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Jurnal Ilmiah Agritas
Published by Universitas Sarjanawiyata Tamansiswa
ISSN : 25499378     EISSN : 29873754     DOI : -
Core Subject : Economy, Science, Agriculture,
Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance
"Jurnal Ilmiah Agritas" is a scholarly journal that is published by the Agribusiness Department, Faculty of Agriculture, Sarjanawiyata Tamansiswa University. The journal has been in publication since 2017 and is dedicated to the dissemination of research findings and advancements in the field of agribusiness. the Journal aims to foster the exchange of knowledge, ideas, and innovative approaches among researchers and professionals in the agribusiness field. It serves as a valuable resource for academics, policymakers, and industry experts who seek to stay updated with the latest research and advancements in agribusiness and related disciplines. This biannual journal publishes two issues per year, which are released in the months of March and October. "Jurnal Ilmiah Agritas" serves as a platform for researchers, academics, and practitioners to share their original research articles, review papers, and critical analyses related to various aspects of agricultural economics, agribusiness management, and related interdisciplinary subjects. Jurnal Ilmiah Agritas is a scientific periodical publication on agribusiness issues as a medium for disseminating research results for lecturers, researchers, and practitioners. The journal publishes several topics: Agricultural Marketing and Trade Agricultural Development Agricultural Economics, Social and Environment Agricultural Business and Entrepreneurship Agricultural Policy
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Agronomi dan Ilmu Tanaman
Articles 10 Documents
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Search results for , issue "Vol 7 No 1 (2023): Maret" : 10 Documents clear
PENGARUH SISTEM PENGUPAHAN TERHADAP TINGKAT KEPUASAN KARYAWAN PT. BENGKULU SAWIT LESTARI Evoni Anselia; Wahyu Setya Ratri; Nanang Kusuma Mawardi
JURNAL ILMIAH AGRITAS Vol 7 No 1 (2023): Maret
Publisher : Fakultas Pertanian UST

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Employees want a pay system that they perceive as fair and in line with their expectations. When wages are seen as fair based on job demands, individual skill levels, and community pay standards, satisfaction is likely to result. The purpose of this study is to determine the existing wage system at PT. Bengkulu Sawit Lestari and to find out the effect of the Wage System on the Satisfaction Level of Employees of PT. Bengkulu Sustainable Palm Oil. This research is quantitative research. The population in this study were employees with a total of 150 people consisting of mill managers, staff and employees of PT. Bengkulu Sustainable Palm Oil. Based on the results of calculations from the existing population, the number of samples obtained is 60 samples taken using the slovin husein umar formula. Sampling was done by random sampling. Data were collected using a questionnaire. Data were analyzed using simple linear regression analysis using the research model Y = + X₁ + e. Where Y is employee satisfaction, is the regression coefficient, X₁ is the wage system, and e is the error term. The t count value is 16,204 and the t table value is 2,004. t count > t table, the wage system variable is rejected and the employee satisfaction level variable is accepted, which means that the wage system affects the level of employee satisfaction. From the results of data analysis, it can be concluded that there is a significant influence between the variable wage system on the variable level of employee satisfaction. These results indicate that the wage system is an important thing to be considered by PT. Bengkulu Sustainable Palm Oil. The conclusion is that the wage system has an effect on employee satisfaction. this will have implications for the achievement of the company's vision and mission. Suggestions pay more attention to the selection and determination and acceptance of employees.
ANALISIS NILAI TAMBAH PENGOLAHAN KEDELAI MENJADI SUSU KEDELAI PADA INDUSTRI RUMAH TANGGA SARI KEDELAI “BU ADE” DI CATURTUNGGAL KEC. DEPOK KABUPATEN SLEMAN DIY Dwi Yuliyanto; Susi Widiatmi; Nanang Kusuma Mawardi
JURNAL ILMIAH AGRITAS Vol 7 No 1 (2023): Maret
Publisher : Fakultas Pertanian UST

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to determine the process of processing soy into soy milk and to find out the added value that exists in the Household Industry of Soy Essence "Bu Ade". This research was carried out in the Household Industry of Soybean Essence "Bu Ade". This research was conducted using descriptive analytical and quantitative methods (Hayami method). The hypothesis test used is a statistical test (T-test). From the results of the study, it shows that the soy milk product produced by soy juice is "Bu Ade" it has a value added of 71% for 2017; 71% for 2018; 90% for 2019; 95% for 2020; and 94% for 2021. The added value of soy milk in the household industry of soy juice "Bu Ade" according to the Hayami method rules if it has an added value ratio of more than 40% is said to be high. So it can be concluded that the soy milk products produced by the household industry of Soy Juice "Bu Ade" have a high added value.
IMPLEMENTASI HALAL VALUE CHAIN BADAN USAHA MILIK PESANTREN (BUMPES) DI PONDOK PESANTREN TERPADU AL MUMTAZ GUNUNGKIDUL, YOGYAKARTA Nurlina; Rahmanda Nur Azizah Dwi Septia Puteri
JURNAL ILMIAH AGRITAS Vol 7 No 1 (2023): Maret
Publisher : Fakultas Pertanian UST

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to determine the application of the halal value chain to goods and services at BUMPes Al Mumtaz. Respondents in this study were the daily task executors (plh) of caretakers of the Al Mumtaz integrated Islamic boarding school, directors of BUMPes, alumni and students as business actors. The data collection method in this study was carried out by interviews and then analyzed through data collection, data reduction, data display, and conclusion drawn). BUMPes Al Mumtaz has implemented an effective implementation of the halal value chain. This is determined in the formation of halal products that have been formed from a series of halal value chain activities in the production, distribution and consumption processes. The implementation of the halal value chain at BUMPes Al Mumtaz is realized by the existence of halal certification and labeling of the products produced. Halal certification and labeling are used to achieve a competitive advantage in order to create value for itsThis study aims to determine the application of the halal value chain to goods and services at BUMPes Al Mumtaz. Respondents in this study were the daily task executors (plh) of caretakers of the Al Mumtaz integrated Islamic boarding school, directors of BUMPes, alumni and students as business actors. The data collection method in this study was carried out by interviews and then analyzed through data collection, data reduction, data display, and conclusion drawn). BUMPes Al Mumtaz has implemented an effective implementation of the halal value chain. This is determined in the formation of halal products that have been formed from a series of halal value chain activities in the production, distribution and consumption processes. The implementation of the halal value chain at BUMPes Al Mumtaz is realized by the existence of halal certification and labeling of the products produced. Halal certification and labeling are used to achieve a competitive advantage in order to create value for its customers. Efforts that are manifested in a series of activities at BUMPes Al Mumtaz, namely planning material requirements, organizing the product manufacturing process, implementation in accordance with SOPs and control systems through routine evaluations that aim to increase excellence and create added value to the products produced by BUMPes Al Mumtaz
EFEKTIVITAS KARTU TANI DALAM DISTRIBUSI PUPUK BERSUBSIDI DI KECAMATAN NGRAMPAL KABUPATEN SRAGEN Fika Febriana; Artita Devi Maharani; Nanang Kusuma Mawardi
JURNAL ILMIAH AGRITAS Vol 7 No 1 (2023): Maret
Publisher : Fakultas Pertanian UST

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The study aims to determine the effectiveness of the farmer cards in the purpose of the distribution of subsidized fertilizers in Ngrampal District Sragen Regency and to determine the differences in the effectivenees of the distribution of subsidized fertilizer with farmer cards and without using farmer cards. The sampling technique in this study wa a simple random sampling technique. The method of determining the number of samples uses is the theory of Gay and Diehl, which is 10% of the total population, because the research conducted is distributive one.Data collection techniques use are questionnaires, interviews, documentation, and observation. The research was conductedat the Konco Tani Fertilizer Kiosk and the Sri Murni Fertilizer Kiosk. The result showed that the distribution of subsidized fertilizer using the farmers cards based on six appropriate indicators was quite effective. The distribution of subsidized fertilizers based on the right time, right price, right quality, and right place is classifieds very effective. The results showed that the effectiveness of using farmer cards in the distribution of subsidized fertilizers in Ngrampal District, Sragen Regency was still low because farmers did not understand how to distrubute subsidized fertilizers with farmers card because of the lack of conseling and socialization from the government regarding the use of farmer card . The experiment there were differences in the effectiveness of fertilizer distribution subsidized before and after using farmers card by 2.29%.
PERAN PASAR TANI TERHADAP PENINGKATAN PENDAPATAN ANGGOTA PASAR TANI DI KOTA YOGYAKARTA Rahmatdi Rahmatdi; Susi Widiatmi; Artita Devi Maharani
JURNAL ILMIAH AGRITAS Vol 7 No 1 (2023): Maret
Publisher : Fakultas Pertanian UST

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This research aims to determine the effect of the role of the farmer's market in increasing the income of members of the farmer's market in the city of Yogyakarta. The research method used in this research is descriptive quantitative. The population and sample in this study were members of Pasar Tani in the city of Yogyakarta, amounting to 40 people. Data collection techniques used by this researcher are observation, questionnaires, and documentation. The data analysis technique in this reasearch used descriptive quantitative data analysis techniques. The results showed that there was an increase in the income of members of the farmer market in the city of Yogyakarta by 28.82%. This increase is based on a comparison of the income calculation of farmer market members from 2018 and 2019 which is Rp. 371,497,150.00. Based on the research analysis, it can be concluded that the existence of a farmer's market in the city of Yogyakata has a positive and significant effect on increasing the income of farmers' market members. Keywords : role, farmer market, increasing income
PENGARUH SISTEM PENGUPAHAN TERHADAP TINGKAT KEPUASAN KARYAWAN PT. BENGKULU SAWIT LESTARI Anselia, Evoni; Ratri, Wahyu Setya; Mawardi, Nanang Kusuma
JURNAL ILMIAH AGRITAS Vol 7 No 1 (2023): Maret
Publisher : Fakultas Pertanian UST

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Employees want a pay system that they perceive as fair and in line with their expectations. When wages are seen as fair based on job demands, individual skill levels, and community pay standards, satisfaction is likely to result. The purpose of this study is to determine the existing wage system at PT. Bengkulu Sawit Lestari and to find out the effect of the Wage System on the Satisfaction Level of Employees of PT. Bengkulu Sustainable Palm Oil. This research is quantitative research. The population in this study were employees with a total of 150 people consisting of mill managers, staff and employees of PT. Bengkulu Sustainable Palm Oil. Based on the results of calculations from the existing population, the number of samples obtained is 60 samples taken using the slovin husein umar formula. Sampling was done by random sampling. Data were collected using a questionnaire. Data were analyzed using simple linear regression analysis using the research model Y = + X₁ + e. Where Y is employee satisfaction, is the regression coefficient, X₁ is the wage system, and e is the error term. The t count value is 16,204 and the t table value is 2,004. t count > t table, the wage system variable is rejected and the employee satisfaction level variable is accepted, which means that the wage system affects the level of employee satisfaction. From the results of data analysis, it can be concluded that there is a significant influence between the variable wage system on the variable level of employee satisfaction. These results indicate that the wage system is an important thing to be considered by PT. Bengkulu Sustainable Palm Oil. The conclusion is that the wage system has an effect on employee satisfaction. this will have implications for the achievement of the company's vision and mission. Suggestions pay more attention to the selection and determination and acceptance of employees.
ANALISIS NILAI TAMBAH PENGOLAHAN KEDELAI MENJADI SUSU KEDELAI PADA INDUSTRI RUMAH TANGGA SARI KEDELAI “BU ADE” DI CATURTUNGGAL KEC. DEPOK KABUPATEN SLEMAN DIY Yuliyanto, Dwi; Widiatmi, Susi; Mawardi, Nanang Kusuma
JURNAL ILMIAH AGRITAS Vol 7 No 1 (2023): Maret
Publisher : Fakultas Pertanian UST

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to determine the process of processing soy into soy milk and to find out the added value that exists in the Household Industry of Soy Essence "Bu Ade". This research was carried out in the Household Industry of Soybean Essence "Bu Ade". This research was conducted using descriptive analytical and quantitative methods (Hayami method). The hypothesis test used is a statistical test (T-test). From the results of the study, it shows that the soy milk product produced by soy juice is "Bu Ade" it has a value added of 71% for 2017; 71% for 2018; 90% for 2019; 95% for 2020; and 94% for 2021. The added value of soy milk in the household industry of soy juice "Bu Ade" according to the Hayami method rules if it has an added value ratio of more than 40% is said to be high. So it can be concluded that the soy milk products produced by the household industry of Soy Juice "Bu Ade" have a high added value.
IMPLEMENTASI HALAL VALUE CHAIN BADAN USAHA MILIK PESANTREN (BUMPES) DI PONDOK PESANTREN TERPADU AL MUMTAZ GUNUNGKIDUL, YOGYAKARTA Nurlina; Rahmanda Nur Azizah Dwi Septia Puteri
JURNAL ILMIAH AGRITAS Vol 7 No 1 (2023): Maret
Publisher : Fakultas Pertanian UST

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to determine the application of the halal value chain to goods and services at BUMPes Al Mumtaz. Respondents in this study were the daily task executors (plh) of caretakers of the Al Mumtaz integrated Islamic boarding school, directors of BUMPes, alumni and students as business actors. The data collection method in this study was carried out by interviews and then analyzed through data collection, data reduction, data display, and conclusion drawn). BUMPes Al Mumtaz has implemented an effective implementation of the halal value chain. This is determined in the formation of halal products that have been formed from a series of halal value chain activities in the production, distribution and consumption processes. The implementation of the halal value chain at BUMPes Al Mumtaz is realized by the existence of halal certification and labeling of the products produced. Halal certification and labeling are used to achieve a competitive advantage in order to create value for itsThis study aims to determine the application of the halal value chain to goods and services at BUMPes Al Mumtaz. Respondents in this study were the daily task executors (plh) of caretakers of the Al Mumtaz integrated Islamic boarding school, directors of BUMPes, alumni and students as business actors. The data collection method in this study was carried out by interviews and then analyzed through data collection, data reduction, data display, and conclusion drawn). BUMPes Al Mumtaz has implemented an effective implementation of the halal value chain. This is determined in the formation of halal products that have been formed from a series of halal value chain activities in the production, distribution and consumption processes. The implementation of the halal value chain at BUMPes Al Mumtaz is realized by the existence of halal certification and labeling of the products produced. Halal certification and labeling are used to achieve a competitive advantage in order to create value for its customers. Efforts that are manifested in a series of activities at BUMPes Al Mumtaz, namely planning material requirements, organizing the product manufacturing process, implementation in accordance with SOPs and control systems through routine evaluations that aim to increase excellence and create added value to the products produced by BUMPes Al Mumtaz
EFEKTIVITAS KARTU TANI DALAM DISTRIBUSI PUPUK BERSUBSIDI DI KECAMATAN NGRAMPAL KABUPATEN SRAGEN Febriana, Fika; Maharani, Artita Devi; Mawardi, Nanang Kusuma
JURNAL ILMIAH AGRITAS Vol 7 No 1 (2023): Maret
Publisher : Fakultas Pertanian UST

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The study aims to determine the effectiveness of the farmer cards in the purpose of the distribution of subsidized fertilizers in Ngrampal District Sragen Regency and to determine the differences in the effectivenees of the distribution of subsidized fertilizer with farmer cards and without using farmer cards. The sampling technique in this study wa a simple random sampling technique. The method of determining the number of samples uses is the theory of Gay and Diehl, which is 10% of the total population, because the research conducted is distributive one.Data collection techniques use are questionnaires, interviews, documentation, and observation. The research was conductedat the Konco Tani Fertilizer Kiosk and the Sri Murni Fertilizer Kiosk. The result showed that the distribution of subsidized fertilizer using the farmers cards based on six appropriate indicators was quite effective. The distribution of subsidized fertilizers based on the right time, right price, right quality, and right place is classifieds very effective. The results showed that the effectiveness of using farmer cards in the distribution of subsidized fertilizers in Ngrampal District, Sragen Regency was still low because farmers did not understand how to distrubute subsidized fertilizers with farmers card because of the lack of conseling and socialization from the government regarding the use of farmer card . The experiment there were differences in the effectiveness of fertilizer distribution subsidized before and after using farmers card by 2.29%.
PERAN PASAR TANI TERHADAP PENINGKATAN PENDAPATAN ANGGOTA PASAR TANI DI KOTA YOGYAKARTA Rahmatdi, Rahmatdi; Widiatmi, Susi; Maharani, Artita Devi
JURNAL ILMIAH AGRITAS Vol 7 No 1 (2023): Maret
Publisher : Fakultas Pertanian UST

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This research aims to determine the effect of the role of the farmer's market in increasing the income of members of the farmer's market in the city of Yogyakarta. The research method used in this research is descriptive quantitative. The population and sample in this study were members of Pasar Tani in the city of Yogyakarta, amounting to 40 people. Data collection techniques used by this researcher are observation, questionnaires, and documentation. The data analysis technique in this reasearch used descriptive quantitative data analysis techniques. The results showed that there was an increase in the income of members of the farmer market in the city of Yogyakarta by 28.82%. This increase is based on a comparison of the income calculation of farmer market members from 2018 and 2019 which is Rp. 371,497,150.00. Based on the research analysis, it can be concluded that the existence of a farmer's market in the city of Yogyakata has a positive and significant effect on increasing the income of farmers' market members. Keywords : role, farmer market, increasing income

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