Eko Budi Minarno
Universitas Islam Negeri Maulana Malik Ibrahim

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

Pengaruh POC Kotoran Tenebrio molitor dan AB Mix terhadap Selada (Lactuca sativa L.) dalam Hidroponik Wick: - Afidatul Mufarihah Khotijah; Eko Budi Minarno; Muhammad Asmuni Hasyim
AgriMalS Vol 6 No 1 (2026): Volume 6 Nomor 1 Tahun 2026
Publisher : Universitas Muhammadiyah Kotabumi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47637/agrimals.v6i1.1907

Abstract

Lettuce (Lactuca sativa L.) is a highly nutritious vegetable with increasing consumption due to population growth and rising awareness of healthy diets. However, its production is constrained by limited agricultural land, prompting the need for alternative cultivation methods such as hydroponics. The wick hydroponic system is a simple, low-cost method suitable for small-scale or household farming. This study aimed to examine the effect of combining liquid organic fertilizer (POC) from frass mealworm (Tenebrio molitor) with AB Mix on the growth and yield of lettuce in a wick hydroponic system. The POC used in this research contained total nitrogen (N) of 2.7%–7.8%, phosphorus (P) of 1.0%–1.5%, and potassium (K) of 1.2%–2.0%. A completely randomized design was used with five treatments: P0= 100% AB Mix, P1= 25% POC + 75% AB Mix, P2= 50% POC + 50% AB Mix, P3= 75% POC + 25% AB Mix, and P4= 100% POC, each repeated four times. Parameters observation included number of leaves, total chlorophyll content, photosynthesis rate, and plant fresh weight. Data were analyzed using SPSS version 22. Outcomes revealed that the combination of POC and AB Mix significantly affected several growth parameters. The evidence obtained from the study suggests that the combination of POC and AB Mix affected group treatment. The best concentration is the combination of 25% POC and 75% AB Mix for the parameters of the number of leaves and total chlorophyll content.
Studi etnoveteriner tumbuhan obat mastitis sapi perah oleh masyarakat Kecamatan Sendang, Kabupaten Tulungagung Niken Ariningtyas; Eko Budi Minarno; Eni Setyowati
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 14 No. 1 (2026): Juni
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v14i1.17098

Abstract

Mastitis is a major disease in dairy cattle that significantly affects the quantity and quality of milk production. The community of Sendang District, Tulungagung Regency, whose livelihoods are predominantly based on farming and dairy cattle husbandry, possesses traditional knowledge of the use of medicinal plants for mastitis prevention and treatment. This study aimed to investigate the use of medicinal plants for mastitis in a local community. This study employed a descriptive exploratory method using survey and interview approaches conducted in six villages in the Sendang District: Geger, Kedoyo, Krosok, Nglurup, Nyawangan, and Sendang. The research subjects were community members from these villages who had knowledge of and utilized medicinal plants for mastitis treatment, selected through a purposive sampling method. The ethnoveterinary results revealed that four species of medicinal plants were used for the prevention and treatment of mastitis in dairy cattle: turmeric (Curcuma longa), betel leaf (Piper betle), moringa (Moringa oleifera), and papaya (Carica papaya), with turmeric being the most frequently used (32.14%). In conclusion, local communities still utilize a variety of medicinal plants, particularly leaves through traditional processing methods such as pounding, boiling, direct feeding, and grating. These practices are scientifically supported by the presence of bioactive compounds with antibacterial, anti-inflammatory, antioxidant, and immunomodulatory properties, offering a natural and sustainable alternative for the management of bovine mastitis.