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Journal Research Midwifery Politeknik Tegal
Published by Politeknik Harapan Bersama Tegal
ISSN : 20896778     EISSN : 25495054     DOI : https://doi.org/10.30591/
Core Subject : Health,
Medicine & Pharmacology Nursing Public Health
Siklus : Journal Research Midwifery Politeknik Tegal (JRMP) is a periodical scientific journal with registrated number ISSN 2089-6778 (print), 2549- 5054 (online). Published by Pusat Penelitian dan Pengabdian Masyarakat (P3M) Politeknik Harapan Bersama and managed by Program Studi Kebidanan Politeknik Harapan Bersama which is published two times a year (January and June). The SIKLUS: Journal Research Midwifery Politeknik Tegal accept research articles which includes Health sciences, midwifery, nursing, public health, Social Sciences who related to midwifery.
Arjuna Subject : Kedokteran - Kedokteran (Lain-Lain)
Articles 13 Documents
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Search results for , issue "Vol 11, No 1 (2022)" : 13 Documents clear
THE EFFECT OF RED SPINNING VEGETABLES ON HEMOGLOBIN LEVELS OF HEMOGLOBIN POSITION IN PONCOKUSUMO DISTRICT, MALANG REGENCY Rufaindah, Ervin; Patemah, Patemah
Siklus : Journal Research Midwifery Politeknik Tegal Vol 11, No 1 (2022)
Publisher : Pusat Penelitian dan Pengabdian Masyarakat Politeknik Harapan Bersama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30591/siklus.v11i01.3062

Abstract

Anemia in the puerperium is a continuation of anemia suffered during pregnancy, which causes many complaints for mothers and reduces work presentations, both in daily homework and in caring for babies. Data from the 2012 Household Health Survey (SKRT) states that the prevalence of anemia in children under five is 40.5%, pregnant women is 50.5%, postpartum women is 45.1. The purpose of this study was to determine the effect of red spinach on hemoglobin levels in postpartum mothers in Poncokusumo District, Malang Regency. The design of this study was a quasi-experimental design using the one group pretest posttest design research using an accidental sampling technique of 30 people. The data used are primary and secondary data. The data were analyzed using the paired t test analysis. Results: From the results of the research with the statistical test results, the Asym sig (2-tailed) value of 0.000 is less than 0.05, it can be concluded that there is an effect of red spinach on increasing hemoglobin levels in postpartum mothers in Poncokusumo District, Malang Regency. It is hoped that it can activate postpartum mothers by collaborating with local midwives to encourage postpartum mothers to consume red spinach every day or other foods that can increase hemoglobin levels
PENGARUH PELAKSANAAN KELAS IBU HAMIL TERHADAP PENINGKATAN PENGETAHUAN DAN SIKAP IBU HAMIL DIWILAYAH KERJA PUSKESMAS RANAH AMPEK HULU TAPAN Fitriah, Iin Prima; Rahmawati, Lisa; Salda, Neneng
Siklus : Journal Research Midwifery Politeknik Tegal Vol 11, No 1 (2022)
Publisher : Pusat Penelitian dan Pengabdian Masyarakat Politeknik Harapan Bersama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30591/siklus.v11i01.3049

Abstract

Terhitung sebanyak  126/100.000 KH ibu meninggal dunia akibat komplikasi pada masa kehamilan. Salah satu upaya yang dilakukan untuk mengatasinya  adalah dengan pelaksanaan kelas ibu hamil. Tujuan penelitian mengetahui pengaruh pelaksanaan kelas ibu hamil terhadap peningkatan pengetahuan dan sikap ibu hamil . Jenis penelitian ini adalah quasi eksperiment dengan rancangan onegrup pre and post test. Penelitian dilaksanakan di Wilayah kerja Puskesmas Ranah Ampek Hulu Tapan. Pengumpulan data dilakukan tanggal 05 Februari - 22 Maret 2020. Populasi penelitian ini adalah seluruh ibu hamil di Wilayah Kerja Puskesmas Ranah Ampek Hulu Tapan yang berjumlah 87 orang  dengan sampel sebanyak 16 orang. Data dianalisis secara univariat dan bivariat dengan uji t-paired. Hasil penelitian didapatkan rerata pengetahuan sebelum dilaksanakan kelas ibu hamil adalah 11,56 ± SD 3,847 dan sesudah 15,69 ± SD 2,496. Rata-rata sikap sebelum 46,81 ± SD 6,544 dan sesudah 63,69 ± SD 4,438. Ada pengaruh pelaksanaan kelas ibu hamil terhadap peningkatan pengetahuan (p value 0,000) dan sikap (p value 0,000) ibu hamil di Wilayah Kerja Puskesmas Ranah Ampek Hulu Tapan. Kesimpulan penelitian ini adalah Ada berpengaruh pelaksanaan kelas Ibu terhadap pengetahuan dan sikap ibu hamil. Disarankan kepada pihak puskesmas agar selalu rutin melaksanakan kelas ibu hamil.Kata Kunci: Pengetahuan, Sikap, Kelas Ibu hamil
COMPARISON OF THE EFFECTIVENESS OF GIVING GINGER AND HONEY WITH GINGER, GREEN BEANS AND HONEY TO OVERCOME NAUSEA AND VOMITING IN FIRST TRIMESTER PREGNANT WOMEN Mulyani, Yanyan; Rofiasari, Linda
Siklus : Journal Research Midwifery Politeknik Tegal Vol 11, No 1 (2022)
Publisher : Pusat Penelitian dan Pengabdian Masyarakat Politeknik Harapan Bersama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30591/siklus.v11i01.3048

Abstract

Nausea and vomiting are common discomforts experienced by 50% of pregnant women. The purpose of this study was to compare the effectiveness of giving ginger and honey with ginger, green beans and honey to treat nausea and vomiting in first trimester pregnant women. The quantitative research design used a quasi-experimental. Subjects in this study were taken by Consecutive sampling as many as 60 respondents. The results showed that most (63.3%) pregnant women in the first trimester experienced mild nausea and vomiting after being given the intervention of ginger, honey, and green beans. While in the honey and ginger intervention group, most (46.7%) experienced moderate nausea and vomiting. The results of the statistical test showed p-value = 0.007 (0.05), meaning that there was a difference in effectiveness between the ginger and honey intervention, with the ginger, honey, and mung bean intervention. The mean rank value in the Mann-Whitney test shows the average rating for giving ginger, honey and green beans, which is 24.90, lower than the average rating for giving honey and ginger with a value of 36.10. This means that ginger, honey, and green beans are more effective in overcoming nausea and vomiting in first trimester pregnant women compared to giving ginger and honey. The conclusion is that giving ginger, green beans, honey is effective compared to giving ginger, honey so that it can be an alternative in overcoming nausea and vomiting for pregnant women in the first trimester.

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