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Muhammad Ghalih
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+628125156396
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muhammad.irfan.dzaky@polsri.ac.id
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INDONESIA
International Journal of Mechanics, Energy Engineering and Applied Science (IJMEAS)
ISSN : 30266815     EISSN : 30265673     DOI : https://doi.org/10.53893/ijmeas.v2i1
Core Subject : Engineering,
The International Journal of Mechanics, Energy Engineering and Applied Science (IJMEAS) is a double-blind peer-reviewed journal. This journal provides full open access to its content on the principle that making research freely and independently available to the science community and the public supports a greater global exchange of knowledge and the further development of expertise in the field of engineering. IJMEAS is since the beginning independent from any non-scientific third-party funding. The establishment of the journal was supported between 2023 with grants from the Yayasan Ghalih Pelopor Pendidikan (Ghalih Foundation). All members of IJMEAS work on an honorary basis. The journal is hosted by Ghalih Publishing, the publishing house of the Ghalih Academic and University Library.
Articles 1 Documents
Search results for , issue "Vol. 4 No. 1 (2026): IJMEAS - January" : 1 Documents clear
Study Quenching Process on Rubber Tapping Knives Home Production Gunawan, Indra; Effendi, Sairul; Pratama, Dioni Yoga
International Journal of Mechanics, Energy Engineering and Applied Science (IJMEAS) Vol. 4 No. 1 (2026): IJMEAS - January
Publisher : Yayasan Ghalih Pelopor Pendidikan (Ghalih Foundation)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53893/ijmeas.v4i1.480

Abstract

The rubber tapping knives were often produced by blacksmiths experience cracks and chips or even break on the blade, so rubber farmers have to frequently replace them with new knives. Thus, the product cannot be used for a long time and its economic value is reduced. The reason why the rubber tapping knives made by blacksmiths are easily damaged is because the plating method on the product is not carried out correctly. So that the resulting product has a relatively low level of hardness. This study aims to determine the effect of the hardening and quenching processes on the hardness of rubber tapping knives made by blacksmiths. The test data were analyzed using ANOVA with a full factorial level design, a main effect model design, and 3 replications assisted by Design-Expert software. At a temperature of 800℃ the maximum hardness value of 62.8 HRC was obtained from the quenching results using water cooling media, while the minimum hardness value of 62.2 HRC was obtained from oil cooling media. At a temperature of 850℃, the maximum hardness value of 60.4 HRC was obtained from quenching using water cooling media, and the minimum hardness value was obtained from oil cooling media of 59.1 HRC

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