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Insisiva Dental Journal : Majalah Kedokteran Gigi Insisiva
Published by Universitas Muhammadiyah Yogyakarta
ISSN : 22529764     EISSN : 26859165     DOI : 10.18196/idj
Core Subject : Health,
Dentistry
Insisiva Dental Jurnal memberikan informasi tentang ide, opini, perkembangan dan isu-isu di bidang kedokteran gigi meliputi klinis, penelitian, laporan kasus dan literature review.
Arjuna Subject : -
Articles 8 Documents
 1 
Search results for , issue "Vol 11, No 2 (2022): November" : 8 Documents clear
The Effectiveness of α-Mangostin in Reducing the Streptococcus Mutans Biofilm Thickness Rahmawati Sri Praptiningsih; Arlina Nurhapsari; Rifqi Wahyu Febrian
Insisiva Dental Journal: Majalah Kedokteran Gigi Insisiva Vol 11, No 2 (2022): November
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/di.v11i2.15809

Abstract

Dental caries occurs due to the demineralization of tooth structure caused by microorganisms in colonies called biofilms. One of the microorganisms involved in dental caries is Streptococcus mutans. Oral mouthwash, in addition to mechanical cleaning, is known to prevent the growth of oral microorganisms. Mangosteen is known as an anti-cancer ingredient with high anti-bacterial properties. This study aims to identify the effectiveness of mangosteen skin extract (Garcinia mangostana L.) in decreasing Streptococcus mutans biofilm. The study is experimental research with a post-test control group design. The research sample was divided into five groups; 3 treatment groups and 2 control groups. The biofilm thickness test was carried out with OD (Optical density) with a wavelength of about 620 nm using an ELISA reader. Kruskal Wallis analysis was employed as a non-parametric statistical test analysis. Statistical Kruskal Wallis indicated significant differences in the thickness of 5 test groups of Streptococcus mutans. The lowest average yield of biofilm thickness was in the α-mangosteen group at 12.5 g/ml. Conclusion: α-mangosteen in mangosteen skin extract effectively reduced the thickness of Streptococcus mutans biofilm.
The Difference of Microleakage Between One-Bulkfill Resin Composite and Conventional Resin Composite Widyapramana Dwi Atmaja; Muhamad Nara Dewanto
Insisiva Dental Journal: Majalah Kedokteran Gigi Insisiva Vol 11, No 2 (2022): November
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/di.v11i2.16060

Abstract

Resin composites are the most commonly used restorative materials and are constantly evolving due to their shortcomings which can affect the restoration results in polymerization shrinkage, leading to the formation of microleakage. Although incremental techniques have been found, this technique has drawbacks regarding the time required and the possibility of contamination. The invention of bulk fill resin composite can solve this problem. Manufacturers of One-Bulkfill (3M ESPE) claim that this material has less polymerization shrinkage than conventional resin composites, which is expected to have less chance of microleakage. This study aims to determine the difference in microleakage between one-bulkfill resin composites and conventional resin composites. 20 extracted premolars without caries and anomalies were utilized as research samples. These teeth were then prepared to form a class 1 cavity, then divided into two groups, namely; (1) One-Bulkfill (3M ESPE) and (2) Z350 XT (3M ESPE). These two samples were immersed in 1% Methylene Blue solution and observed using a Camera with a Macro Lens. Data were analyzed using an independent sample t-test. The results demonstrated a significant difference in microleakage between the two groups (p = 0.014, p0.05). The mean value of microleakage in One-Bukfill composite resin restorations was 0.022, while Z350 XT composite resin restorations had 0.038. It can be concluded that the One-Bulkfill composite resin restoration had a smaller microleakage value than the conventional composite resin restoration (Z350 XT).
The Effect of Curcuma Longa Rhizome Extract on the Root Canal Dentin Discoloration Aulia Azzahra; Martha Mozartha; Rini Bikarindrasari
Insisiva Dental Journal: Majalah Kedokteran Gigi Insisiva Vol 11, No 2 (2022): November
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/di.v11i2.16370

Abstract

Root canal treatment aims to remove vital and necrotic tissue, microorganisms, and their products from the root canal. In this case, chemical endodontic irrigants such as NaOCl and Chlorhexidine (CHX) are required. Unfortunately, both have side effects. Twenty percent of C. longa rhizome extract may be a potential alternative due to its antibacterial activity and the ability to dissolve the smear layer. However, it contains curcumin, a colorant that can stain dentin. This study aims to evaluate the influence of 20% C. longa rhizome extract on root canal dentin discoloration. Thirty decoronated incisor root segments were prepared using the crown-down technique and divided into three groups (n=10). Each group was irrigated with a different solution. Twenty percent of C. longa rhizome extract was the treatment group, the combination of 5.25% NaOCl and 2% CHX was the positive control group, and distilled water was the negative control group. UV Vis 2401 PC spectrophotometer was utilized based on the dE*ab value to assess the discoloration on the root canal. The One Way ANOVA and Post Hoc Games Howell tests were employed to analyze the data. The highest discoloration value was revealed in the treatment group, and the least was in the negative control group, with a significant difference between the two. Furthermore, One-way ANOVA showed no significant differences between the treatment and positive control group (p0.05). C. Longa 20% extract had an effect on the discoloration of root canal dentin.
Colour Change of Hot Immersed Polymerized Acrylic Resin Steeped into Roselle Tea (Hibiscus sabdariffa) and Black Tea (Camellia sinensis) Alfila Dinanti Nilasari; Dewi Kristiana; Achmad Gunadi; Surartono Dwiatmoko
Insisiva Dental Journal: Majalah Kedokteran Gigi Insisiva Vol 11, No 2 (2022): November
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/di.v11i2.14382

Abstract

Steeping rosella tea and black tea are effective as denture cleaning agents as they contain flavonoids that can inhibit the growth of C. Albicans. Flavonoids in the brewing of rosella tea and black tea are found in pigment compounds, so when the acrylic resin is soaked in the steeping of roselle tea and black tea, it can cause discoloration.This study aims to compare the color changes of acrylic resin soaked in roselle tea and black tea with the same treatment. A total of 18 samples of acrylic resin were divided into three groups; six samples immersed in 20% concentrated roselle tea, six samples immersed in 20% concentration of black tea, and six samples immersed in steeping mineral water for 22 hours 30 minutes at room temperature. The research results' data were analyzed using the one-way Anova test. Acrylic resin soaked in steeping roselle and black tea experienced a color change, and the largest color change occurred in acrylic resin soaked in black tea. The results showed that hot polymerized acrylic resin soaked in black tea had a greater color change than that of acrylic resin soaked in roselle tea.
Nutritional Status and Prevalence of Angular Cheilitis on Children in Jember Agroindustrial Environment Dyah Setyorini; Sulistiyani Sulistiyani; Risma Nur Baiti; Niken Probosari; Roedy Budi Rahardjo; Berlian Prihatiningrum; Sukanto Sukanto; Dwi Prijatmoko; Leni Rokhma Dewi
Insisiva Dental Journal: Majalah Kedokteran Gigi Insisiva Vol 11, No 2 (2022): November
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/di.v11i2.15589

Abstract

Insufficient dietary intake in school-age children can result in a weakened immune system, leading to susceptibility to illness. Children will easily be exposed to infectious diseases such as angular cheilitis. Jember has a large population of farmers, categorized as a low-paid occupation. The type of food consumed will affect each person's nutritional status. This study aims to identify the relationship between nutritional status and food intake with the prevalence of angular cheilitis in children grades I–III SDN 7 Nogosari in the agro-industrial setting of Jember. Analytical observation with a cross-sectional design was employed with 58 students as samples, whose nutritional health was assessed using the BMI/U index, visual examination angular cheilitis, and 24-hour recall method of food intake. The SPSS test was undertaken to investigate how variations in macronutrient and micronutrient consumption affect angular cheilitis in each nutritional status. Micronutrient intake that affected angular cheilitis had exceeded the RDA. Furthermore, the SPSS test showed no difference in the consumption of macronutrients and micronutrients in each nutritional status, supporting the occurrence of angular cheilitis at a rate of 0%. In the agro-industrial setting of Kebun Renteng, Jember Regency, students at SD Negeri 7 Nogosari grades I - III had a good nutritional profile with zero percent of angular cheilitis prevalence. It was impossible to determine the association between dietary status and the prevalence of angular cheilitis.
Antibacterial Effects of Ethanolic Extract of Bidara (Ziziphus mauritiana Lam) Leaf Against Porphyromonas gingivalis Noor Aziza; Islamy Rahma Hutami; Recita Indraswary; Suryono Suryono
Insisiva Dental Journal: Majalah Kedokteran Gigi Insisiva Vol 11, No 2 (2022): November
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/di.v11i2.15222

Abstract

The bidara plant (Ziziphus mauritiana Lam) is widely distributed in various Asian countries. Bidara leaves contain secondary metabolites, the main content of which is flavonoids. As a gram-negative anaerobic bacteria, Porphyromonas gingivalis is one of the normal flora of the oral cavity. However, over quantities of this bacteria can promote chronic periodontitis. This research aims to analyze the bidara leaf ethanolic extract as an inhibitory agent of Porphyromonas gingivalis. This research design is experimental laboratory research with a post-test controlled group of Porphyromonas gingivalis inhibition. A total of 25 samples consisted of 5 groups of ethanol extract of bidara leaves at concentrations of 1%, 3%, 9%, positive control betel leaves, and negative control aquadest. Bacteria incubation was held for 48 hours, and the free bacterial zone was analyzed by the One Way ANOVA test. The results of the analysis showed that there was a significant difference between the control group and the treatment group. This study concludes that the ethanol extract of bidara leaves had a strong inhibitory effect on Porphyromonas gingivalis.
Analysis of Medical Record Document Filling Completeness of Outpatient at Nala Husada Dental Hospital Caecilia Indarti; Lita Agustia
Insisiva Dental Journal: Majalah Kedokteran Gigi Insisiva Vol 11, No 2 (2022): November
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/di.v11i2.16077

Abstract

Medical records (RM) as patient health information recorded assessment results, plans and implementation of care, treatment, integrated patient progress, as well as a summary of discharge for inpatients made by PPA. The results of medical record documents tracing at the Nala Husada dental hospital found that the RM was incomplete. This study aims to analyze the completeness of medical records filling that does not align with the accreditation standard of medical records management and health information (MRMIK). This study identified causal factors as a follow-up to implementing patient medical record management. It was conducted quantitatively with a descriptive observational approach. Data was obtained through observation, interviews, and documentation at the medical record unit during July 2022. The data was then processed and analyzed. Based on the analysis of the completeness of the 80 file documents, 86.25% were found to be complete, and 13.75% were incomplete. Incomplete medical record documents with good records were 17.4%, 16% important reports/records, 12.5% author authentication, and 8% patient identity. Factors causing incomplete filling of medical record documents with the management element approach included human error (lack of understanding and discipline, limited number of staff, training), Material and Machine (limited equipment, various documents, unspecific evaluation monitoring review), and method (incomplete regulatory studies), monitoring and evaluation are not continuous), and money (not included in the program budget plan). Recommendations to improve the completeness of medical record filling were training, sanctions, and rewards, regulation review, procedures for filling as per PPA requirements, and standardization of medical record forms.
Satisfaction Level of Periodontitis Patients with Teeth Luxation Post Splinting Treatment at RSGM UMY Hartanti Hartanti; Riska Fitri Febriyanti
Insisiva Dental Journal: Majalah Kedokteran Gigi Insisiva Vol 11, No 2 (2022): November
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/di.v11i2.14056

Abstract

Periodontal disease is one of the global oral health problems. Periodontitis is still the leading cause of tooth loss in adults worldwide. Periodontitis may cause discomfort related to tooth loss during eating. Loss of teeth, either one or several teeth, can cause functional and aesthetic disturbances that can affect a person's level of satisfaction. There are several treatments to treat tooth loss, one of which is splinting treatment. Splinting is a therapy that connects several teeth to increase the stability of the teeth due to periodontitis. This study aims to describe the level of satisfaction of patients with periodontitis with tooth luxation after splinting at the Dental Hospital of Universitas Muhammadiyah Yogyakarta (RSGM UMY). This research method is descriptive observational, with a total sample of 38 respondents. The sample inclusion criteria were all patients who had splinting done by a Co-Ass at RSGM UMY and all patients who had splinting done by a Co-Ass at RSGM UMY with a tooth luxation degree 2. The sample exclusion criteria were patients who were not willing to be respondents. The study's results showed that 26.95% of patients were very satisfied, 62.63% were satisfied, 8.74% were not satisfied, 1.47% were dissatisfied, and 0.21% were very dissatisfied. The satisfaction level of periodontitis patients with teeth luxation post splinting treatment at RSGM UMY in all five dimensions was in the ‘satisfied’ category with a percentage of 62.63%.

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