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All Journal Jurnal Sehat Mandiri Jurnal Pengabdian Masyarakat Cendikia Jenius
Yulien Adam
Jurusan Kebidanan, Poltekkes Kemenkes Manado, Manado, Sulawesi Utara, Indonesia
Environmental Science Health Professions Medicine & Pharmacology Nursing Public Health Veterinary

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Deteksi Dini Faktor Resiko Remaja Putri Melalui Pemeriksaan Kesehatan Sederhana Sebagai Implementasi Interprofesional Colaboration (IPC) Yulien Adam; Atik Purwandari; Anita Lontaan; Agnes Montolalu
Jurnal Pengabdian Masyarakat Cendikia Jenius Vol. 3 No. 1 (2025): Desember 2025
Publisher : CV. CENDIKIA JENIUS INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70920/pengabmaskes.v3i1.215

Abstract

This community service activity aimed to detect early health risk factors among adolescent girls through simple health screenings and to enhance students' awareness of healthy living using an Interprofessional Collaboration (IPC) approach. The methods included basic physical examinations, body mass index (BMI) measurements, mid-upper arm circumference (MUAC), blood pressure checks, and dental health evaluations. The activity was conducted in April 2025 at Dormitory Campus A of Poltekkes Kemenkes Manado, involving 45 students from various study programs. The results showed that 31.1% of participants suffered from Chronic Energy Deficiency (CED), 35.8% had underweight status, 22.2% were classified as thin, and 13.4% were overweight or obese. Additionally, 35.8% of the students had low blood pressure, while 64.4% were in the ideal weight category. The program also provided nutrition education, promoted healthy eating patterns, and distributed iron tablets. These findings highlight the need for continuous interventions in the form of health education and monitoring. In conclusion, the IPC approach is effective in detecting health problems among adolescent girls while improving students' knowledge and attitudes towards their personal health.
Efektivitas Konsumsi Puding Daun Katuk terhadap Peningkatan Kadar Hemoglobin Remaja Putri: Studi Kuasi Eksperimen Yulien Adam; Fredrika N. Losu; Dian Pratiwi; Sisca D. Solang
Jurnal Sehat Mandiri Vol 20 No 2 (2025): Jurnal Sehat Mandiri, Volume 20, No.2 Desember 2025
Publisher : Poltekkes Kemenkes Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33761/jsm.v20i2.1966

Abstract

Iron deficiency anemia remains a prevalent health issue among adolescent girls, primarily due to increased iron demands during growth and menstruation. This study aimed to evaluate the effectiveness of katuk leaf pudding (Sauropus androgynus) in improving hemoglobin levels in female adolescents at SMPN 02 Lirung, Talaud Islands Regency. A quasi-experimental design with a Non-Equivalent Control Group was employed, involving 64 participants divided into two groups: an intervention group receiving katuk leaf pudding and a control group receiving pudding without katuk leaves, each consisting of 32 respondents. The intervention was administered daily for seven days, with hemoglobin levels measured before and after treatment using a digital hemoglobinometer. Statistical analysis revealed a significant increase in mean hemoglobin levels in the intervention group, from 10.93 g/dL to 11.94 g/dL, whereas the control group exhibited no meaningful change (from 12.57 g/dL to 12.56 g/dL). A paired sample t-test produced a p-value of 0.001, indicating a statistically significant difference. The study concludes that katuk leaf pudding effectively enhances hemoglobin levels among adolescent girls. It is recommended that natural food-based nutritional interventions like katuk leaf products be adopted more broadly and implemented sustainably to prevent anemia in vulnerable populations.
Co-Authors Agnes Montolalu Anita Lontaan Atik Purwandari Dian Pratiwi Fredrika N. Losu Sisca D. Solang