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Reni Suryanti
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Jurnal Penyuluhan Pertanian
Published by Politeknik Pembangunan Pertanian Bogor
ISSN : 19075893     EISSN : 25990403     DOI : https://doi.org/10.51852/jpp.v16i1.460
Core Subject : Science, Education, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Languange, Linguistic, Communication & Media Social Sciences Other
This journal contains the results of research related to developing issues in the field of agricultural extension based on the needs of the community or farmer groups. published articles include research articles and literature studies.
Arjuna Subject : Ilmu Sosial - Komunikasi
Articles 11 Documents
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Search results for , issue "Vol 2 No 2 (2007)" : 11 Documents clear
PENGARUH PEMBERIAN FERMENTASI DARI UMBI UBI KAYU DALAM RANSUM TERHADAP PENAMPILAN AYAM PEDAGING Novita Herdiana
Jurnal Penyuluhan Pertanian Vol 2 No 2 (2007)
Publisher : Politeknik Pembangunan Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (97.017 KB) | DOI: 10.51852/jpp.v2i2.238

Abstract

The purpose of this experiment was looking for effect of level fermentation root cassavaon broiler ration to performance. Fermentation root cassava level in ration consisted of 0%,5%, 10%, 15% and 20%. The experimental design of this research was CompletelyRandomized Design consisted of five treatments with four replications.The result of the experience showed the using of 20% fermentation root cassava in theration not significant different to the final body weight,conversion ration and components ofcarcass.

Page 2 of 2 | Total Record : 11

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