 5 treatments with 4 replications each. The treatment tested was papaya seed solution with treatment doses A=control, B=125 mg L-1, C=150 mg L-1, D=175 mgL-1, and E=200 mg L-1. Variables measured included the prevalence of the fungus, egg hatchability, observation of the fungus, hatching time, and water quality. The results showed that treatment with 125 mg L-1 of papaya seed solution reduced the prevalence of the fungus by 32.5% and resulted in the highest egg hatchability of 67.5%. The high hatchability of eggs is due to the presence of antifungal compounds in the form of flavonoids, saponins, tannins, and karpain contained in papaya seeds which provide protection for eggs against fungal infections so that eggs can hatch properly. The best dose of papaya seed solution to prevent fungal infection in koi carp eggs obtained at 200 mg L-1, 11.25%.

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