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All Journal Imtiyaz : Jurnal Ilmu Keislaman
Anita Dewi Septiani
Universitas Pendidikan Indonesia
Religion Humanities

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PENGARUH POLA ASUH ORANG TUA TERHADAP KONSUMSI ULTRA PROCESSED FOOD DAN KUALITAS GIZI PADA GENERASI ALPHA: TINJAUAN ISLAM DAN KESEHATAN Anne Rufaidah; Anita Dewi Septiani; Yolanda Rahma Alodia; Hilman Taufiq Abdillah
IMTIYAZ: Jurnal Ilmu Keislaman Vol. 10 No. 2 (2026): Juni
Publisher : LPPM STAI Muhammadiyah Probolinggo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46773/v9zxgg49

Abstract

This study analyzes the influence of parenting patterns on ultra-processed food (UPF) consumption and nutritional quality in Generation Alpha children aged 7-15 years from an Islamic and health perspective. An explanatory quantitative approach with purposive sampling was used, collecting data from 100 parent respondents in Bandung City via a Likert scale questionnaire analyzed with IBM SPSS version 26. Validity testing produced 19 of 20 valid items. Reliability testing showed Cronbach's Alpha > 0.70 for all variables. Normality testing (Kolmogorov-Smirnov) showed non-normal distribution (Sig. < 0.05), so Spearman correlation was employed. Results showed parenting had a significant negative effect on UPF consumption (r = -0.465, p < 0.001) and a significant positive effect on nutritional quality (r = 0.711, p < 0.001). Discussion integrates Kohlberg's moral development theory and Ulwan's Tarbiyatul Aulad fi al-Islam framework, affirming that positive parenting grounded in modeling, habituation, and supervision effectively reduces UPF consumption while improving nutritional quality in line with halal-thayyib principles.
Co-Authors Anne Rufaidah Hilman Taufiq Abdillah Yolanda Rahma Alodia