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AGRIVITA, Journal of Agricultural Science
Published by Universitas Brawijaya
ISSN : 01260537     EISSN : 24778516     DOI : https://doi.org/10.17503
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
AGRIVITA Journal of Agricultural Science is a peer-reviewed, scientific journal published by Faculty of Agriculture Universitas Brawijaya Indonesia in collaboration with Indonesian Agronomy Association (PERAGI). The aims of the journal are to publish and disseminate high quality, original research papers and article review in plant science i.e. agronomy, horticulture, plant breeding, soil sciences, plant protection and other pertinent field related to plant production. AGRIVITA is published three times per year. The Journal has been indexed in SCOPUS, Scimago Journal Ranks (SJR), Emerging Source Citation Index ( ESCI-Web of Science), EBSCO, ProQuest, Google Scholar and others international indexing. AGRIVITA is accredited first grade (Sinta 1/S1) for five years (2018-2023) based on Decree No: 30/E/KPT/2018 by Ministry of Research, Technology and Higher Education (Ristek Dikti), The Republic of Indonesia. We accept submission from all over the world. All submitted articles shall never been published elsewhere, original and not under consideration for other publication.
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Articles 12 Documents
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Search results for , issue " Vol 34, No 2 (2012)" : 12 Documents clear
CHARACTERIZATION OF FRUIT ON SEVERAL SALAK VARIETIES AND THEIR HYBRIDS Hadiati, Sri; Budiyanti, T.; Soemargono, A.; Susiloadi, A.
AGRIVITA, Journal of Agricultural Science Vol 34, No 2 (2012)
Publisher : Faculty of Agriculture University of Brawijaya and Indonesian Agronomic Assossiation

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Abstract

The objective of this study was to characterize salak of local varieties and their hybrids. The fruits characterized were taken from plants that were grown in October 2004. The results revealed that fruits ³ 61 g were mostly produced by hybrids, in which one of their parents was Mwr or Ph. Fruits with flesh thickness ³ 0.85 cm were mostly yielded from Sdp, Sdm, and hybrids where one of their parents was Sdp or Mwr. While fruits with edible portion ³ 65.0% were mostly yielded from Sdp, Gp, and hybrids where their female parents were Mwr, Ph, and Sdp. Fruits with small seeds (≤ 3.0 g) were observed on Gp, whilst those with big seeds (≥ 7.0 g) were on Sdm, Sdm-Sj and Sdp-Sj. Hybrids from the female of Ph and Sdp mostly gave sweet taste (TSS ≥ 20º Brix). Mwr x Sdp crossing produced non-astringent fruits, while Ph x Java (K, M, Mj), Sdp x Sjg and some Sdp x Mwr crossing as well as Mwr produced astringent fruits. The four superior characters, namely fruit ≥ 61 g, flesh thickness ³ 0.85 cm, edible portion ≥ 65%, and TSS ≥ 20º Brix were found in Mwr-Sp-8, Sdp-Sj-8, and          Ph-M-7. Fruits produced by Mwr-Sp-8 were not astringent, while those produced by Sdp-Sj-8 and Ph-M-7 were astringent. These findings suggest that the selection of parent can play an important role in improving the varieties of salak. Keywords: salak, characterization, variety, hybrid, fruit
SOIL PHYSICAL PROPERTIES AND PRODUCTION OF UPLAND ULTISOL SOIL soelaeman, yoyo; Haryati, Umi
AGRIVITA, Journal of Agricultural Science Vol 34, No 2 (2012)
Publisher : Faculty of Agriculture University of Brawijaya and Indonesian Agronomic Assossiation

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Abstract

Acid upland soil in Indonesia has a great potential for agricultural development but the soil physical properties have been degraded. The use of manure and direct application of Gresik phosphate rock (PR) was an alternative to improve land productivity and crop yields. The objective of the study was to evaluate the effects of manure and P sources on soil physical  properties and yield of foods crop that was arranged on intensive cropping systems of upland rice + maize -/- cassava- mungbean. The experiment was carried out in Tamanbogo Station Farm, East Lampung since 2007 until 2009 using randomized complete block design with 3 replications. The treatments were (1) 10 t ha-1 manures+1 t ha-1 of PR, (2) Without manure+1 t ha-1 of PR, (3) 10 t ha-1 manures+100 kg ha-1 of SP 36, and (4) Without manure+100 kg ha-1 of SP 36. The results showed that the application of manure along with PR improved soil physical characteristics of ultisol soil and gave the highest yield of foods crops with B/C in year 3th was 3.60.   

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