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Contact Name
Antonius Denny Firmanto
Contact Email
danang@stekom.ac.id
Phone
+6281269402117
Journal Mail Official
ilorafael@apji.org
Editorial Address
Jl. Bondowoso No.2, RW.2, Gading Kasri, Kec. Klojen, Kota Malang, Jawa Timur 65115
Location
Kota malang,
Jawa timur
INDONESIA
Jurnal Teknologi Pangan dan Ilmu Pertanian
ISSN : 29878519     EISSN : 2986934X     DOI : 10.59581
Core Subject : Agriculture,
ilmu pangan (termasuk kimia pangan, mikrobiologi pangan, dan biokimia pangan), teknologi pangan, pengolahan pangan, rekayasa pangan, keamanan pangan, nutrisi dan kualitas, serta aplikasi dalam industri pangan dan Ilmu Pertanian.
Articles 1 Documents
Search results for , issue "Vol. 1 No. 3 (2023): September : Jurnal Teknologi Pangan dan Ilmu Pertanian" : 1 Documents clear
Analisis Faktor-Faktor Yang Mempengaruhi Produktivitas Padi Sawah Di Kelurahan Anduring Kecamatan Kuranji Kota Padang Uci Sarly Riani
Jurnal Teknologi Pangan dan Ilmu Pertanian Vol. 1 No. 3 (2023): September : Jurnal Teknologi Pangan dan Ilmu Pertanian
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59581/jtpip-widyakarya.v2i1.2763

Abstract

This research aims to analyze the factors Affecting the productivity of lowland rice in Anduring Village. This research was using survey methods on sample of 30 peoples through simple random sampling. This research was conducted during the growing season period January-April 2016. Data analysis used the Cobb-Douglas production function with the OLS (Ordinary Least Square) methods. The research results show that the research shows that the factors that have a significant influence on lowland rice productivity in Anduring Village are urea fertilizer with a coefficient value of 30.077, while the variables of land area and pesticide use have a positive but not significant effect with coefficient values ​​of 98.12 and 25.26. Farmers should pay more attention to using fertilizer doses and pesticide doses properly in accordance with the recommendations set by the Ministry of Agriculture.

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