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INDONESIA
Devotion: Journal of Research and Community Service
Published by Green Publisher Indonesia
ISSN : 27770915     EISSN : 27976068     DOI : 10.36418
Core Subject :
Devotion : Journal of Community Service : is a journal that makes it easy for anyone who wants to publish scientific papers in an intensive manner in research. This journal also aims to bridge the gap between textual and contextual approaches to all clumps of knowledge; So, the journal invited the meeting points of several disciplines and scholars.
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Articles 6 Documents
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Search results for , issue "Vol. 1 No. 2 (2020): Devotion: Journal of Research and Community Service" : 6 Documents clear
Optimization of Production Programs Towards a Digital Based Village Fariah, Aen
Devotion : Journal of Research and Community Service Vol. 1 No. 2 (2020): Devotion: Journal of Research and Community Service
Publisher : Green Publisher Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36418/dev.v1i2.61

Abstract

This research examines the optimization of the Village Profile Information System Empowerment (PRODESKEL) in Sepat Majalengka Village, towards a digital village. This research is based on the village government's vision to pursue digital village targets. Through this research, it will be illustrated to what extent is Sepat Village's readiness in pursuing the digital village targets. This study used a qualitative descriptive method, with data collection instruments in the form of interviews, questionnaires and observations from a number of primary sources in the village government. The results showed that. first, Sepat Village is a newly developing village so that the fulfillment of prodeskel-based information services is still very limited in terms of facilities, but in fulfilling the points demanded in the prodeskel program for 2020 have been maximally fulfilled. So that the village of Sepat is in a position of self-sufficiency. second, Sepat village has responded very well to the West Java governor's policy regarding digital villages, so that Sepat Village has aspirations and a direction for its development towards a digital village. It's just that the obstacles faced in getting to a digital village are still very many, most importantly the availability of human resources and infrastructure. third, the obstacles faced in the field to get to a digital village include the availability of human resources, the availability of facilities and infrastructure as well as the limited level of public awareness in the field of education
Efforts to Preserve Public Interest in Traditional Culinary Products in Order to Improve The Community's Economy Askarno, Askarno
Devotion : Journal of Research and Community Service Vol. 1 No. 2 (2020): Devotion: Journal of Research and Community Service
Publisher : Green Publisher Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36418/dev.v1i2.62

Abstract

Efforts to preserve traditional culinary are one form of protecting traditional culinary delights from the variety of western foods that enter Indonesia, especially in the Cirebon region. The goal is to preserve food that is rarely traded, even less demanded, therefore researchers want to design a right agarma scheme that still exists in the current era of modernization. This research method with quantitative methods with the number of respondents classified into 2 categories, namely adolescents 12-21 and adults 22-35 years so a total of 30 respondents. The results of this study are adolescent categories, taste, appearance and presentation are important in choosing a food. Meanwhile, the adult category chooses taste, appearance, price, distribution, image and presentation. Traditional culinary interest is an identity of a region and has a cultural entity, that is, 56% of respondents in the youth category choose food because there are cultural values and beliefs in it, and 83% of respondents in the adult category say the same thing. Overall 67% of respondents or the majority of respondents chose food because of cultural values, beliefs. Constraints and the development of traditional food have been evaluated with the advice of researchers, one of which is promoting traditional food with online media, then changing the packaging as attractive as possible with a trademark as a characteristic, easy to remember. In conclusion, the dual traditional culinary mesri and cemplung can still be preserved and developed with more interesting pamasaran methods
Marketing Strategy Analysis of Asin Asked MSMEs in The Covid-19 Pandemic Period in Kesenden, Cirebon Aditya, Oriza
Devotion : Journal of Research and Community Service Vol. 1 No. 2 (2020): Devotion: Journal of Research and Community Service
Publisher : Green Publisher Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36418/dev.v1i2.63

Abstract

The Covid-19 pandemic has changed many aspects of life, one of which is in the economy. This has animpact on economic instability, one of which is the impact of MSMEs, such as the occurrence of abnormalities in the supply of raw materials, consumer interest and marketing. This study aims to describe the marketing strategies that must be carried out by MSME actors so that they can survive and become more responsive to changes when Covid-19 occurs. In this study using qualitative methods with interview techniques in Kesenden, Cirebon. From the results of the research conducted, it can be concluded that the Covid-19 pandemic can provide opportunities and can also provide threats (Treath) to MSMEs, marketing strategies in the midst of the Covid-19 pandemic, namely by improving the quality of products and services, customer relationship marketing, and e-commerce
Religious Tourism Development in Makbaroh Ki Gede Madun Jaya Guwa Abdurrokhim, Abdurrokhim
Devotion : Journal of Research and Community Service Vol. 1 No. 2 (2020): Devotion: Journal of Research and Community Service
Publisher : Green Publisher Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36418/dev.v1i2.64

Abstract

Religious tourism in Makbaroh Ki Gede Madun Jaya tends to be of little interest, even though there are many during kliwon Friday nights. However, it tends to decline on weekdays and needs development. The purpose of this observation or research is to find out the existing problems and find efforts to overcome the existing problems. The method used in this research is descriptive qualitative with data collection techniques in the form of interviews, observation, and documentation. Interviews were conducted with Kuncen Makbaroh, and visitors or pilgrims. The results found from this study are the findings of joint efforts between the village government and the community in developing religious tourism. Based on the results of the above research, the authors conclude: 1) there is togetherness between the government and the community to jointly develop religious tourism as local wisdom in the village of Guwa Kidul, 2) To commemorate Ki Madun Jaya's services in the early spread and develop Islamic teachings in Guwa village South.
Marketing Srategy of Tempe Crypics to Increase Income for MSME Group in Mulyasari Village, Losari District Setiawan, Dedy
Devotion : Journal of Research and Community Service Vol. 1 No. 2 (2020): Devotion: Journal of Research and Community Service
Publisher : Green Publisher Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36418/dev.v1i2.65

Abstract

The marketing strategy of the tempe chips MSMEin the village of Mulyasari does not yet have modern marketing skills. This has greatly affected business development, because if rely solely on sales by leaving it in small shops, it is feared that the sustainability of business will be threatened. The purpose of this research is to develop social media such as youtube, instagram, facebook, twitter and whatsaap to increase the income of MSME tempe chips in Mulyasari village. The research method used in this activity is Participatory Action Research. Researchers did social media design, implemented social media, and analyzed MSME tempe chips using existing social media. The results of the study found that the income of these tempe chips MSME obtained an increase of 36.05% from the previous profit. Initially, the monthly income of tempe chips MSME earned around Rp. 1,803,000. However, after using a modern marketing strategy using social media so that the tempe chips MSME business can earn a monthly profit of around Rp. 2. 453,000, then the income of this tempe chips MSME will increase by Rp. 650,000
Accounting Information Systems on The Financial Performance of Batik MSMEs in Solo Raya through The Quality of Financial Reports: The Role of Accounting Understanding as Moderation Sarsiti, Sarsiti
Devotion : Journal of Research and Community Service Vol. 1 No. 2 (2020): Devotion: Journal of Research and Community Service
Publisher : Green Publisher Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59188/devotion.v2i1.567

Abstract

The research objectives are to analyze the influence of accounting information systems (AIS) on the quality of financial reports, the influence of accounting information systems and financial report quality on financial performance, analyze the influence of accounting information systems on the quality of financial reports moderated by accounting understanding, and analyze the indirect influence of accounting information systems on financial performance through quality of financial reports. The sample is 77 batik SMEs in the Greater Solo area. Data analysis uses SEM-PLS where data processing uses Smart-PLS version 3. The results of this research show that (1) the accounting information system has a significant effect on the quality of financial reports (2) the accounting information system does not have a significant effect on the financial performance of MSMEs (3) the quality of financial reports has a significant effect on the financial performance of MSMEs (4) understanding of accounting cannot moderate the influence of accounting information systems on the quality of financial reports (5) accounting information systems have an indirect effect on the financial performance of MSMEs through the quality of financial reports.

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