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Vicky Prajaputra
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ARC PUI-PT Nilam Aceh, Universitas Syiah Kuala, Jl. Syech Abdurrauf No. 7 Darussalam Banda Aceh, Indonesia, 23111
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Journal of Patchouli and Essential Oil Products
Published by Universitas Syiah Kuala
ISSN : 29628792     EISSN : 29617510     DOI : 10.24815
Core Subject : Economy, Health, Science, Agriculture, Engineering,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Economics, Econometrics & Finance Medicine & Pharmacology
The scope of the journal covers but is not limited to basic and applied research on aromatic plants, essential oils processing and product quality, application and uses of essential oils, sustainable agriculture research and education of essential oil, environment aspects related to essential oil processing, energy production and its derivates, waste treatment in essential oil production, sustainability in essential oil and sustainable agriculture.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 6 Documents
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Search results for , issue "JOURNAL OF PACTHOULI AND ESSENTIAL OIL PRODUCT : VOLUME 1, ISSUE 2 (DECEMBER 2022)" : 6 Documents clear
Vacuum Distillation of Aceh Patchouli Oil into Hi-Grade and Crystal Patchouli with Rotary Vacuum Evaporator Syaifullah Muhammad; Hisbullah Hisbullah; Julia Rahmi; Fatwa Namora Ritonga; Vicky Prajaputra
Journal of Patchouli and Essential Oil Products JOURNAL OF PACTHOULI AND ESSENTIAL OIL PRODUCT : VOLUME 1, ISSUE 2 (DECEMBER 2022)
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (448.766 KB) | DOI: 10.24815/jpeop.v1i2.25408

Abstract

Patchouli or Pogostemon cablin benth is one of the most important essential oil-producing plants in Indonesia. In the world of trade, patchouli oil is widely used as raw material, a mixing agent, and a fixative. Patchouli oil can be upgraded to Hi-Grade Patchouli (HGP) with a Patchouli alcohol (PA) content of 40-80% through vacuum distillation technology. Furthermore, HGP can be further processed into crystal patchouli with a purity of up to 90-100%. This study aims to improve the quality of patchouli oil produced by the community. This study examines the effect of variations in vacuum pressure on the distillation process on the quality of the resulting patchouli oil, determines the impact of cooling temperature variations on the resulting crystal mass, and determines the crystal quality (patchouli alcohol content and crystal size). The method used was vacuum redistillation followed by crystallization of patchouli oil. In the redistillation stage, it is carried out using a rotary vacuum evaporator. Redistillation is conducted in two stages: the first is to produce a light fraction at a temperature of 125 ℃, and the second is to produce a heavy fraction at a temperature of 140 ℃. The variable that was varied was process pressure. The pressure used is 1; 2-3; 6-8 and 10-12 mbar. The process is continued with crystallization using the cooling method (cooling crystallization) with a cooling temperature variation of -12 ℃ and -15 ℃. The results showed that through the vacuum redistillation method, the quality of patchouli oil produced by the community could be increased in PA levels up to 81.79%. The lower the operating pressure, the highest the quality of patchouli oil is produced. The lower the crystallization cooling temperature, the more crystal mass is formed. The crystal purity of this HGP resulted in very high levels of crystalline PA, namely 99.6%. The crystal size obtained is 290-600 μm on average.
Making Aromatherapy Candles with Natural Ingredients from Essential Oils and Soybean Oil Syaifullah Muhammad; M. Dirhamsyah; Ernawati Ernawati; Raihan Dara Lufika; Sabrina Khairunnisa; Nanda Funna Ledita
Journal of Patchouli and Essential Oil Products JOURNAL OF PACTHOULI AND ESSENTIAL OIL PRODUCT : VOLUME 1, ISSUE 2 (DECEMBER 2022)
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/jpeop.v1i2.28501

Abstract

Relaxation is considered as a process that relieves stress on your mind and body. At the present,  there are many different forms of relaxation and aromatherapy. One of the important products to  be developed further is aromatherapy candles. However, candles on the market generally still use  materials that are not environmentally friendly such as paraffin. So this study aims to making  aromatherapy candle using natural ingredients from essential oils and soybean oil. Soybean oil (Soy wax) is a potential substitute for paraffin which is biodegradable, renewable and friendly  environment. This study also uses patchouli oil, peppermint oil and lemon oil which have benefits  for anti-depressant, relieve pain and for immune system. The aromatherapy candle materials consist  of : soy wax, essential oils, dyes, candle wick and candle glass. The research stage was started by  developing the aromatherapy candle formulas, establishing the working procedures, and  conducting quality testing, involve test the preference for the smell of candles before and after  burning, burn time test, test for the overall appearance of the candle, visual test colour preferences  and therapeutic effect. The research revealed that the aromatherapy candle 1) 73,3% respondent agree the aroma of the candle more preferable when the candle was burned compared to unburned  candle; 2) have burn time ranged from 8 hours 14 minutes to 10 hours 20 minutes; 3) 93.3% of  respondents like and really like the texture and visual of the candle, based on SNI 0386-1989-A/II  0348-1980, the physical condition of a good candle is to have the same and even colour, not cracked,  not deformed and not broken; 4) 80% respondent like and really like the colour of the candle; 5)  93.3% respondent agree and strongly agree that the aroma of candles has a good therapeutic effect for provide a calm, comfortable effect and can improve mood.
Innovation of Aromatherapy Product using Aceh Essential Oil Syaifullah Muhammad; M. Dirhamsyah; Ernawati Ernawati; Raihan Dara Lufika; Sabrina Khairunnisa; Nanda Funna Ledita
Journal of Patchouli and Essential Oil Products JOURNAL OF PACTHOULI AND ESSENTIAL OIL PRODUCT : VOLUME 1, ISSUE 2 (DECEMBER 2022)
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (329.326 KB) | DOI: 10.24815/jpeop.v1i2.28502

Abstract

Nowadays, many Indonesian people return to various traditional medicinal plants to cure various diseases. This is due to the development of various sciences and technology, one of which is in the Atsiri field. Essential oils are often used as aromatherapy because they can foster a feeling of calm and can keep away from feelings of anxiety and restlessness. The use of essential oils from spices is a suitable choice of innovation in today's modern world of health. The purpose of this research is to make aromatherapy products using high-grade patchouli oil and essential oils of Acehnese spices that are efficacious for treating various diseases. The ingredients used in the manufacture of this product are high-grade patchouli oil, cajuput oil, nutmeg oil, cinnamon oil, clove bud oil, menthol, champers, and carrier oil. The research stage was started by developing the aromatherapy formulas, establishing the working procedures, and conducting quality testing. This spice aromatherapy product was tested on 25 respondents to determine its effectiveness on health. The results show that 68% respondents agree that spice aromatherapy products can affect body relaxation and 55% agree that they can improve sleep quality. As many as 88% of respondents agree that spice aromatherapy is effective for reducing headaches and catching colds and 84% of respondents agree that this product has an effect on relieving breathing. The results also show that all respondents agree that this product has a unique and classic aroma. However, there are some respondents (28%) who do not like this scent, while 72% really like it. These results show that spice aromatherapy products still need to be formulated to get other aroma variants to provide an alternative for consumers who do not like the strong aroma of spices.
The Impact of Redistillation Temperature using Rotary Vacuum Evaporator on the Quality of Aceh Patchouli Oil Zaira Munanda; Zuraini Mahyiddin; Syaifullah Muhammad; Izarul Machdar; Zaudatul Ulya
Journal of Patchouli and Essential Oil Products JOURNAL OF PACTHOULI AND ESSENTIAL OIL PRODUCT : VOLUME 1, ISSUE 2 (DECEMBER 2022)
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (308.439 KB) | DOI: 10.24815/jpeop.v1i2.28817

Abstract

Patchouli oil is one of the most important essential oil commodities in Indonesia. At present the Special Region of Aceh, especially Aceh Jaya, Gayo, West Aceh, South and Southeast Aceh, is still the largest patchouli plant centre in Indonesia. So that many Aceh patchouli artisans sell their patchouli products to industries. However, there are several obstacles in this industry that cause the prices of patchouli oil products to become unstable and reduce the competitiveness of the national patchouli oil industry. One innovation that can be done to improve competitiveness is to make isolate products from patchouli oil which has a high selling value, namely patchouli alcohol (PA). PA isolation from patchouli oil can be done by a combination of vacuum distillation. In this study begins with a vacuum distillation process of patchouli oil.  Patchouli oil used is taken from sources refined by Aceh farmers. Variable is refining temperature. The distillation temperature is set at 120, 125, 130, 135, 145, 155, 165, and 175 oC. Patchouli oil was analysed with patchouli alcohol, specific gravity, refractive index and acid number. The results showed that the value of patchouli oil refractive index increased from 1.507 to 1.512; density increased to 1.005 g/ml; acid number increased slightly from 5.5 to 5.8; and patchouli alcohol increased from 34% to 65.9%.
A Study of Essential Oils from Patchouli (Pogostemon cablin Benth.) and Its Potential as an Antivirus Agent to Relieve Symptoms of COVID-19 Nadia Isnaini; Khairan Khairan; Meutia Faradhilla; Elly Sufriadi; Vicky Prajaputra; Binawati Ginting; Syaifullah Muhammad; Raihan Dara Lufika
Journal of Patchouli and Essential Oil Products JOURNAL OF PACTHOULI AND ESSENTIAL OIL PRODUCT : VOLUME 1, ISSUE 2 (DECEMBER 2022)
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (400.153 KB) | DOI: 10.24815/jpeop.v1i2.23763

Abstract

Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) is a new type of virus that attacks the respiratory system and has caused the global epidemic of coronavirus disease 2019 (COVID-19). Some persons who are infected with this virus develop symptoms ranging from a typical cold to fever to more severe illnesses, such as Severe Acute Respiratory Syndrome (SARS) and Middle East Respiratory Syndrome (MERS). The development of a SARS-CoV-2 vaccine is being actively researched but will likely take more than a year to become available to the general public. As a result, numerous researchers are actively extracting the components of active chemicals in herbal plants with antiviral potentials, such as patchouli (Pogostemon cablin Benth.). Patchouli essential oil, found in this Lamiaceae plant, has a wide range of effects, including antibacterial, antifungal, antioxidant, antimutagenic, anticancer, anti-inflammatory, and aromatherapy. More than 140 chemicals have been isolated and identified from the patchouli plant, including terpenoids, phytosterols, flavonoids, organic acids, lignins, alkaloids, glycosides, alcohols, and aldehydes. Patchouli essential oil is mainly composed of sesquiterpene molecules, most of which are patchouli alcohol. Essential oils derived from herbal plant extracts have also been shown to be potent antiviral agents against various viruses. The efficacy of patchouli essential oil, as well as its potential as an antiviral agent to treat SARSCoV-2, will be investigated in this review.
Patchouli Oil Innovation in Making Peel-Off Masks to Inhibit Acne Bacteria Elly Sufriadi; Tiara Novebrina; Syaifullah Muhammad; M. Dirhamsyah
Journal of Patchouli and Essential Oil Products JOURNAL OF PACTHOULI AND ESSENTIAL OIL PRODUCT : VOLUME 1, ISSUE 2 (DECEMBER 2022)
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (204.529 KB) | DOI: 10.24815/jpeop.v1i2.28823

Abstract

One of the plants that produce essential oils is patchouli. Patchouli contains patchouli oil which has many benefits, including as an antibacterial, antioxidant, and can be used in perfume mixtures. In this study, patchouli oil was used in the manufacture of peel-off masks. This study aims to test the ability of peel off masks as antibacterial which can inhibit acne-causing bacteria. The results of this study are peel-off mask can inhibit the growth of acne-causing bacteria, namely Staphylococcus aureus. The clear zone formed is 11.8 mm, which indicates that the peel-off mask has a strong inhibitory power to inhibit the growth of acne-causing bacteria. Peel-off masks have a thick texture, white colour, and are easy to peel off when dry.  The results of this study provide information for the development of Peel-Off masks as antibacterial, especially for the cosmetic and health fields.

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