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Triwiyanto
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International Journal of Advanced Health Science and Technology
Published by Forum Ilmiah Teknologi dan Ilmu Kesehatan
ISSN : 28086422     EISSN : 28086422     DOI : https://doi.org/10.35882/ijahst
Core Subject : Health, Engineering,
Electrical & Electronics Engineering Health Professions Nursing Public Health
International Journal of Advanced Health Science and Technology (IJAHST) publishes peer-reviewed, original research and review articles in an open-access format. Accepted articles span the full extent of the Public Health, Environmental Health, Nursing, Oral and Dental Health, Midwifery, Nutrition, Medical Laboratory Technology, and Biomedical Engineering IJAHST seeks to be the world’s premier open-access outlet for academic research. As such, unlike traditional journals, IJAHST does not limit content due to page budgets or thematic significance. Rather, IJAHST evaluates the scientific and research methods of each article for validity and accepts articles solely on the basis of the research. Likewise, by not restricting papers to a narrow discipline, IJAHST facilitates the discovery of the connections between papers, whether within or between disciplines.
Arjuna Subject : Kedokteran - Kedokteran (Lain-Lain)
Articles 13 Documents
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Search results for , issue "Vol. 2 No. 3 (2022): June" : 13 Documents clear
Analysis of Biological and Chemical Parameters in Alkaline Water of Various Brands in Indonesia Fitri Rokhmalia; Pratiwi Hermiyanti
International Journal of Advanced Health Science and Technology Vol. 2 No. 3 (2022): June
Publisher : Forum Ilmiah Teknologi dan Ilmu Kesehatan (FORITIKES)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35882/ijahst.v2i3.13

Abstract

Humans need drinking water in life and up to 70% of the human body is water. Consuming enough mineral water for the body can help the process to facilitate digestion, regulate metabolism, regulate food substances in the body and regulate body balance. 46.1% of adolescents from 1200 respondents studied when feeling thirsty prefer instant drinks compared to consuming mineral water, this causes mild dehydration with symptoms: dry lips up to the throat, body weakness. This study aimed to analyze the levels of biological and chemical parameters in alkaline water of various brands in Surabaya which were coded KW, M, P and T. This study was experimental with a post-test only control group design. The research data were statistically tested using one-way ANOVA with the aim of analyzing the levels of biological (E.Coli and MPN Coliform) and chemical (arsenic, fluoride and total chromium) parameters in alkaline water (KW, M, P, T). E.coli parameters in 4 types of alkaline water which were coded KW, M, P and T met the standard requirements, namely 0 colonies/100 ml. Chemical parameters namely arsenic met the requirements of 0-0.1 ppm, fluoride met the requirements of 0.01-1.5 ppm and total chromium met the requirements of 0.01-0.05 ppm. In accordance with the results of the examination, it is revealed that the process of making and producing alkaline water of various brands in the market under study are following the Good Food Production Methods (CPPB), thus there is no E. Coli and MPN Coliform content. Suggestions can be given to future researchers and the community; future researchers need to conduct further research on other brands of alkaline water in various areas with a wider range while the community needs to be more selective and smart in choosing alkaline water to be consumed to maintain a healthy body so they can benefit it at an affordable price
Factors For Determining Dental Anxiety Level in Elementary School Children with Tooth Extraction: A Cross-Sectional Study Amirah Dini Masula; Ratih Larasati; Siti Fitria Ulfah; Aporn Deenan
International Journal of Advanced Health Science and Technology Vol. 2 No. 3 (2022): June
Publisher : Forum Ilmiah Teknologi dan Ilmu Kesehatan (FORITIKES)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35882/ijahst.v2i3.11

Abstract

Anxiety in the action of tooth extraction is often caused by the use of sharp objects that are carried out gradually into the oral cavity. Anxiety of dental medical personnel can be the main cause decline dental and oral health. The problem in this study is dental anxiety about tooth extraction in children at SDN Pekarungan Kec. Sukodono, from the results of initial data collection, it was found that 40% had low and moderate anxiety. This study aims to determine the effect of factors for determining dental anxiety in elementary school children with tooth extraction. Methods: The type of research used is analytic cross sectional with purposive sampling technique, the total population is 416 students and the sample obtained is 87 respondents using the cross-sectional formula. Data analysis using chi-square test and ordinal regression analysis. The result of the study there are two factors that influence dental anxiety on tooth extraction using chi-square test, namely gender (p=0.035) and parents education (p=0.001) and there is the most influential factor using logistic regression analysis test, namely parents education ( p=0.001) with an odds ratio value (9.31). In conclusion, most of the respondents experienced moderate anxiety and the influencing factors were gender and parent’s education. The benefit of this research is to provide input for health workers, especially dentists and dental nurses, in providing good dental and oral health care efforts by paying attention to the level of anxiety in pediatric patients who will have their teeth extracted.
Knowledge of Parents about Covid with Anxiety Levels in Taking their Children to Pediatric Dentists during Covid-19 Pandemic (A Cross-Sectional Survey) Rizma Khumayanti; Imam Sarwo Edi; Silvia Prasetyowati; Wannarat Lawang; Isnanto Isnanto
International Journal of Advanced Health Science and Technology Vol. 2 No. 3 (2022): June
Publisher : Forum Ilmiah Teknologi dan Ilmu Kesehatan (FORITIKES)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35882/ijahst.v2i3.12

Abstract

Knowledge is the result of human sensing, or the result of someone knowing about objects through the senses they have, namely the senses of sight, smell, hearing, taste, and touch. Covid-19 is a disease caused by SARS-CoV-2 which infects the respiratory system. The spread of Covid-19 has the potential to trigger anxiety disorders in the community. The problem in this study is that data on the visitation of pediatric patients at the FDS Prapen dental clinic showed a decrease in the number of visits during the Covid-19 pandemic. The purpose of this study was to determine the relationship between parental knowledge about Covid-19 and the level of anxiety in taking their child to a pediatric dentist during the Covid-19 pandemic. This research method was a cross-sectional analytic research study design. The samples in this study were the parents of patients who took their children to the FDS Prapen clinic during the Covid-19 pandemic, with the amount of 40 respondents and the sample calculation used accidental sampling technique. The data collection method used was a questionnaire. Data analysis technique used the Rank Kendall's Tau test. The results showed that the knowledge of respondents about Covid was in (85%) good category and (92,5%) respondents did not experience anxiety when taking their children to a pediatric dentist during the Covid-19 pandemic. Analysed data showed (p=0,361),  it means p values > 0,05 it be conclude that there is no relationship between the level of knowledge about Covid with anxiety Level in Taking care the children dentist during Covid-19 pandemic. This research can be additional information for clinic dentistry especially in the management of patient care during the Covid-19 pandemic and for parents of patients who experience anxiety. 

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