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Herbal Medicine Journal
Published by Sekolah Tinggi Ilmu Kesehatan Senior Medan
ISSN : -     EISSN : 26212625     DOI : https://doi.org/10.58996
Core Subject : Science,
Biochemistry, Genetics & Molecular Biology Immunology & microbiology
Herbal Medicine Journal menerima artikel penelitian dalam 2 area utama di bidang farmasi: Sains Farmasi dan Farmasi Komunitas dan Klinis. Dalam bidang sains farmasi, artikel penelitian yang diterima meliputi Biologi Farmasi dan Farmakognosi, Kimia Farmasi, Farmasetika, Farmakologi dan Toksikologi, dan juga Bioteknologi. Sedangkan area Farmasi Komunitas dan Klinis mencakup Farmasi Rumah Sakit, Farmasi Klinis, Manajemen Farmasi, dan Farmasi Sosial.
Arjuna Subject : Profesi Kesehatan - Farmasi
Articles 5 Documents
 1 
Search results for , issue "Vol 1 No 1 (2018)" : 5 Documents clear
Pemanfaatan Tumbuhan Obat Antihiperkolesterolemia Di Masyarakat Etnis Simalungun Kabupaten Simalungun Provinsi Sumatera Utara Helen anjelina simanjuntak; Kasta Gurning
Herbal Medicine Journal Vol 1 No 1 (2018)
Publisher : Program Studi S1 Farmasi, STIKES Senior, Medan

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Abstract

Abstrak Hiperkolesterolemia adalah suatu kondisi dimana meningkatnya konsentrasi kolesterol total dalam darah yang melebihi normal. Kolesterol yang berlebihan akan tertimbun di dalam dinding pembuluh darah dan akan menimbulkan suatu kondisi yang disebut aterosklerosis. Aterosklerosis yaitu penyempitan atau pengerasan pembuluh darah. Kondisi ini merupakan cikal bakal terjadinya penyakit jantung dan stroke. Etnis Simalungun merupakan salah satu etnis yang terdapat di Kabupaten Simalungun Provinsi Sumatera Utara dimana masyarakat Etnis Simalungun masih memanfaatkan tumbuh-tumbuhan sebagai alternatif pengobatan seperti penyakit Hiperkolesterolemia, sehingga perlu dilakukan penelitian tentang Pemanfaatan Tumbuhan Obat Antihiperkolesterolemia Di Masyarakat Etnis Simalungun Kabupaten Simalungun Provinsi Sumatera Utara. Penelitian ini dilakukan dengan menggunakan metode survei eksploratif dengan variabel bebas informan. Pengumpulan data dilakukan dengan teknik wawancara secara mendalam terhadap informan yang berupa masyarakat etnis simalungun. Hasil penelitian didapatkan 7 Jenis tumbuhan, terdiri dari, 7 Famili dan 7 Ordo yang
Daya Tahan Simpan Sirup Jeruk Manis (Citrus sinensis (L.) osbeck) Dengan Variasi Gula Siti Maimunah; Siti Nurmala; Erly Sitompul; Jon Kenedy
Herbal Medicine Journal Vol 1 No 1 (2018)
Publisher : Program Studi S1 Farmasi, STIKES Senior, Medan

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Abstract

Sirup buah jeruk adalah sejenis minuman ringan berupa larutan kental dengan cita rasa beraneka ragam. Penambahan sari jeruk ke dalam sirup dapat meningkatkan nilai gizi sirup karena sirup merupakan bahan pangan bergizi yang banyak mengandung asam-asam organik. Penambahan gula pasir ke dalam sirup bertujuan untuk mempertahankan kualitas sirup karena gula pasir merupakan pengawet alami, dan untuk melihat daya tahan simpan sirup buah jeruk manis dengan berbagai variasi gula. Dari hasil parameter perubahan pada sirup, menunjukkan bahwa sirup dengan variasi gula lebih tinggi mempunyai daya tahan simpan yang lebih lama. Sesuai dengan syarat sukrosa pada sirup yaitu 60% - 65% terlihat pada sirup dengan variasi gula 60% dan 70% bertahan lebih lama. Untuk penggunaan gula yang berbeda juga sangat mempengaruhi rasa dari sirup tersebut. Pada sirup dengan konsentrasi gula 60% hingga 70% terasa lebih manis dibandingkan dengan sirup dengan penggunaan gula yang lebih rendah. Sirup yang telah rusak perlahan ditumbuhi mikroba yaitu jamur. Kadar gula 40% dan 50% yaitu kadar gula yang paling rendah dan sirupnya lebih cepat terkontaminasi pada suhu ruang dan paling cepat di tumbuhi oleh jamur Apergillus.
Uji Aktivitas Antioksidan Infusa Daun Alpukat (Persea americana Miller) dengan Metode DPPH Maslena Siregar
Herbal Medicine Journal Vol 1 No 1 (2018)
Publisher : Program Studi S1 Farmasi, STIKES Senior, Medan

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Abstract

Avocado leaves (Persea americana Miller) have secondary metabolites such as polyphenols, flavonoids, saponins, tannins. Flavonoid compounds function as antioxidants to the human body. The aim of the study was to determine the antioxidant activity of avocado leaf infusion with extract concentrations of 0 ppm, 250 ppm, 500 ppm, 1000 ppm, 1500 ppm, and Vitamin C with concentrations of 0 ppm, 2.5 ppm, 5 ppm, 10 ppm, and 15 ppm. by the DPPH (1,1-Diphenyl-2-Picrihydrazil) method. The results showed that avocado leaf infusion had very weak antioxidant activity with IC50 value = 1,511.15 ppm, while the measurement results of Vitamin C had very strong antioxidant activity with IC50 value = 9,264 ppm.
Penentuan Nilai SPF Krim Tabir Surya Berbasis Minyak Biji Anggur Wahyuni P
Herbal Medicine Journal Vol 1 No 1 (2018)
Publisher : Program Studi S1 Farmasi, STIKES Senior, Medan

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Abstract

Sunscreen is a cosmetic product that is used on the surface of the skin that works, among others, by absorbing, scattering, or reflecting ultraviolet light. Grape seed oil is a vegetable oil that is rich in vitamin E which acts as an antioxidant and absorbs UV light at wavelengths of 280-320 nm. The purpose of this study was to determine the effect of grape seed oil concentration on SPF values ​​from sunscreen lotion preparations. The sunscreen lotion is made in 5 formulas namely Formula 1 (lotion base), Formula 2 (positive control base), Formula 3 (5% grape seed oil), Formula 4 (10% grape seed oil) and Formula 5 (grapeseed oil) 15%), where Formula 2 to Formula 5 is added with oxybenzone (2%) and octyl methoxycinamate (5%). Determination of SPF value was carried out by Uv-Vis spectrophotometric method. The results showed that the SPF results showed that the higher the concentration of grape seed oil, the higher the SPF value produced. The Formula 1 SPF value is 0.06, Formula 2 is 11.90, Formula 3 is 12.38, Formula 4 is 12.81 and Formula 5 is 13.14. From the results of this study, it was concluded that the addition of various concentrations of grapeseed oil can increase the value of SPF and have good quality.
Uji Aktivitas Penyembuh Luka Bakar dari Gel Getah Jarak Pagar (Jatropha curcas L.) Meri Sayuti
Herbal Medicine Journal Vol 1 No 1 (2018)
Publisher : Program Studi S1 Farmasi, STIKES Senior, Medan

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Abstract

This study uses jatropha resin to treat burns in mice as experimental animals. The researcher conducted a direct experiment to test animals for healing burns from jatropha sap in the form of gel preparations, this can be known from the content of compounds found in jatropha sap that are effective in healing burns. Giving jatropha gel 5%, 10% and 15% (Jatropha curcas Linn.) And giving bioplacenton® 15% gel to the skin of mice (Mus musculus). In this study 25 mice were divided into five groups, namely the group giving bioplacenton® gel (positive control), giving gel base (negative control) and giving jatropha gum gel with various concentrations. The parameters measured in the study were the duration of healing second-degree burns on a daily basis which was marked by a wound that did not appear to be healed (length and width of the wound = 0 cm). The old data on wound healing were analyzed using variance analysis (ANOVA) and continued with the LSD test. It can be concluded that 10% jatropha gum ointment has the potential to accelerate the healing of second degree burns on the skin of mice.

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